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Pad Thai

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Tarla Dalal

 06 December, 2024

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Table of Content

A very pleasing presentation of soft noodles and bean curd combined with fresh vegetables and crunchy peanuts.
Preparation Time

10 Mins

Cooking Time

10 Mins

Total Time

20 Mins

Makes

4 servings

Ingredients

Method
Main procedure
  1. Heat the oil in a wok, add the garlic and spring onion whites.
  2. Add the bean sprouts and stir-fry for a couple of minutes.
  3. Add the noodles, tofu, peanuts, chilli powder, sugar, soya sauce, lemon juice, coriander, spring onion greens and salt. Mix well and stir-fry for 3 to 4 minutes.
  4. Serve immediately.

Pad Thai recipe, Stir Fry Recipes Video by Tarla Dalal

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Pad Thai recipe with step by step photos

Your Rating*

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Sneha

March 13, 2025, midnight

It was tasty!

user
Tarla Dalal

March 13, 2025, midnight

Thank you for the comment. Do keep trying more recipes and give us your feedback.?

user
Loves Food

March 13, 2025, midnight

Noodles, soft tofu, crunchy peanuts, spring onions and soya sauce combine to make a fab Thai noodle.

user

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