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Spinach, Mushroom and Carrot Clear Soup recipe

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Tarla Dalal

 06 December, 2024

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गाजर मशरूम और पालक सूप रेसिपी - हिन्दी में पढ़ें (Spinach, Mushroom and Carrot Clear Soup in Hindi)

Preparation Time

15 Mins

Cooking Time

7 Mins

Total Time

22 Mins

Makes

3 servings

Ingredients

For Spinach , Mushroom and Carrot Clear Soup

Method

 


Spinach, Mushroom and Carrot Clear Soup recipe with step by step photos

like carrot mushroom and spinach soup

 

    1. like carrot mushroom and spinach soup recipe | healthy Indian vegetable clear soup | 
what is carrot mushroom and spinach soup made off?

 

    1. what is carrot mushroom and spinach soup made off? spinach mushroom carrot clear soup is made from cheap and easily available ingredients in India such as  2 cups shredded spinach (palak) leaves, 1/2 cup sliced mushrooms (khumbh), 1/2 cup carrot juliennes, 2 tsp oil, 2 tsp finely chopped garlic (lehsun), 2 tsp soy sauce, salt and freshly ground black pepper (kalimirch) to taste. See below list of ingredients for spinach mushroom carrot clear soup.
how to prepare spinach for the soup

 

    1. To prepare carrot mushroom and spinach soup recipe | healthy spinach mushroom carrot clear soup | quick Indian vegetable clear soup | take a bunch of spinach, a bunch of spinach yeilds 3 cups of roughly chopped spinach and get rid of the the spinach stems. Choose spinach that has vibrant deep green leaves and stems with no signs of yellowing. The leaves should look fresh and tender, and not be wilted or bruised. Avoid those that have a slimy coating as this is an indication of decay.
    2. Removing the stems and discard them. We will use the leaves. 
    3. Wash the leaves thoroughly under running water or in a bowl full of water. This will help in getting rid of the dirt residues on the leaves. Drain well using a strainer. 
    4. Tear the spinach leaves into small pieces with your hand. We need 2 cups spinach (palak), torn into small pieces. If you want, you can reduce the spinach used and replace with more mushrooms. Alternatively you can chop the spinach and keep aside. 
how to prepare mushrooms for the soup

 

    1. To prepare carrot mushroom and spinach soup recipe | healthy spinach mushroom carrot clear soup | quick Indian vegetable clear soup | wash the button mushrooms. You can lightly rinse the mushrooms with water and pat them dry with paper towels. Alternatively, you can also lightly dust them in plain flour and rinse them with water to remove the dirt. 
    2. Slice the mushrooms and keep aside.
making carrot mushroom and spinach soup

 

    1. Heat 2 tsp oil in a deep non-stick pan.
    2. Add 2 tsp finely chopped garlic (lehsun).
    3. Sauté on a medium flame for few seconds.
    4. Add 2 cups shredded spinach (palak) leaves.
    5. Add 1/2 cup sliced mushrooms (khumbh).
    6. Sauté on a high flame for 2 minutes.
    7. Add 1/2 cup carrot juliennes.
    8. Add 2 tsp soy sauce.
    9. Add 2½ cup of water.
    10. Add salt to taste. We added 1/4 tsp salt.
    11. Add freshly ground black pepper. We added 1/8th tsp pepper.
    12. Mix well.
    13. Cook on a medium flame for 4 minutes, while stirring occasionally.
    14. Pour healthy spinach mushroom carrot clear soup into a serving bowl.
    15. Serve carrot mushroom and spinach soup | healthy spinach mushroom carrot clear soup | quick Indian vegetable clear soup | immediately.
tips for carrot mushroom and spinach soup

 

    1. Mushroom can be substituted with broccoli florets.
    2. Check with salt according to your preference, because soy sauce has salt in it.
health benefits of carrot mushroom and spinach soup

 

    1. Carrot Mushroom and Spinach Soup - a low calorie fare.
    2. With 52 calories per serving, this soup is true nourishing appetizer for those aiming weight loss.
    3. The fibre in the soup can be beneficial to maintain a healthy digestive system and prevent constipation.
    4. You can also gain in antioxidants like Beta carotene, vitamin C, allicin, luetin etc. and boost your immunity.
    5. This soup is recommended for diabetics, heart patients, women with PCOS, cancer patients and for all those who are aiming a healthy lifestyle.
Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy52 cal
Protein1.3 g
Carbohydrates3.5 g
Fiber1.8 g
Fat3.7 g
Cholesterol0 mg
Sodium257.6 mg

Click here to view Calories for Spinach, Mushroom and Carrot Clear Soup

The Nutrient info is complete

Your Rating*

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chaya

March 13, 2025, midnight

user
Tarla Dalal

March 13, 2025, midnight

Thanks for the feedback !!! Keep reviewing recipes and articles you loved.

user
Kuddhus

March 13, 2025, midnight

user
Tarla Dalal

March 13, 2025, midnight

Thanks for the feedback !!! Keep reviewing recipes and articles you loved.

user
Janet

March 13, 2025, midnight

Soy sauce has high sodium. Is there a substitute?

user
Tarla Dalal

March 13, 2025, midnight

Hi, You can add in very less quantity.. if avaoided there will be difference in taste..

user
Vinita_Raj

March 13, 2025, midnight

Nice healthy non spicy clear soup with the richness of spinach. My fussy 6 year old daughter loved it.

user
Sumi

March 13, 2025, midnight

Could you pls share the recipe on how to make it at home instead of buying from the store?

user

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