You are here: Home> Indian Breakfast Recipes >  Breakfast Chillas, Indian Pancakes >  Diabetic Indian Snacks, Starters >  Mini Jowar Apple and Walnut Pancake

Mini Jowar Apple and Walnut Pancake recipe | Apple Walnut Sorghum Pancakes | Diabetic Friendly, Gluten free Jowar Apple Pancakes |

Viewed: 41539 times
User 

Tarla Dalal

 07 April, 2025

Image
5.0/5 stars   100% LIKED IT Login Favourites 5 REVIEWS ALL GOOD

Table of Content

Mini Jowar Apple and Walnut Pancake recipe | Apple Walnut Sorghum Pancakes |  Diabetic Friendly, Gluten free Jowar Apple Pancakes | with 15 images.

 

Mini Jowar Apple and Walnut Pancakes offer a delightful and wholesome twist on traditional pancakes, combining the nutty flavor of jowar (white millet) flour with the sweet tang of grated apples and the satisfying crunch of walnuts. This recipe, yielding eight small pancakes, is crafted with health-consciousness in mind, making it a suitable option for those seeking gluten-free alternatives and blood sugar-friendly treats. The base of jowar flour, naturally gluten-free and rich in fiber, provides a hearty foundation, while the addition of grated apples, unpeeled for added fiber and nutrients, introduces a moist and fruity dimension.

 

The inclusion of finely chopped walnuts and almonds not only enhances the texture with a delightful crunch but also contributes healthy fats, protein, and essential minerals. These nuts add a nutty depth that complements the sweetness of the apples and jaggery. Milk, used as a binding agent, lends a creamy consistency, while grated jaggery, a natural unrefined sweetener, imparts a rich, caramel-like sweetness. The use of ghee for greasing and cooking adds a touch of richness and aroma, enhancing the overall flavor profile.

 

The incorporation of roasted sunflower and pumpkin seeds further elevates the nutritional value of these pancakes. These seeds are packed with antioxidants, vitamins, and minerals, contributing to overall well-being. Sunflower seeds offer vitamin E and selenium, while pumpkin seeds provide zinc and magnesium. Their roasted crunch adds a delightful contrast to the soft, cake-like texture of the pancakes. The balance of ingredients—jowar flour, apples, nuts, and seeds—creates a harmonious blend of flavors and textures, making these mini pancakes a satisfying and guilt-free indulgence.

 

Jowar, the primary ingredient, is a gluten-free grain that is beneficial for individuals with gluten sensitivities or celiac disease. Its high fiber content aids in digestion and helps regulate blood sugar levels, making it a suitable choice for those managing diabetes. The complex carbohydrates in jowar are slowly digested, preventing rapid spikes in blood sugar. The inclusion of apples, with their natural sugars and fiber, further contributes to blood sugar control. Walnuts and almonds, rich in healthy fats and protein, also help stabilize blood sugar levels, making these pancakes a diabetes-friendly option.

 

These iron-laden pancakes are a smart and healthy way to satisfy your sweet tooth during pregnancy. A batter of jowar flour is fortified with apples and nuts, and sweetened with jaggery to make delicious Mini Jowar Apple and Walnut Pancakes, which are not only sweet but also excitingly textured and very aromatic too. 

Jowar, walnuts, almonds and jaggery are all rich in iron, while unpeeled apples give you a dose of fibre and other nutrients too. Remember to wash the apples well before adding to the batter, as they are used with the peel. 

 

The high fiber content of jowar, apples, nuts, and seeds promotes digestive health and helps prevent constipation. Fiber adds bulk to the stool, facilitating smooth bowel movements. The healthy fats in walnuts and almonds contribute to heart health by lowering bad cholesterol (LDL) and raising good cholesterol (HDL). The antioxidants present in apples, nuts, and seeds help protect against oxidative stress and inflammation, further supporting cardiovascular wellness.

These Mini Jowar Apple and Walnut Pancakes offer a balanced nutritional profile, providing a good source of fiber, protein, healthy fats, and essential vitamins and minerals. They are a wholesome breakfast or snack option that can be enjoyed by individuals of all ages. Their compact size makes them ideal for portion control, further supporting a healthy diet. The combination of flavors and textures creates a satisfying and enjoyable eating experience, making them a delightful addition to any meal plan.

In essence, Mini Jowar Apple and Walnut Pancakes are a nutritious and delicious treat that caters to various dietary needs. Their gluten-free nature, blood sugar-friendly composition, and heart-healthy ingredients make them a wholesome and satisfying option for those seeking a guilt-free indulgence. The combination of jowar flour, apples, nuts, and seeds creates a harmonious blend of flavors and textures, making these mini pancakes a delightful and nourishing addition to any meal.

 

Enjoy Mini Jowar Apple and Walnut Pancake recipe | Apple Walnut Sorghum Pancakes |  Diabetic Friendly, Gluten free Jowar Apple Pancakes |  with step by step photos.

Preparation Time

10 Mins

Cooking Time

20 Mins

Total Time

30 Mins

Makes

8 mini pancakes

Ingredients

Mini Jowar Apple and Walnut Pancake

Method

Making  Mini Jowar Apple and Walnut Pancakes
 

  1. Combine all the ingredients in a deep bowl and mix well.
  2. Heat a non-stick mini uttapa pan and grease it with ¼ tsp of ghee.
  3. When hot, pour a spoonful of batter in each of the 7 uttapam moulds and spread it evenly to make a 75 mm. (3”) diameter round.
  4. Cook all the pancakes, using 1 tsp of ghee, till they turn golden brown in colour from both the sides.
  5. Serve Mini Jowar Apple and Walnut Pancakes immediately.

Mini Jowar Apple and Walnut Pancake recipe | Apple Walnut Sorghum Pancakes |

what is Mini Jowar Apple and Walnut Pancake recipe made of ?

 

    1. See below image of list of ingredients for Mini Jowar Apple and Walnut Pancakes.

batter for Jowar Apple and Walnut Pancakes

 

    1. To make the batter for the pancakes, in a large bowl put 1/2 cup jowar (white millet) flour Jowar, the primary ingredient, is a gluten-free grain that is beneficial for individuals with gluten sensitivities or celiac disease. Its high fiber content aids in digestion and helps regulate blood sugar levels, making it a suitable choice for diabetics.

    2. Add 1/4 cup grated apples (unpeeled). Apples naturally contain sugars, which contribute to the sweetness of the pancakes. Apple peels are a significant source of dietary fiber, particularly insoluble fiber.

    3. Add 1 tbsp chopped roasted sunflower seeds (surajmukhi ke beej). Sunflower seeds are a great source of vitamin E, an antioxidant that protects cells from damage.

    4. Add 1 tbsp chopped roasted pumpkin seeds. Pumpkin seeds are a rich source of essential nutrients, including zinc, magnesium, iron, and healthy fats.

    5. Add 1 tbsp finely chopped almonds (badam). Almonds are a rich source of healthy monounsaturated fats, which are beneficial for heart health and rich in protein.

    6. Add 2 tbsp finely chopped walnuts (akhrot). Walnuts impart a distinct, rich, and slightly earthy nutty flavor that complements the sweetness of the apples and jaggery.

    7. Add 1 1/2 tbsp grated jaggery (gur). Jaggery is a natural, unrefined sweetener, providing a less processed alternative to refined sugar.

    8. Add 1/3 cup milk. Milk acts as a binding agent, holding the dry ingredients (jowar flour, nuts, seeds) together.

    9. Mix well.

making Jowar Apple and Walnut Pancakes

 

    1. Heat a non-stick mini uttapa pan and grease it with ¼ tsp of ghee.

    2. When hot, pour a spoonful of batter in each of the 7 uttapam moulds and spread it evenly to make a 75 mm. (3”) diameter round.

    3. Cook all the pancakes, using 1 tsp of ghee, till they turn golden brown in colour from both the sides.

    4. Serve Mini Jowar Apple and Walnut Pancake recipe | Apple Walnut Sorghum Pancakes |  Diabetic Friendly, Gluten free Jowar Apple Pancakes | immediately.

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per mini pancake
Energy56 cal
Protein1.1 g
Carbohydrates5.3 g
Fiber0.4 g
Fat3.2 g
Cholesterol1.2 mg
Sodium2.2 mg

Click here to view Calories for Mini Jowar Apple and Walnut Pancake

The Nutrient info is complete

Your Rating*

user
Dhara

March 13, 2025, midnight

Hi. I tried this recipe for my baby and he just loves it. Thanks for sharing. What other fruit can be added to this recipe?

user
n_katira

March 13, 2025, midnight

Well chosen combination of ingredients to make a healthy iron rich snack for mums-to-be... Kids are also sure to relish them.

user
Preeti

March 13, 2025, midnight

Can we make the pancakes on the pan directly?

user
Tarla Dalal

March 13, 2025, midnight

Hi Preeti, Yes you can make these pancakes on tava / pan directly.

user
Vinamrata

March 13, 2025, midnight

What else we can make from jowar and ragi

user
Foodie #628004

March 13, 2025, midnight

Awesome it was!

user

Follow US

Recipe Categories