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Royal Icing, Royal Icing with Egg Whites
Tarla Dalal
06 December, 2024
Table of Content
The use of eggs gives this icing a glimmering finish, which is perfect to to draw pretty smileys on dark chocolate cookies, or Santa’s cap on ginger bread cookies.
Let your imagination run wild, and deck up your cookies for Christmas , Childrens Day , Birthday Party or any special occasions.
Tags
Preparation Time
5 Mins
Cooking Time
None Mins
Total Time
5 Mins
Makes
1 cups
Ingredients
Main Ingredients
1 cup icing sugar
Method
- Put the egg-whites in a deep bowl, and beat it using an electric beater on a medium speed for 1 minute.
- Add the icing sugar gradually to the egg-whites and keep beating with an electric beater on a medium speed for 3 minutes.
- Use as required.
Royal Icing, Royal Icing with Egg Whites recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 30 cal |
| Protein | 0.3 g |
| Carbohydrates | 6.6 g |
| Fiber | 0 g |
| Fat | 0.3 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
Click here to view Calories for Royal Icing, Royal Icing with Egg Whites
The Nutrient info is complete
Sowmya
March 13, 2025, midnight
Hi, I have a query. After using the icing on the cake, can I freeze the cake and use it later? Still will it be hard?
Archana M
March 13, 2025, midnight
Royal icing, easy and quick recipe using egg whites.. i was looking for this recipe for a long time.. As it is christmas time.. i used to decorate my gingerbread house and cookies for the kids party in my house.. Thank you for the recipe..
