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31 crushed green chillies recipes


Last Updated : Apr 14,2024




क्रश की हुई हरी मिर्च रेसिपी - हिन्दी में पढ़ें (crushed green chillies recipes in Hindi)
વાટેલા લીલા મરચાં રેસીપી - ગુજરાતી માં વાંચો (crushed green chillies recipes in Gujarati)
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Green Papaya Salad
Recipe# 449
26 Nov 13

 by Tarla Dalal
A sweet and hot classic Thai salad of raw papaya, tomatoes and long beans in a nutty tamarind chilli dressing.
Green Papaya Salad ( Exotic Diabetic Recipe )
Recipe# 33763
20 Aug 10

 by Tarla Dalal
A very famous salad from the Thai culinary repertoire, this is made using raw papayas, flavoured with tamarind and soya sauce and chilli powder. This is the perfect example of ‘simple yet delicious’ delicious food! Peanuts are high in cal ....
Recipe# 14710
13 Feb 02

 by sonaprem
No reviews
A simple, spicy and yet so delicious recipe, Besan ki Sabzi is prepared by cooking roasted besan or gram flour with onion, chillies, ginger , garlic and a hint of ajwain seeds.
Recipe# 14007
30 Aug 11

 
by sonyadoshi
No reviews
A rajasthani cuisine special curry recipe, gatte ki sabji brings forth the typical marwari cuisine style of cooking. The steamed gram flour or besan gattas are simmered in a buttermilk laden spicy kadhi and enjoyed with rice.
Recipe# 16169
08 Nov 03

 by rehanak
No reviews
A healthy omelette filled eith colourful vegetables filled with nutritional value.
Recipe# 14565
09 Dec 01

 by Archanarani
Potato aloo tikki is a popular and delicious tikki recipe which finds place in every heart. Boiled and mashed potatoes or aloo is made into a tikki( patties or cutlet) and roasted or shallow fried. The aloo tikki can be enjoyed plain with chutney or topped with Chole or in a burger. An excellent sn ....
Recipe# 9457
01 Jun 05

 by s_bobby
No reviews
Vaangi bath or brinjal rice is an aromatic rice(bath) preparation with chopped brinjals(vaangi) and spice powders. Discover many easy to prepare rice recipes, pulao recipe, biryani recipe at tarladalal.cOM
Recipe# 9361
28 Jul 11

 by sweety_punjabi
No reviews
Mix dal bhajia is a deeply fried crispy snack recipe with mixed dals as main ingredient. The mix dals are ground together with garlic, coriander leaves, green chillies and jeera powder. The mix dal paste is then deep fried in hot oil and served with tomato sauce.
Recipe# 12252
30 Aug 11

 
by sgambhir
No reviews
A rajasthani preparation, gatte ki sabji brings forth a traditional recipe with steamed gram flour or besan gattas. The curd based gravy blends well with besan gattas and is tempered with ghee, mustard seeds, green chillies and hing. A nutritious and easy to digest main course marwari dish.
Recipe# 14394
05 Oct 01

 
by nasim2001
Baked and layered casserole is a layered one pot baked recipe with rice, vegetables and nuts layered one over the other and then baked till done.
Recipe# 15113
18 Apr 01

 by sheetalsharma
No reviews
Open pasta sandwich is an innovative sandwich recipe with pasta and creamy sauce added as topping on a slice of bread and enjoyed as breakfast or snack item.
Recipe# 12259
07 Jul 01

 by sgambhir
No reviews
Sukhe chole is sure to bring forth the authentic Punjabi dry or Sukhe chole( chickpeas) masala dish to your table. The easy to prepare lip smacking Sukhe chole recipe is rich in spices and taste. Serve with raw onions and pickles for a typical Punjabi fare.
Recipe# 9104
21 Sep 22

 by rabhasasi
Dal and rice with 1/2 tsp methi can be sent to chakki and stored. when required a little powder can be mixed with curd and other ingredients and turned into a quick snack.
Recipe# 34043
15 Jan 11

 by Sushila Jora
No reviews
Parantha Rajasthani, blending of three flours and adding spices and pastes adds great taste to this parathas.
Recipe# 14709
03 Aug 11

 
by sonaprem
No reviews
A delicious vegetable recipe, paneer capsicum has the soft and succulent paneer cubes tossed with capsicum, onion, tomatoes and spice powders.
Recipe# 16042
11 Aug 11

 by draarthi
No reviews
Akki roti is basically an indian flat bread recipe made from a rice flour based dough. These thin and soft akki rotis are typically paired with curries or lentil dishes.
Recipe# 14714
05 Feb 02

 by lotus_63
No reviews
Three layered macaroni with baked spinach is simply an amazing layered baked dish with boiled macaroni layered with spinach puree and grated cheese. Bake this exciting mix of macaroni with spinach till the cheese melts and enjoy as main coarse meal.
Parantha Hara Bara
Recipe# 34042
15 Jan 11

 by Sushila Jora
No reviews
Paratha Hara Bara, the crushed green peas added in the dough makes the parantha irresistible and the delicious taste.
Recipe# 14495
28 Aug 01

 by deepsakshi
No reviews
Sabudana cutlets are a crispy zesty snack recipe, prepared from soaked Sabudana or sago pearls and boiled potatoes. Shape the cutlets as per your choice and serve them hot with sauce or chutney.
Recipe# 35664
20 Oct 11

 
by LOPA SHAH
No reviews
Once again here is something different type of parathas which is stuffed with paneer and mutter mixture and the dough is prepared with chopped palak.
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