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1394 asafoetida recipes
Last Updated : Apr 28,2024
हींग रेसिपी - हिन्दी में पढ़ें (asafoetida recipes in Hindi)
હીંગ રેસીપી - ગુજરાતી માં વાંચો (asafoetida recipes in Gujarati)
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Kand Ke Pakode by Tarla Dalal
Thin slices of purple yam coated with a gram flour batter and deep fried makes for unusual and subtle-flavoured pakodas. The crushed coriander and peppercorns sprinkled on the batter coated slices of kand impart a nice crunch and flavour as you bite into these pakodas.
Recipe #4973
Kand Ke Pakode
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Masala Mogri, Green Mogri Subzi by Tarla Dalal
Come winter, the market is flooded with exotic fruits and veggies that are exclusive to the season. One such wondrous ingredient is the mogri or green radish pods.
It has an exclusive taste, which is so enjoyable that you do not need to cook it very elaborately. Just a simple tempering and a das ....
Recipe #35938
Masala Mogri, Green Mogri Subzi
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Rice Panki ( Non- Fried Snacks ) by Tarla Dalal
Rice panki, all things traditional have a charm of their own. This extremely popular, traditional recipe, tastes yummy when served steaming hot. This can be made in many ways – without garlic, with more leafy vegetables etc. Feel free to exercise your will and choose what you like the best. The styl ....
Recipe #33279
Rice Panki ( Non- Fried Snacks )
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Kacche Kele ki Errisery by Tarla Dalal
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Go south with Errisery! This variation of the popular south Indian dry vegetable dish uses raw bananas whose bland taste accentuates the spiciness of the tadka.
Recipe #7538
Kacche Kele ki Errisery
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Tender Mangoes In Brine by Tarla Dalal
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A simple but tasteful recipe that is extremely popular,espeacially in kerala,tamilnadu and some areas of karnataka,served with curd rice. Remember to choose tender raw mangoes,and leave the stem on, so that the pickle lasts for longer. Thick-skinned,bitter varieties are usually not preferred for thi ....
Recipe #32880
Tender Mangoes In Brine
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Vatana Nu Oondhiyu by Tarla Dalal
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A quick way to make oondhiyu of fresh green peas, cooked with the pods.
Recipe #2764
Vatana Nu Oondhiyu
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Spicy Tomato Rasam ( Microwave Recipe) by Tarla Dalal
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With coriander and peppercorns playing a high note, the customary soup of southern india is a hot favourite world over. It can be had as a comforting soup by itself, or mixed with rice.
Recipe #35116
Spicy Tomato Rasam ( Microwave Recipe)
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Recipe #35788
Vagharela Bhaat, Vagharelo Bhaat From Leftover Rice
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Cucumber and Sesame Seeds Salad by Tarla Dalal
A fantabulous salad of crunchy cucumber dotted with spicy, roasted sesame and crushed peanuts. A tempering of jeera and a garnish of chopped coriander add their strokes of flavour to this lovely creation. Enjoy the Cucumber and Sesame Seeds Salads as soon as it is tossed because cucumber tends to le ....
Recipe #1996
Cucumber and Sesame Seeds Salad
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Spicy Potato Kadhi by Tarla Dalal
Lose yourself in this exciting potato-packed kadhi, which is so delicious it is likely to overshadow the rest of the main course!
What makes this kadhi different is that it is burgeoning with potato cubes and flavoured excitingly with whole spices and spice powders.
Tempering whole spice ....
Recipe #2408
Spicy Potato Kadhi
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Vankaya Muddha Korra by Tarla Dalal
A dish made of chawli (cowpeas) and brinjal. Served generally along with rice. A dish worth trying because of its unusual combination and flavours.
Recipe #32857
Vankaya Muddha Korra
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Aam Ke Pakode, Mango Bhajiya by Tarla Dalal
You would have tried bhajiyas with all kinds of veggies ranging from onions to raw bananas, and you might even have tried making it with ripe yellow bananas. But, have you ever had a taste of Aam ke Pakode or Mango Bhajiyas?
Well, this delightful seasonal treat is a must-try. Choose ripe and s ....
Recipe #36291
Aam Ke Pakode, Mango Bhajiya
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Makai Paatal Bhaji by Tarla Dalal
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A unique sweet and spicy blend of colocasia leaves, chana dal and spices forms the base for this Maharashtrian-style dish made with hearty chunks of corn on the cob.
Recipe #30993
Makai Paatal Bhaji
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Recipe# 33143
16 May 08
Zunka ( Know Your Flours ) by Tarla Dalal
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Zunka, especially when combined with jowar bhakri, green chillies and onions, is considered the quintessential marathi meal!
Recipe #33143
Zunka ( Know Your Flours )
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Stuffed Moong Dal Chilas ( Know Your Dals and Pulses ) by Tarla Dalal
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Set your imagination free and experiment with these interesting chilkewali moong dal chilas. You can change the stuffing to suit your taste – perhaps you’ll fall in love with a filling of stir-fried vegetables with soya sauce!
Recipe #32813
Stuffed Moong Dal Chilas ( Know Your Dals and Pulses )
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Vegetable Rice Cupcakes, Savoury Rice Cupcakes by Tarla Dalal
Totally off-beat and irresistibly tasty, the Vegetable Rice Cupcake is a unique treat made by baking a mixture of cooked rice and assorted veggies tempered with seeds and cashews.
The rice mixture is baked in cupcake moulds, which gives it an attractive and handy form. What makes this snack real ....
Recipe #7528
Vegetable Rice Cupcakes, Savoury Rice Cupcakes
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Recipe# 4994
21 Aug 14
Green Tomato and Bhujia Vegetable by Tarla Dalal
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Bhujia is generally considered a tea-time snack or an addition to chaats and other savoury preparations. Have you ever tried mixing it into a subzi? In this innovative variant of the traditional Gujarati preparation Sev Tameta nu Shaak, we bring together two unusual ingredients into a quick vegetabl ....
Recipe #4994
Green Tomato and Bhujia Vegetable
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Ridge Gourd Upkari by Tarla Dalal
Upkari, prepared almost daily in Konkani households, is a flavourful way of stir-frying veggies, with a traditional tempering and addition of grated coconut. In this recipe, you will discover how to quickly and easily prepare Ridge Gourd Upkari. Ensure that the mustard seeds splutter well when you t ....
Recipe #4369
Ridge Gourd Upkari
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Mooli Dumplings, Healthy Radish Dumplings by Tarla Dalal
Here is a fabulous snack with a unique flavour and texture, which will thrill you! Not only are the Mooli Dumplings healthy and tasty, they are also super easy to make.
Just mix all the ingredients, spoon the mixture out into small pieces and steam – voila, toothsome dumplings are ready to be ....
Recipe #729
Mooli Dumplings, Healthy Radish Dumplings
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Recipe# 35943
30 Jan 12
Stir-fried Navalkol by Tarla Dalal
Stir-fried navalkol, is a quick stir-fried recipe. Mildly spice and great to have in winter months when it available then only.
Recipe #35943
Stir-fried Navalkol
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Stuffed Bajre ke Parathe by Tarla Dalal
Lay a mat on a grassy patch, soak in the fresh air, and feast on this nutritious paratha made from fresh local produce. The goodness of millet and whole wheat combined with a spicy, stuffed bean filling leaves you asking for more. Serve hot with pickle and thick curd.
Recipe #4777
Stuffed Bajre ke Parathe
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Soya Vegetable Medley, Protein Rich Recipes by Tarla Dalal
Soya vegetable medley, a tongue-tingling, spicy vegetable dish, which makes you feel stronger thanks to the immunity boost that the protein-rich soya chunks proffer! besides soya, coconut milk is also a good source of proteins; however it is high in fat too, making this an apt dish for athletes and ....
Recipe #33241
Soya Vegetable Medley, Protein Rich Recipes
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Recipe #22618
Carrot Cucumber Curd Rice, South Indian Tiffin Recipe
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Recipe #36102
Masala Khichdi Paratha, Leftover Khichdi Paratha
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Soya
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