Guacamole Loaded Nachos with Beans, Nachos with Guacamole and Beans

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Guacamole Loaded Nachos with Beans, Nachos with Guacamole and Beans

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Tarla Dalal

06 December, 2024

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Guacamole Loaded Nachos with Beans, Nachos with Guacamole and Beans recipe, Quick Snacks Recipes- Indian

Table of Content

About Guacamole Loaded Nachos With Beans, Nachos With Guacamole And Beans

Ingredients

Methods

Nutrient values

Guacamole, an outta-this-world topping for nachos, is something you would surely have enjoyed at Mexican restaurants. This recipe will show you that this exotic stuff is quite simple to make at home, and in fact, it tastes so scrumptious and even more delicious when you make it fresh.

You will really relish the juiciness of the veggies and the creaminess of avocados, not to forget their vibrant fresh taste, all of which combine fantastically with baked beans, tangy sauces and of course, cheese, to transform crisp nacho chips into an exotic treat! Assemble and bake the Nachos with Guacamole and Beans just before serving, to enjoy the best texture.

Ingredients

Main Ingredients

green chutney

1/2 cup baked beans (canned)

1 tsp red chilli sauce

1/2 cup grated processed cheese

For The Guacamole

1/2 cup mashed ripe avocado

1 tbsp finely chopped onion

2 tbsp finely chopped tomato

1/2 tsp finely chopped green chillies

1 tsp lemon juice

salt to taste

Method

For the guacamole

Combine all the ingredients in a deep bowl, mash well using a fork and keep aside.

How to proceed

In a shallow baking dish, arrange the tortilla chips, baked beans, chilli sauce and guacamole. Finally sprinkle the cheese evenly over it.
Bake in a pre-heated oven at 200°c (400°f) for 5 minutes or till the cheese melts.
Serve immediately.