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Kaju Badam Tacos

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Tarla Dalal

 06 December, 2024

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Table of Content

Almond taco shells stuffed with a cashew filling. A sweet version of the famed Mexican tacos.
Preparation Time

15 Mins

Cooking Time

0 Mins

Total Time

15 Mins

Makes

8 null

Ingredients

Method

  1. Make the badam barfi and cahew barfi as mentioned in the respective recipes.
  2. Divide the badam barfi into 8 equal portions and roll out each portion between 2 sheets of plastic into circles of 100 mm. (4") diameter. Keep aside.
  3. Add the broken cashewnuts and yellow food colouring to the cahshew barfi and mix well. Divide into 8 equal portions and shape each portion into a cylinder 100 mm. (4") long and 25 mm. (1") thickness.
  4. Place one cashew barfi cylinder in the centre of the badam barfi circle and fold over to form a semi circle like a taco.
  5. Repeat for the remaining ingredients to make 7 more tacos.
  6. Garnish with slivered pistachios and saffron and serve.

Kaju Badam Tacos recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy262 cal
Protein5.7 g
Carbohydrates27.7 g
Fiber0.4 g
Fat14.2 g
Cholesterol0 mg
Sodium1.7 mg

Click here to view Calories for Kaju Badam Tacos

The Nutrient info is complete

Your Rating*

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Dr Mrs Sushma Joiya Pandit

March 13, 2025, midnight

W O N D E R F U L

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Tarla Dalal

March 13, 2025, midnight

Thank you Dr Mrs Sushma

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DR RASHMI AGARWAL

March 13, 2025, midnight

Dear sir good evening i tried mAKING VANILLA AND OTHER FLAVORS BUT TASTE IS NOT UPTOMARK , CAN YOU TELL ME WHAT IS SHELF LIFE OF FLAVORED AND PLANE SOYA MILK . KINDLY TELL ME SOMEWAY SO THAT TASTE BECOMES BETTER. REGARDS DR RASHMI AGARWAL MD GYNAE CHANDIGARH

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Tarla Dalal

March 13, 2025, midnight

Dear Dr. Rashmi, We have been trying to make a perfect recipe of soya milk, but haven''t got it correct yet. It''s under research and trials. We will update you as soon as we get the perfect recipe. Till then we suggest you buy the ready made soya milk.

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