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Potato and Peas Salad in Dill Curd Dressing

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Tarla Dalal

 06 December, 2024

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Baby potatoes and green peas – what a luscious and pleasant treat to the palate! A mild, pleasantly-flavoured dill sauce transforms a simple salad of peas and potatoes into an exotic delicacy.


While the focus is on the dill, the lemon juice plays a very important role in the dressing, providing a welcome tang to the Potato and Peas Salad, making it a perfect summer fare!


Potato and Peas Salad, a bowl of Cream Of Broccoli Soup and Garlic Bread makes a hearty mini meal.
Preparation Time

15 Mins

Cooking Time

None Mins

Total Time

15 Mins

Makes

4 servings

Ingredients

For The Dressing

Other Ingredients

For The Garnish

Method
For the dressing
  1. Combine all the ingredients in a deep bowl and mix well.
  2. Refrigerate for ½ hour. Keep aside.
How to proceed
  1. Combine the potatoes, green peas and dressing in a deep bowl and toss well.
  2. Serve chilled.

Potato and Peas Salad in Dill Curd Dressing recipe Video by Tarla Dalal

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Potato and Peas Salad in Dill Curd Dressing recipe with step by step photos

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Your Rating*

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Mansi J

March 13, 2025, midnight

what a quick on??!!! I made these for dinner in just 25 minutes and was just to good!Basically If one likes the taste of dill this is a hit!!

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