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Hard Boiled Eggs
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Tarla Dalal
06 December, 2024
Table of Content
Hard-boiled Eggs can be made quickly and easily, and served with breakfast, lunch or dinner.
The eggs are cooked whole, then the shell is removed, the eggs are halved and served with a simple seasoning of salt and pepper.
The cooking time is very important to get the perfect hard-boiled egg. If you enjoy egg-based delicacies, you can also try Fried Egg and Deviled Eggs .
The eggs are cooked whole, then the shell is removed, the eggs are halved and served with a simple seasoning of salt and pepper.
The cooking time is very important to get the perfect hard-boiled egg. If you enjoy egg-based delicacies, you can also try Fried Egg and Deviled Eggs .
Tags
Preparation Time
1 Mins
Cooking Time
8 Mins
Total Time
9 Mins
Makes
4 hard boiled eggs
Ingredients
Method
- Combine enough water and eggs in a saucepan, put it to heat, once the water starts boiling, cook on medium flame for 8 minutes.
- Drain the water and allow the eggs to cool slightly and crack the eggs to remove the shell.
- Cut each egg vertically into two equal portions.
- Sprinkle salt and pepper evenly over it and serve immediately.
Hard Boiled Eggs recipe with step by step photos
Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per hard boiled egg
| Energy | 86 cal |
| Protein | 6.7 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Fat | 6.7 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
Click here to view Calories for Hard Boiled Eggs
The Nutrient info is complete
Rakesh
March 13, 2025, midnight
Hard boiled eggs.. these are perfect for break fast.. and this recipe being very accurate with the timings.. it has helped me a lot.. Thanks for the recipe..
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