Sprouts and Vegetable Salad ( Weight Loss After Pregnancy )
by Tarla Dalal
Added to 38 cookbooks
This recipe has been viewed 98433 times
Sprouts and vegetable salad, keep yourself satiated and full with this salad with a winning combination of sprouts and veggies. Sprouts are rich in iron and vitamin b-complex, making this a great weight loss salad. I’ve kept the preparation simple by adding coriander, lemon juice and pepper.
Method- Combine all the ingredients in a serving bowl and toss well. Keep aside for 15 minutes so that the flavours blend well. Serve immediately.
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Nutrient values (Abbrv) per serving
| Energy | 58 cal |
| Protein | 3 g |
| Carbohydrates | 10.6 g |
| Fiber | 3.1 g |
| Fat | 0.4 g |
| Cholesterol | 0 mg |
| Sodium | 8.6 mg |
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6 FAVOURABLE REVIEWS
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Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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