Rajma Galouti Kebab ( Kebabs and Tikkis Recipes)

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Rajma Galouti Kebab ( Kebabs and Tikkis Recipes)

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Tarla Dalal

06 December, 2024

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राजमा गलाउटी कबाब - हिन्दी में पढ़ें (Rajma Galouti Kebab ( Kebabs and Tikkis Recipes) in Hindi)

Table of Content

About Rajma Galouti Kebab ( Kebabs And Tikkis Recipes)

Ingredients

Methods

Nutrient values

A delectable vegetarian version of the traditional galouti kebab, where meat has been replaced with rajma.

Ingredients

Main Ingredients

oil for deep-frying

3/4 cup sliced onions

2 tbsp ghee

2 tbsp finely chopped ginger (adrak)

1 1/2 tsp finely chopped green chillies

1/4 tsp turmeric powder (haldi)

1/2 cup paneer (cottage cheese)

1/2 cup boiled rajma (kidney beans)

3/4 cup mashed potatoes

1 tbsp chopped coriander (dhania)

salt to taste

1/2 tsp garam masala

1 tbsp oil

Method

Heat the oil in a kadhai on a medium flame and deep-fry the onions till they are golden brown. Drain on absorbent paper and keep aside.
Heat the ghee in a pan, add the ginger and green chillies and sauté for 30 seconds.
Add all the remaining ingredients except the oil and cook for 3-4 minutes.
Divide the mixture into 5 equal portions and shape each portion into flat, round kebabs.
Heat the oil in a kadhai on a medium flame and deep-fry the kebabs till golden brown in colour from both sides. Drain on absorbent paper and serve hot.

Rajma Galouti Kebab ( Kebabs and Tikkis Recipes) recipe with step by step photos

Nutrient values (Abbrv)per plate

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Click here to view Calories for Rajma Galouti Kebab ( Kebabs and Tikkis Recipes)

The Nutrient info is complete

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Karl Kerawalla

March 13, 2025, midnight

Tarla Dalal

March 13, 2025, midnight

Thanks for the feedback !!! Keep reviewing recipes and articles you loved.

mayur

March 13, 2025, midnight

nice

Tarla Dalal

March 13, 2025, midnight

Hi Mayur , we are delighted you loved the Rajma Galouti Kebab recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.