Fastfood Veg Noodles


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5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

Added to 21 cookbooks   This recipe has been viewed 64582 times

A Chinese vegetable noodles recipe, fast food veg noodles is easy to prepare and a nice way of sneaking vegetables with noodles . A favorite noodle recipe among kids, the fast food veg noodles taste superb as a snack, breakfast or can even be had as a packed lunch.

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Fastfood Veg Noodles recipe - How to make Fastfood Veg Noodles

Preparation Time:    Cooking Time:    Total Time:     2
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Ingredients

1 packet of noodles
1/2 cup chopped onions
1/2 cup chopped or thinly cut (carrots, capsicums and cabbage )
1/4 cup spring onions and coriander (dhania)
1 tbsp tomato ketchup , 1 tbsp. chilli sauce
2 drops of soy sauce
salt and pepper to taste
1 to 2 tbsp oil
2 cups water for boiling noodles
Method


  1. Boil the noodles first...drain water and pour cool water on it and drain water again...
  2. Keep aside
  3. Now heat oil in kadaai and fry onions...then add coriander leaves n spring onions n fry
  4. Now add sauces n saute well
  5. Now add vegetables salt n pepper n fry well
  6. Finally add boiled noodles n mix well
  7. Serve hot



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This recipe was contributed by sukanyaa on 20 Jun 2005


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Reviews

Fastfood Veg Noodles
5
 on 21 Mar 17 07:01 PM


Fastfood Veg Noodles
5
 on 03 Jan 12 12:26 PM


its awesome. but i would like to add one more point. we should boil the noodles for exactly just 2mins. even 30sec extra will spoil the noodles. so carefully time and boil the noodles. and adding little garam masala brings out the original chinese flavour. nice recipe :)