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Cheese Carrot Canape, Starter

Tarla Dalal
06 December, 2024


Table of Content
These canapés look dainty but they spell excitement! Buttered and crisped bread roundels are topped with an awesome mix of veggies, mustard paste, cream and believe it or not, crushed cracker biscuits.
While the cream gives a luscious mouth-feel, the mustard gives a peppy taste to the Cheese Carrot Canapé. The crushed cracker biscuits go a step ahead and give the canapés a crunchiness, which seems to crackle in your mouth!
Make sure you crush the biscuits coarsely, otherwise they will become soft like flour and not have the required crispness. The Cheese Carrot Canapés can be served as a starter at parties .
You can also try other bread-based snacks like the Bread Snack and Bread Pizza .
Cheese Carrot Canape, Starter recipe - How to make Cheese Carrot Canape, Starter
Tags
Preparation Time
15 Mins
Cooking Time
None Mins
Total Time
15 Mins
Makes
8 canapes
Ingredients
To Be Mixed Into A Topping
1/2 cup grated carrot
1/4 cup cheese spread
1/4 cup coarsely crushed cream cracker biscuit
1/4 cup finely chopped spring onions whites and greens
1 tsp mustard (rai / sarson) paste
1/2 tbsp fresh cream
salt to taste
Other Ingredients
8 bread slices
2 tsp butter for spreading
1/2 tsp dry red chilli flakes (paprika) for sprinkling
Method
- Divide the topping into 8 equal portions. Keep aside.
- Cut the bread slices into approx. 62 mm. (2 1/2") diameter rounds with a cookie cutter.
- Apply a little butter on each bread roundel.
- Place them on a greased baking tray and bake in pre-heated oven at 200°c (400°f) for 8 to 10 minutes.
- Spread a portion of the mixture on each toasted bread roundel and finally sprinkle a little chilli flakes evenly over it.
- Serve immediately.
Cheese Carrot Canape, Starter recipe Video by Tarla Dalal
Cheese Carrot Canape, Starter recipe with step by step photos

pooja
March 13, 2025, midnight
The perfect combo of cheese spread, carrot and other veggies along with crispy bread makes it perfect to serve to your loved ones. A must try recipe !!

Bharti kapadia
March 13, 2025, midnight