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461 vinegar recipes


Last Updated : Apr 16,2024




विनेगर रेसिपी - हिन्दी में पढ़ें (vinegar recipes in Hindi)
વિનેગર રેસીપી - ગુજરાતી માં વાંચો (vinegar recipes in Gujarati)
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Recipe# 11793
23 Aug 11

 
by zainabadnan
No reviews
Carrot salad with chutney recipe is a good way of having healthful antioxidant rich carrots on your dinner table. A tasty crunchy salad recipe, carrot salad is served with green chutney , a creative recipe with health benefits.
Chana Dry Chilly
Recipe# 14749
02 Jun 16

 by BANSI BATHIJA
Chana dry chilly is an awesome spicy chana or chickpeas recipe prepared with a hint of soya sauce, chilli sauce and vinegar. The boiled chanas are thrown in the pan and then stir fried with the sweet and sour chinese sauces to create the lovely lentil preparation, chana chilly. This recipe was tried ....
Recipe# 34993
30 May 11

 by LOPA SHAH
No reviews
Raita , a great accompaniment with meal... Here is different kind of raita with the combination of curd, fresh cream and cheese spread. It can also be used as spread on garlic bread.
Recipe# 12284
07 Jul 01

 by sgambhir
No reviews
Add extra flavour to your stir fry recipe, vegetable dishes and sea food recipe with the Chinese garlic sauce. Impart a pungent garlic flavour along with the tangy taste of Chinese sauces in your recipes with this Chinese garlic sauce recipe.
Recipe# 36613
14 May 12

 
by Foodie #568153
No reviews
In summer it is a testy and healthy food due to many types of vegetables.
Recipe# 38971
15 Nov 13

 by Foodie #604826
No reviews
An innovative recipe where famous and all time favourite chilli paneer is stuffed between buns to give it a twist..
Recipe# 13268
21 Nov 16

 by vmdua
No reviews
A Chinese cuisine inspired vegetable preparation, Chilli aloo is prepared by stir frying fried potatoes or aloo with sliced capsicum, onions in soya and chilli sauce. A sour and spicy potato vegetable dish which can be enjoyed as starter or side dish.
Recipe# 35309
13 Jul 11

 by LOPA SHAH
No reviews
Here is tasty, yummy and delicious chinese style vegetable which is made from potatoes which are marinated with lots of spices, chinese sauce, and corn flour with red-orange colour which i have used to make it attractive and then deep fried. As the name suggests it is made from potato but with other ....
Recipe# 12074
23 Aug 11

 by mili25
No reviews
A hot and tangy chilli kabuli channa recipe which makes for an excellent starter or salad recipe. The boiled kabuli chana or chickpeas are tossed with spicy chilli sauce, white vinegar, tangy soy sauce and served garnished with chopped coriander leaves.
Recipe# 13992
23 Aug 11

 by JOLU
No reviews
Chilli paneer is a popular chinese style cooked paneer recipe. The paneer cubes are sauteed with capsicum, onions and tomatoes and then simmered in a hot and sour chilli sauce. Enjoy with rice or noodles or simply as a starter.
Chilly Mushroom, Chilli Mushroom Recipe
Recipe# 32152
27 Jan 16

 by juneshweta
Here is an Oriental starter that will shake awake your senses even after the dullest day! Succulent mushrooms, cooked with ginger, garlic, green chillies and sauces, the Chilli Mushroom has a snazzy flavour and interesting texture too. Capsicum and spring onion add to the experience with their ....
Recipe# 11066
05 Jan 11

 by seema29
No reviews
Chinese bhel is becoming popular snacks these days. The use of sauces can be varied for a more tangy or spicy.
Recipe# 13714
31 Jul 10

 by viranj
No reviews
Chinese bhel presents a creative fusion recipe with bhel or puffed rice tossed with vegetables in a sweet and sour chinese sauce. A lip smacking bhel recipe, chinese bhel can be devoured to tickle your taste buds.
Recipe# 16195
27 Jan 02

 
by apoorva23
No reviews
A delicious mix of tangy chopsuey sauce made with various vegetables sauted in oil and poured over cooked noodles.
Recipe# 16478
24 Aug 11

 by pooja8872
No reviews
Traditional south indian idlis with a twist of chinese taste. Serve as a snack or starter. Tastes delicious with schezuan sauce!
Recipe# 14051
24 Aug 11

 
by sanghvirupal71
No reviews
The chinese jain cutlet is the versatile vegetable tikki or cutlet recipe with mashed boiled raw bananas, green peas and spices as fillings. Garnish the jain cutlets with imli chutney, curd, coriander chutney, chaat masala, etc and the lip smacking cutlet chaat would be ready to eat.
Recipe# 10364
28 Aug 02

 by madhumane
No reviews
Tip of the day

1.if onion is in more quantity then cook it in a dry pan you will see in few min. it will become brown.
2.the other way is if you fry more quantity of onion in oil then put ½ spoon salt water & it starts becoming brown & it makes the onion cook early.
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