You are here: Home> Course > Indian Salads > Indian Salads with dressing > Chick Pea, Lettuce and Vegetable Salad in Lemon Dressing
Chick Pea, Lettuce and Vegetable Salad in Lemon Dressing
Tarla Dalal
06 December, 2024
-7055.webp)
Table of Content
Tags
Preparation Time
20 Mins
Cooking Time
20 Mins
Total Time
40 Mins
Makes
4 servings
Ingredients
Main Ingredients
1/2 cup kabuli chana (white chick peas)
2 cups torn lettuce leaves
1 cup cucumber cubes
1/2 cup capsicum cubes
2 tbsp chopped celery (ajmoda)
1 cup tomato cubes
1/2 cup chopped spinach (palak)
salt to taste
For The Garlic Croutons
4 slices bread
1/2 tsp grated garlic (lehsun)
1 1/2 tbsp butter
To Be Mixed Into A Dressing
1/2 tsp lemon rind
2 tbsp salad oil
1 tbsp lemon juice
1/2 tsp mustard (rai / sarson) powder
1 tsp chopped parsley
salt to taste
Method
- Cut the bread slices into 12. 5 mm. (½") cubes.
- Heat the butter in a non-stick pan and add the garlic.
- Add the bread cubes and sauté over a medium flame till they are lightly browned and crisp. Cool completely.
- Wash and soak the kabuli chana overnight. Drain.
- Pressure cook it with salt and 3 cups of water for 2 to 3 whistles until they are cooked. Drain out all the water and cool completely.
- Combine all the other ingredients including the kabuli chana in a large bowl and refrigerate till use.
- Just before serving, add the garlic croutons and the dressing and toss lightly.
- Serve immediately.
Chick Pea, Lettuce and Vegetable Salad in Lemon Dressing recipe with step by step photos
Nutrient values (Abbrv)per plate
nullClick here to view Calories for Chick Pea, Lettuce and Vegetable Salad in Lemon Dressing
The Nutrient info is complete
Mahi
March 13, 2025, midnight
Tarla Dalal
March 13, 2025, midnight
Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
Nidhi Hirawat
March 13, 2025, midnight
Superb salad !! Garlic croutons add a very nice flavour to it....healthy and tasty...loved it...
Foodie #511938
March 13, 2025, midnight
