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Che-mato Pasta
Tarla Dalal
06 December, 2024
Table of Content
Che-Mato Pasta pairs well with Toasted Triangles or Caraway Seed Toast .
Tags
Preparation Time
15 Mins
Cooking Time
6 Mins
Total Time
21 Mins
Makes
2 servings
Ingredients
Main Ingredients
1 1/2 cups cooked macaroni
1 onion
2 garlic (lehsun) cloves (lehsun)
45659 capsicum
1/4 cup tomato ketchup
1/4 cup milk
1/2 cup grated processed cheese
1 tbsp butter
salt and
For The Topping
2 tbsp grated processed cheese
Method
- Peel and chop the onions
- Peel the garlic and chop it.
- Remove the seeds from the capsicum and cut into thin strips
- Heat the butter in a broad non-stick pan.
- Add the onions and garlic and sauté on a medium flame for 2 minutes.
- Add the capsicum and sauté on a medium flame for 1 minute.
- Add the tomato puree, tomato ketchup, milk, cheese, salt and pepper, mix well and cook on a medium flame for 1 minute, while stirring occasionally.
- Add the macaroni, toss gently and cook on a medium flame for 1 to 2 minutes.
- Serve immediately topped with cheese.
Che-mato Pasta recipe with step by step photos
madhurivitta
March 13, 2025, midnight
It has super good taste. to avoid milk from curdling up, heat the milk first and then add it to the onions and later add tomato ketchup and sauce
Aussie Girl
March 13, 2025, midnight
Cheesy but so easy! I added in some broccollini which was great. Thanks!
Tarla Dalal
March 13, 2025, midnight
Thanks for the feedback!
Foodie #622781
March 13, 2025, midnight
This recipie is so yummy! Thank you Tarlajee for giving such wonderful recipes, which makes us want to try all your amazing recipes
Mruga D
March 13, 2025, midnight
Che mato pasta was my first pasta recipe and it has turned me into great pasta lover. Easy to make and use of tomatoes makes it a good source of Vitamin C
Lovebird
March 13, 2025, midnight
This tastes so good. Tomatoes and cheese make it so flavourful. I loved this recipe so much that I will make it again for the third time.
Dheeraj Malhotra
March 13, 2025, midnight
Awesome recipe....entire family loved it.....thanx...:)just a minor change i put maggi masala instead of salt and pepper....trust me it was just awesome....!!!!
Tiji
March 13, 2025, midnight
I have liked pasta since the day I first ate it. This was the first time I cooked pasta myself; and I must say that this is an awesome recipe. It is easy to cook and tasty too.
Foodie #575761
March 13, 2025, midnight
Foodie #628976
March 13, 2025, midnight
Love this recipe.
Tejal Pandit
March 13, 2025, midnight
Great recipe. I don''t eat onion and garlic so used ginger instead and we love the food hot so used red chili powder those are the only variations I used and it turned out just too good. My husband couldn''t stop saying how much he loves it. Thank you madam for the wonderful recipes
Tarla Dalal
March 13, 2025, midnight
Hi Tejal, Thank you for your kind words. Do try more and more recipes and let us know how you enjoyed them. Happy Cooking !!
Shaifali Dharani
March 13, 2025, midnight
pushes Bagaria
March 13, 2025, midnight
Tarla Dalal
March 13, 2025, midnight
Hi Pushes , we are delighted you loved the Che Mate Pasta recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.
Foodie #668640
March 13, 2025, midnight
Delicious!
Mannya Tripathi
March 13, 2025, midnight
Very delicious and easy. Thanx
yummy76
March 13, 2025, midnight
very yummy. however cheese gets lumpy and doesn''t melt properly. also milk curdles up
Manali Gawad
March 13, 2025, midnight
I am a pasta lover. Have made so many different kinds of pastas. And must say this is one of my favourites. Simply love the creamy taste and the crunch from the capsicums.
Tarla Dalal
March 13, 2025, midnight
Thanks so much for trying our recipe, it means a lot to us. Keep trying more recipes and sharing your feedback with us.
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