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Layered Potato, Spinach and Pineapple Baked Dish
Tarla Dalal
06 December, 2024
Table of Content
Enjoy this baked dish right out of the oven, to lose yourself in the delicious gooeyness of cheese and the awesome combination of multiple flavours and textures.
Tags
Preparation Time
20 Mins
Cooking Time
None Mins
Total Time
20 Mins
Makes
6 servings
Ingredients
To Be Mixed Into A Potato Mixture
1 1/2 cups boiled , peeled and mashed potatoes
1/2 tsp mustard (rai / sarson) powder
1/4 tsp sugar
1 tbsp oil
1/2 tsp lemon juice
salt and to taste
To Be Mixed Into A Spinach Mixture
1 cup blanched spinach (palak)
1 cup crumbled paneer (cottage cheese)
1/4 cup finely chopped onion
2 tsp red chilli sauce
2 tsp tomato ketchup
salt to taste
Other Ingredients
1/2 cup chopped canned pineapple
4 tbsp grated processed cheese
Method
- Put the potato mixture into a greased baking dish and spread it evenly using the back of a spoon.
- Put ¼ cup of pineapple and 2 tbsp of cheese evenly over it.
- Put the spinach mixture and spread it evenly using the back of a spoon.
- Finally put the remaining ¼ cup of pineapple and 2 tbsp of cheese evenly over it.
- Bake in a pre-heated oven at 200°c (400°f) for 10 minutes.
- Serve immediately.
Layered Potato, Spinach and Pineapple Baked Dish recipe with step by step photos
Nutrient values (Abbrv)per plate
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