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Singapore Rice Noodles, Veg Chinese Singapore Rice Noodles
Tarla Dalal
06 December, 2024
-11214.webp)
Table of Content
About Singapore Rice Noodles, Veg Chinese Singapore Rice Noodles
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Ingredients
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Methods
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Nutrient values
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These translucent, pretty looking rice noodles will just melt in your mouth. Flavoured with Asian flavourings like cumin and coriander, these noodles are sure to satisfy your taste buds.
Tags
Preparation Time
10 Mins
Cooking Time
10 Mins
Total Time
20 Mins
Makes
4 servings
Ingredients
To Be Mixed Together
1 1/2 cups chopping board
1/2 cup bean sprouts
1 cup chopped spring onion greens
1/4 tsp cumin seeds (jeera) powder
1/4 tsp coriander (dhania) powder
a pinch of turmeric powder (haldi)
1 tbsp sesame (til) oil
salt to taste
Other Ingredients
1/2 cup sliced spring onions whites
1 tsp chopped garlic (lehsun)
1/4 cup carrot strip
1/4 cup french beans , cut into thin strips
1/4 cup shredded red cabbage (optional)
1/4 cup sliced red capsicum
1/4 cup sliced capsicum
1 tsp oil
salt to taste
Method
- Heat the oil in a wok and sauté the spring onion whites and garlic for a few seconds.
- Add the carrots, french beans, red cabbage, red pepper, capsicum and salt and sauté for some time till the vegetables soften. Sprinkle some water if required.
- Add the rice noodles mixed with the other ingredients and toss well over a high flame.
- Spoon out into a serving plate and serve immediately.
Singapore Rice Noodles, Veg Chinese Singapore Rice Noodles recipe, Chinese Recipes Video by Tarla Dalal
Singapore Rice Noodles, Veg Chinese Singapore Rice Noodles recipe with step by step photos
Foodie #631135
March 13, 2025, midnight
Tasty recipe!,,
Tarla Dalal
March 13, 2025, midnight
Thanks. We would love to hear from you as you test other recipes. You feedback is valuable.
