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Strawberry Banana Apple Sorbet

Tarla Dalal
06 December, 2024


Table of Content
Although the flavours of all three fruits – strawberry, apple and banana – are notable in this drink, strawberry dominates the act. Apple adds volume and balances the flavour of this sorbet while banana gives it a luscious mouth-feel and natural sweetness.
In a sorbet, the procedure of preparation is as important as the combination of ingredients. Follow this recipe to get it right.
Once you freeze and scrape out the mixture, make sure you serve it immediately to get that special icy mouth-feel. Otherwise, the sorbet will get watery and become like any other juice.
You can also try other sorbets like the Plum and Banana Sorbet and the Guava Sorbet .
Tags
Preparation Time
10 Mins
Cooking Time
None Mins
Total Time
10 Mins
Makes
4 servings
Ingredients
Main Ingredients
1 cup peeled and roughly chopped apple
1/2 cup roughly chopped bananas
1/2 cup roughly chopped strawberries
3 tbsp sugar
Method
- Combine all the ingredients in a mixer and blend till smooth.
- Pour the mixture into a shallow aluminium container and cover it with an aluminium foil.
- Freeze it for approx. 5 to 6 hours or until it is firm.
- Remove it from the freezer and keep aside for 4 to 5 minutes.
- Scrape it with a fork and serve immediately in 4 individual glasses.
Strawberry Banana Apple Sorbet recipe with step by step photos
Nutrient values (Abbrv)per plate
Energy | 102 cal |
Protein | 0.5 g |
Carbohydrates | 24.4 g |
Fiber | 1.9 g |
Fat | 0.3 g |
Cholesterol | 0 mg |
Sodium | 17 mg |
Click here to view Calories for Strawberry Banana Apple Sorbet
The Nutrient info is complete

Payal Parikh 86
March 13, 2025, midnight
The combination of strawberries along with banana in a sorbet was just WOW. I made this when I had guests over and they all relished it.