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Recipe# 30915
May 17, 2013 This original Tarla Dalal recipe can be viewed for free

Gobi Paratha

by Tarla Dalal

No reviews

Gobi or cauliflower grows abundantly in the punjab. This vegetable is enjoyed by people of all ages and is a specialty at most celebration and religious gatherings. Here gobi has been combined with a cooked onion masala and used as a stuffing for a parathas. Serve these hot golden brown parathas gli ....

Recipe# 38314
May 17, 2013

Chocolate Shrikand

by Foodie #585258

No reviews

This is best served chilled and is the fastest recipie any one has made.

Recipe# 1387
May 17, 2013 This original Tarla Dalal recipe can be viewed for free

Moong Dal Dahi Vadas ( Low Calorie Healthy Cooking )

by Tarla Dalal

1 review

Amidst drum rolls and lots of pomp, we present a non-fried version of none other than one of the most popular chaats. . . Dahi vada. Be careful not to soak the wadas beyond 2-3 minutes, to prevent them from breaking. This snack will surely stir up your appetite when served with green chutney and swe ....

Recipe# 470
May 17, 2013 This original Tarla Dalal recipe can be viewed for free

Thai Green Curry ( Thai Recipe)

by Tarla Dalal

3 reviews

An aromatic green curry cooked with assorted vegetables and paneer.

Recipe# 5606
May 17, 2013 This original Tarla Dalal recipe can be viewed for free

Spinach and Carrot Soup

by Tarla Dalal

1 review

Spinach and carrot soup, a palak delicacy enriched with wheat germ to make up for the necessary vitamin a and e for healthy vision and glowing skin.

Recipe# 33374
May 17, 2013 This original Tarla Dalal recipe can be viewed for free

Lapsi ( Pressure Cooker )

by Tarla Dalal

No reviews

Lapsi, a yummy dessert hardly needs any introduction! broken wheat normally takes time to cook. However, in the pressure cooker it cooks properly and swells promptly.

Recipe# 22303
May 16, 2013 This original Tarla Dalal recipe can be viewed for free

Healthy Coconut Chutney

by Tarla Dalal

1 review

Coconut is high in saturated (bad) fats that cause obesity and heart diseases and aggravate diabetes. Reduce the quantity of coconut you normally use and add roasted coriander, urad dal and chana dal for healthier, tastier chutney.

Recipe# 38312
May 16, 2013

Tindora Masala

by BETHICA DAS

No reviews

Tindora or tendli is very popular in the south, especially andhra. I prepared this dish with a tempering of mustard, curry leaves and asafoetida and finished off with a combination of masalas like coriander and cummin seeds, dry red chillies and sesame seeds. Lemon juice is added instead of tamarind ....

Recipe# 38309
May 16, 2013

Kathal Cutlets

by Nabroller

No reviews

Yummy. . . As an accompaniment, appetizer or all by itself.

Recipe# 5614
May 15, 2013 This original Tarla Dalal recipe can be viewed for free

Methi Palak Aur Makai ki Roti

by Tarla Dalal

1 review

Nutritious version of traditional makki ki roti packed with vitamin c and iron exclusively for your shiny hair.

Recipe# 1331
May 15, 2013 This original Tarla Dalal recipe can be viewed for free

Tomato, Orange, Carrot and Papaya Juice

by Tarla Dalal

1 review

Health-freaks will definitely love this drink not just for its nutrients but also for its colour and taste. I’ve carefully chosen the right balance of fruits and vegetables to prepare this tonic, which is infused with sufficient vitamins a, c and digestive enzymes, to meet a day’s requirement. It is ....

Recipe# 33453
May 15, 2013 This original Tarla Dalal recipe can be viewed for free

Grilled Italiano Sandwich ( Eat Well Stay Well Recipes )

by Tarla Dalal

No reviews

Grilled italian sandwich, lots of tomatoes and lettuce makes this sandwich a healthy one. Whole wheat breads add fibre, much needed nutrient to remove toxins and extra fat from the body thereby keeping you healthy. Oregano brings in the required italian flavour.

Recipe# 37041
May 15, 2013 This original Tarla Dalal recipe can be viewed for free

Sprouts Pulao ( Low Cal)

by Tarla Dalal

No reviews

Mildly spiced brown rice, to which sprouts and veggies have been added, is garnished with mint, to enhance its flavours. Sprouting pulses leads to the production of enzyme called "amylase" which helps in enhancing the process of digestion. The pulses when combined with any other cereal like rice, as ....