5 Grain Pizza Base

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5 Grain Pizza Base

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Tarla Dalal

06 December, 2024

5.0/5 stars 100% LIKED IT Login Favourites 2 REVIEWS ALL GOOD

Table of Content

About 5 Grain Pizza Base

Ingredients

Methods

Nutrient values

While you might have tried loading your pizza with lots of veggies and perhaps shifted from normal to low-fat cheese too, in attempts to make pizzas healthier, there would always have been a niggling guilt about the plain flour base. Have you explored the option of a healthy five grain pizza base? here is how you can make this nutritious alternative right in your own kitchen.

Ingredients

Main Ingredients

1/4 cup maize flour (makai ka atta)

1/4 cup jowar (white millet) flour

1/4 cup bajra (black millet) flour

1/4 cup whole wheat flour (gehun ka atta)

1 cup plain flour (maida)

1 1/2 tsp dry yeast

1 tsp sugar

1 tbsp olive oil

1 tsp salt

Method

5 Grain Pizza Base recipe with step by step photos

Nutrient values (Abbrv)per plate

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Click here to view Calories for 5 Grain Pizza Base

The Nutrient info is complete

Your Rating*

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Manju

March 13, 2025, midnight

Wow great ... I would.like.to know. can I store this dough in fridge ? If so how long I can store it ? Thank yoi

Tarla Dalal

March 13, 2025, midnight

We would not advise to store the dough more than a day in the fridge and 3 to 4 days in the freezer.

sonia

March 13, 2025, midnight

This is a great pizza base recipe which has a combination of flours, After I made this at home my family said no more readymade pizza bases just the freshly made homemade pizza bases.