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Makai Shorba ( Healthy Soups and Salads Recipe)

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Tarla Dalal

 06 December, 2024

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मकई शोरबा - हिन्दी में पढ़ें (Makai Shorba ( Healthy Soups and Salads Recipe) in Hindi)

Table of Content

Everyone is sure to relish this tempting, Indian style corn soup which helps to increase your vitamin B3 (Niacin) levels to ensure overall good health. Serve Makai Shorbahot with whole wheat garlic bread to make an absolutely healthy and hearty meal.
Preparation Time

5 Mins

Cooking Time

15 Mins

Total Time

20 Mins

Makes

3 serving

Ingredients

Method

  1. Heat the oil in a deep non-stick pan, add the clove, cinnamon, peppercorns, bayleaf, onions and garlic and sauté on a medium flame for 1 minute.
  2. Add the carrot, coriander seeds, cumin seeds powder and turmeric powder, mix well and cook on a medium flame for 2 to 3minutes, while stirring occasionally.
  3. Add the sweet corn kernels, 2 cups of water and salt, mix well and simmer on a medium flame for 8 to 10 minutes or till the corn is cooked. Allow it to cool completely.
  4. Discard the bayleaf and then blend in a mixer to a smooth purée.
  5. Transfer the purée back into the pan, add the milk and bring to a boil.
  6. Add the lemon juice and mix well.
  7. Serve hot garnished with roasted sweet corn kernels and a coriander sprig.

Makai Shorba ( Healthy Soups and Salads Recipe) recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy81 cal
Protein3.7 g
Carbohydrates13.6 g
Fiber1.3 g
Fat1.8 g
Cholesterol0 mg
Sodium39 mg

Click here to view Calories for Makai Shorba ( Healthy Soups and Salads Recipe)

The Nutrient info is complete

Your Rating*

user
n_katira

March 13, 2025, midnight

A different type of corn soup with the addition of milk and veggies to benefit from fibre, calcium and B vitamins.....this soup is best served immediately.

user
Kamini Kedar kamat

March 13, 2025, midnight

Last Sunday, yeh makai sorba banayee. shyam ki halki thand aur kelkund ke baad bhacho ne zat se bowl sorba pikaar katam kar diya.

user
Tarla Dalal

March 13, 2025, midnight

Thanks Kamini for your feedback. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.

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