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Course > Indian Travel Food > Indian Travel Food Sabzi
51 Indian Travel Food Sabzi Recipes
Last Updated : 13 November, 2024
Table of Content
Indian Travel Food Sabzi | which sabzi is good to travel with?
Indian Travel Food Sabzi | Which sabzi is good to travel with?
List of popular Indian travel sabzis | 10 most poupar Indian travel vegetables |
We have made a list of sabzis which you can use for your travel journey by car, train or plane. The sabzis are dry and can be had with Indian breads like roti and achar as a side dish. Kids love potatoes so they are also easy to cook and very travel friendly.
1. Aloo ki puri | aloo poori | masala poori | potato poori | popular option to take while travelling. aloo poori had with mango chunda and shrikand.
Aloo ki Puri, Aloo Poori, Masala Poori
2. Puri bhaji | Puri bhaji is also a popular Indian street food served as street snack and popular Indian travel food. Those who have traveled in Indian railway would have definitely noticed puri bhaji served on railway station platform.
Puri Bhaji, Poori Bhaji, Aloo Puri Recipe
3. aloo ki sukhi sabji : Dry Aaloo subji is the best travel treat all time says a Tarla Dalal member. I live in USA we usually take aloo puri with us.We are vegetarians and have limited choice to eat out. Our Jain friends they take aloo subji and puri at Disneyland/universal too. Another member says "
aloo ki sukhi sabzi recipe | aloo sabzi | sukhi aloo sabzi | dry Indian potato vegetable | dry aloo sabzi |
4. paneer bhurji | dry paneer bhurji | how to make paneer bhurji | with 18 mazing images. Consume paneer bhurji the same day it is cooked. Down South, dry paneer bhurji is sometimes used as a stuffing for dosas to make paneer dosa, similar to the aloo-filled Masala Dosa!
paneer bhurji | dry paneer bhurji | how to make paneer bhurji |
5. Sukhi Aloo Mutter ki Sabzi is an everyday subzi with a timeless appeal. From young to old, Indians love this subzi even if they have it every alternate day. And we are sure many more generations will continue to enjoy it!
aloo matar ki sukhi sabzi recipe | dry aloo matar sabzi | quick Indian aloo matar | potato peas sabzi |
6. sukhi bhindi recipe | Punjabi dry bhindi | Indian bhindi ki sukhi sabzi | Indian masala bhindi | consume within the day it's made for travel.
sukhi bhindi recipe | Punjabi dry bhindi | bhindi ki sukhi sabzi | Indian masala bhindi |
7. onion karela sabzi | pyaz wale karele | bitter gourd sabzi | healthy onion karela sabzi | Wonderfully flavourful, this Onion and Karela Sabziis perked up not just by the pungency of onions, but also by the aroma of roasted sesame seeds and the tanginess of amchur powder.
onion karela sabzi recipe | pyaz wale karele | bitter gourd sabzi | healthy onion karela sabzi |
8. sukha moong recipe | Gujarati dry moong | healthy sukha mung | dry whole mung sabzi | with 23 amazing images. Everyday Gujarati cooking relies on common spices and traditional tempering to make mouth-watering dishes within minutes. This Gujarati dry moong is a semi-dry curry of soaked and boiled moong, perked up with readily-available but flavour-packed spice powders.
sukha moong recipe | Gujarati dry moong | healthy sukha mung | dry whole mung sabzi |
9. sukhi aloo bhaji recipe | Gujarati dry potato bhaji| dry potato sabzi Indian style batata bhaji | is the best sabzi to take along while traveling this is the sabzi which everyone likes to eat from small kids to elders, it is easy to carry while traveling because as we all know that it can be prepared with very less water.
sukhi aloo bhaji recipe | Gujarati dry potato bhaji | dry potato sabzi Indian style batata bhaji |
10. matki sabzi recipe | Gujarati dry matki sabzi | sprouted matki ki sabzi | matki sabzi | A homely and satiating matki sabzi recipe that is much-loved by the Gujaratis. This sprouted matki ki sabzi is a dry preparation that is usually served with phulkas and Kadhi. Learn how to make matki sabzi in a step-by-step fashion.
Matki Sabzi
Enjoy our Indian Travel Food Sabzi, Which sabzi is good to travel with? and other Indian Travel Food Recipe articles.
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