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152 Red Chilli Sauce recipes


Last Updated : Oct 26,2024




लाल चिली सॉस रेसिपी - हिन्दी में पढ़ें (Red Chilli Sauce recipes in Hindi)
લાલ ચીલી સૉસ રેસીપી - ગુજરાતી માં વાંચો (Red Chilli Sauce recipes in Gujarati)
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Zucchini and Yellow Pepper Toast
Recipe# 2906
08 Mar 19

 
by Tarla Dalal
Zucchini and yellow pepper sautéed with a combination of spices and herbs forms a great topping for French bread coated with Mayo spread comprising mayonnaise, parsley and chilli sauce. The interplay of flavours is fantastic but the blend of textures is even more exhilarating, with crisp bread, ....
Bean Sprouts and Veggie Wraps
Recipe# 31056
01 Jan 1900

 
by Tarla Dalal
Broccoli, sprouts and baby corn combine well not just in taste but appearance as well. This recipe uses iron and fibre-rich whole wheat flour instead of maida to make the wraps. And when made with minimal oil, it is very weight-watcher friendly!
Garden Salad
Recipe# 412
01 Jan 01

 by Tarla Dalal
No reviews
This a little bowlful of paradise! Sweet watermelons, grape, orange and more are tossed in with a creamy dressing of onions, capsicum, tomato ketchup and fresh pepper. Enjoy it chilled on a lazy weekend brunch.
Talumein Soup, Diabetic Friendly
Recipe# 33684
01 Feb 21

 
by Tarla Dalal
No reviews
Relax with a cup of Talumein Soup and revel in its amazingly balanced flavours. The more the vegetables, the healthier the soup, so do not hold back on that front and throw in all the veggies you can lay your hands on. Ensure that the vegetables are crunchy and not overcooked as over-cooked ....
Money Bags ( Chinese Cooking )
Recipe# 33079
23 Aug 12

 
by Tarla Dalal
Chinese money bags, if you have wonton wrappers left over, make these cute little money bags the next time around! these dainty treats make a great starter or finger food that you can pass around during a party. Bamboo shoots make a great filling, but if that is not available use the vegetables you ....
Hot Garlic Sauce, Chinese Style Sauce
Recipe# 2866
19 Jul 24

 by Tarla Dalal
hot garlic sauce | Chinese style hot garlic sauce | Indian style hot garlic sauce | homemade hot garlic sauce | with 10 amazing images. An essential recipe for those who love Oriental cuis ....
Sesame Fingers ( Chinese Cooking )
Recipe# 305
25 Feb 21

 
by Tarla Dalal
Sesame fingers are one of the most favorite snacks in chinese cuisine. This recipe calls for sliced bread, so if you have leftover bread, this is a delicious way to use them up. Shredded veggies are used as a topping on the bread and then batter-fried. These are then cut into strips and served, henc ....
Kodri Pulao, Varagu Vegetable Millet Pulao
Recipe# 33691
18 Apr 24

 by Tarla Dalal
kodri pulao recipe | varagu vegetable millet pulao | Indo Chinese foxtail millet rice | healthy kodri rice | with 25 amazing images. kodri pulao is made with nutr ....
Sweet Corn Soup (  Cooking Under 10 Minutes )
Recipe# 1724
30 Jun 20

 by Tarla Dalal
The Sweet Corn Soup is what you could call an all-time global favourite! Loved by people all over the world for its sweet flavour and nutty texture, it is quite satiating and soothing too. This method is quite easy to prepare and retains the fresh taste of the corn. You can enjoy its mellow flavour ....
Kapi Cho Potatoes
Recipe# 4130
23 Aug 12

 by Tarla Dalal
Kapi cho potatoes are a yummy treat for potato lovers. A recipe of Indo-Chinese origin, this sweet-sour dish can be passed around as finger food, or served as a main dish while dinner. It is easy to make, and probably can be described as french fries tossed in Chines ....
Veg and Fruit Fritters with Spicy Dip
Recipe# 1073
03 May 19

 by Tarla Dalal
We generally associate only veggies with fritters. Widen your choice and try out these absolutely different fritters made with assorted veggies and fruits. The combination of fruits and veggies causes a burst of flavour in your mouth, and exposes your palate to a mind-boggling range of textures. ....
Low-calorie Thousand Island Dressing
Recipe# 4058
03 Jun 15

 by Tarla Dalal
The art of substitution of ingredients in this exclusive dressing is extremely simple. Though hard to believe, substituting just one ingredient like cream with low-fat curds and avoiding the use of sugar brings down the calorie drastically to half without compromising on the taste. Try this dressing ....
Stir-fried Vegetable Noodles
Recipe# 30815
16 May 12

 
by Tarla Dalal
Stronger bones need more calcium and protein. No worries. . . Here's a colourful and nutrient-rich recipe brimming with the goodness of veggies, sprouts and paneer. Your kids will go gaga over this interesting looking and tangy tasting dish!
Paneer and Broken Wheat Patties in Whole Wheat Pita Pocket
Recipe# 4825
14 Jun 14

 by Tarla Dalal
Whole wheat pita pockets stuffed with innovative and nutrient-packed patties made of paneer and broken wheat, and laced with a tangy dressing, this is a nourishing, filling and exotic snack! The use of whole wheat flour and broken wheat for preparing Nutritious Patties in Whole Wheat Pita Pockets en ....
Hot and Sour Vegetable
Recipe# 3468
20 Aug 11

 by Tarla Dalal
An occasional treat which the entire family will relish. The freshness of lightly cooked vegetables is further enhanced by the aromatic flavours of ginger, garlic, chillies and chilli sauce. It's a simple and easy way of disguising vegetables and make them lip smackingly delicious, while also ad ....
Potato, Mushroom and Capsicum Stir Fry
Recipe# 1732
08 Feb 19

 by Tarla Dalal
A classic Oriental treat for your taste buds, the Potato, Mushroom and Capsicum Stir-Fry is made quickly and easily with readily available ingredients. Remember to cook the potatoes only till they are 80 per cent done, otherwise they will turn into a mash by the time the recipe is done! Done ....
Clear Cauliflower, Green Pea and Cabbage Soup
Recipe# 297
23 Aug 12

 by Tarla Dalal
A light and appetizing soup made of a wonderful combination of veggies like cauliflower, cabbage, green peas and carrot, which bring in a riot of colors and myriad textures to the soup. A base of clear vegetable sauce thickened with corn flour and flavoured mildly with soy sauce and pepper, makes th ....
Cheesy Carrot and Celery Cigars
Recipe# 4999
17 May 18

 
by Tarla Dalal
An exciting snack with a clearly Oriental touch, the Cheesy Carrot and Celery Cigars will make an excellent starter, served simply with chilli sauce. The ingredients filling the cigars are very well planned, so that they work together to excite the taste buds! While soy sauce gives it an inimitable ....
Guacamole Loaded Nachos with Beans, Nachos with Guacamole and Beans
Recipe# 2895
11 Jun 16

 by Tarla Dalal
Guacamole, an outta-this-world topping for nachos, is something you would surely have enjoyed at Mexican restaurants. This recipe will show you that this exotic stuff is quite simple to make at home, and in fact, it tastes so scrumptious and even more delicious when you make it fresh. You will ....
Crispy Vegetables and Tofu
Recipe# 8633
16 Dec 08

 
by Tarla Dalal
No reviews
Add more value to the crispy vegetables and tofu by enhancing it with a sweet and spicy sauce.
Layered Potato, Spinach and Pineapple Baked Dish
Recipe# 2463
14 Sep 16

 by Tarla Dalal
No reviews
Each layer of this baked dish tastes great, but when put together it surpasses itself! First comes a comforting layer of potatoes, flavoured with mustard and lemon juice. Then, there is a peppy layer of spinach and crumbled cottage cheese, jazzed up with chilli sauce and tomato ketchup. But, the che ....
Cheesy Onion and Chilli Toast
Recipe# 2356
20 Sep 21

 
by Tarla Dalal
cheesy onion and chilli toast | Indian onion and cheese chilli brown bread toast | with amazing 11 images. Rainy day and want to prepare something really luscious for your family to enjoy the weather? We have got a perfect recipe for such a d ....
Carrot, Cabbage, Pineapple and Paneer with Low Cal Thousand Island Dressing
Recipe# 22251
04 Mar 16

 by Tarla Dalal
No reviews
Traditionally, the thousand island dressing calls for oil. I have modified and made it low cal by using low fat curds, vegetables, chilli sauce and tomato sauce. I am sure you will not miss the original dressing, as its healthier version tastes the same. To relish it the most, pour the chilled dress ....
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