Sugarcane Sorbet
by Tarla Dalal
Added to 6 cookbooks
This recipe has been viewed 29225 times
Why go for readymade ice creams or lollies that provide only calories and no nutrients? treat your child to sugarcane, a natural source of carbohydrates, in this interesting way!
Method- Combine all the ingredients in a bowl and mix well till the sugar dissolves.
- Pour into a shallow container. Cover and freeze till it is set (approximately 4 to 6 hours).
- Transfer to a mixer and blend till it is slushy.
- Spoon it into 4 individual serving glasses and serve immediately.
Handy tip:- Readymade sugarcane juice sometimes already contains ginger juice. Hence add as per the requirement.
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Nutrient values (Abbrv) per serving
| Energy | 96 cal |
| Protein | 0 g |
| Carbohydrates | 23.9 g |
| Fiber | 0 g |
| Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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No review of this type was found
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