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953 whole dry kashmiri red chillies recipes
Last Updated : Apr 22,2024
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Healthy Methi Dal, Methi Dal Dry by Tarla Dalal
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methi dal recipe |
methi toovar dal |
toor dal with fresh fenugreek |
methi dal fry | with 33 amazing images.
methi dal is a dal with a health touch, suitable for ....
Recipe #42405
Healthy Methi Dal, Methi Dal Dry
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Recipe# 38058
21 Oct 12
Basic Goanese Paste by Tarla Dalal
Hardly any goan dish is complete without coconut as one of its main flavouring agents. The native goan chilli is large and pungent. It imparts a red colour to the dish without the fierce pungency of the normal indian chilli. Since these chillies may not be easy to obtain, the kashmiri chilli is used ....
Recipe #38058
Basic Goanese Paste
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Burmese Samosa Toovar Dal Curry Soup by Tarla Dalal
An ever-popular snack and a spicy soup come together in this marvelous recipe. We begin by making scrumptious samosas by deep-frying samosa pattis packed with a mouth-watering mixture of potatoes, green peas and spices.
Using readymade samosa pattis reduces the time involved and also gives the s ....
Recipe #41194
Burmese Samosa Toovar Dal Curry Soup
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Tomato Gojju, Karnataka Spicy Tomato Curry by Tarla Dalal
A quick and easy
accompaniment from the Karnataka repertoire, the Tomato Gojju is a spicy tomato curry with shades of tanginess and sweetness too.
The tomato is sautéed and flavoured with a traditional tempering, a little jaggery ....
Recipe #42563
Tomato Gojju, Karnataka Spicy Tomato Curry
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Recipe #40389
Rasam Idli with Rasam, South Indian Rasam Idly
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Capsicum Chutney, Bell Pepper Chutney by Tarla Dalal
capsicum chutney recipe |
Indian bell pepper chutney |
South Indian capsicum chutney for idli and dosa |
healthy capsicum chutney | with 24 amazing images.
capsicum chu ....
Recipe #42364
Capsicum Chutney, Bell Pepper Chutney
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Spinach Koftas in Red Gravy by Tarla Dalal
Spinach gives a healthy spin to the koftas in this recipe, while the paneer makes it a scrumptious mouthful! a variety of spices including charoli, jeera, khus khus and dhania ground along with coconut and onions and added to the tomato-based gravy, gives a vibrant feel to the spinach kofta in red g ....
Recipe #38902
Spinach Koftas in Red Gravy
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Roasted Chana Dal Chutney, Healthy Chutney by Tarla Dalal
This
South Indian chutney, replete with the nutty flavour of chana dal and the peppy flavour of spices, is sure to add a flavourful dimension to any dish it’s served with.
The Roasted Chana Dal chutney gets its pleasant tang from curds, which also contr ....
Recipe #42451
Roasted Chana Dal Chutney, Healthy Chutney
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Nawabi Kesar Koftas by Tarla Dalal
The grandeur of this recipe is evident from the ingredients that go into the kofta. A range of dairy products, saffron and dry fruits give these Nawabi Kesar Koftas a melt-in-the-mouth texture and magnificent flavour.
The tangy gravy, flavoured with a rich paste of spices and nuts, adds to the l ....
Recipe #38459
Nawabi Kesar Koftas
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Kathiyawadi Adad ni Dal by Tarla Dalal
Kathiyawadi adad ni dal recipe |
Gujarati style urad dal |
healthy urad ki dal | with 33 amazing images.
Aptly flavoured with a dash of garlic and green chillies, this simple but tasty
Gujarati st ....
Recipe #42229
Kathiyawadi Adad ni Dal
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Quick Tomato Rasam, Low Salt Recipe by Tarla Dalal
quick tomato rasam recipe |
South Indian style tomato charu |
healthy tomato rasam | with 33 amazing images.
quick tomato rasam is a quick, low-salt version of the ever-popular
Recipe #42030
Quick Tomato Rasam, Low Salt Recipe
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Recipe #41779
Tava Chana Dal Vadas
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South Indian Mixed Vegetable Khichdi, Low Salt Recipe by Tarla Dalal
This South Indian Mixed Vegetable Khichdi is fondly called as ‘kootanchoru’ or ‘kadhamba sadham’ and is often made when there is a family get-together because it is flavoursome and satiating, and makes a convenient one-dish meal.
It is loaded with veggies, and the paste gives it a nice mouth-wat ....
Recipe #42025
South Indian Mixed Vegetable Khichdi, Low Salt Recipe
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Pumpkin and Chawli Errissery, Low Salt Recipe by Tarla Dalal
Errissery is one of the most popular vegetable preparations of Kerala. Flavoured with a dry masala of onion, garlic and red chillies, the vegetables become a perfect accompaniment for hot rice and dal.
Here, we have used pumpkin, a low-sodium vegetable, together with nutritious chawli to make an ....
Recipe #42026
Pumpkin and Chawli Errissery, Low Salt Recipe
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Hyderabadi Khatti Dal by Tarla Dalal
Loads of tomatoes and tamarind give this Hyderabadi Khatti Dal a tongue-tickling tanginess, while a splash of spice powders and other pungent ingredients like ginger, garlic and green chillies add to its finger-licking taste!
This
everyday dal ....
Recipe #41544
Hyderabadi Khatti Dal
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Bulgur Wheat Pongal, Low Salt Recipe by Tarla Dalal
Next only to Idli and Dosa, Pongal is amongst the most popular breakfast recipes in South India.
Usually made of rice and moong dal, cooked and spiced up with pepper and cumin seeds, Pongal is quite sumptuous and ensures that you don’t get hungry till lunch time!
We have made this popular re ....
Recipe #42008
Bulgur Wheat Pongal, Low Salt Recipe
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Red Garlic Chutney ( South Indian Chutney ) by Tarla Dalal
There is just one thing to fear about this chutney recipe – it might end up stealing the thunder out of the main course! serve with relatively bland main course dishes such as idlis, dosas, lemon rice, etc.
Recipe #38615
Red Garlic Chutney ( South Indian Chutney )
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Recipe #41468
Bengali Mixed Vegetable Dry Sabzi, Panch Phodoner Chorchori
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Char Dal ka Dalcha, Hyderabadi Veg Dalcha by Tarla Dalal
Four wholesome dals come together with a vast array of taste-giving ingredients to make the Char Dal ka Dalcha a sure-shot hit with everybody!
Dalcha means cooking any ingredient till it is mashed, and true to its name the dals in this recipe are totally mashed. Red pumpkin is added to this reci ....
Recipe #41487
Char Dal ka Dalcha, Hyderabadi Veg Dalcha
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Mixed Vegetable Thoran, Low Salt Recipe by Tarla Dalal
Thoran is an all-time favourite Keralite vegetable preparation. It is a simple but flavour-packed method of tempering veggies with red chillies and garlic, and seasoning it with crushed cumin seeds.
A dash of red chilli powder adds a touch of spice to this peppy dish. Do not miss out on the garli ....
Recipe #41654
Mixed Vegetable Thoran, Low Salt Recipe
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Recipe #40782
Mili Jhuli Subzi , Mixed Vegetables with Paneer in Red Gravy
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Malgapodi and Tomato Coconut Chutney by Tarla Dalal
malgapodi tomato coconut chutney recipe |
healthy malgapodi coconut tomato chutney | with amazing 9 images.
malgapodi tomato coconut chutney recipe is a delicious chutney of tomatoes, onions and coconut becomes very ....
Recipe #40892
Malgapodi and Tomato Coconut Chutney
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Brown Rice and Moong Dal Pongal, Low Salt Recipe by Tarla Dalal
Next to idli and dosa, one can confidently say that Pongal is the next most popular South Indian breakfast. It is a tasty and filling dish with a rustic flavour marked by cumin seeds and ginger.
Although it is traditionally made with white rice and moong dal, nowadays people are aware of the ben ....
Recipe #41655
Brown Rice and Moong Dal Pongal, Low Salt Recipe
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Recipe# 41509
09 Sep 21
Maharashtrian Papdi and Moong Dal Vadi Sabzi, Vadi Masala by Tarla Dalal
Maharashtrian papdi and moong dal vadi sabzi recipe |
Indian moong dal vadi masala |
papdi vadi vegetable Maharashtrian style | with 37 amazing images.
Maharashtrian papdi and moong dal vadi sabzi recipe | Indian moo ....
Recipe #41509
Maharashtrian Papdi and Moong Dal Vadi Sabzi, Vadi Masala
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Soya
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