Reviews for recipe Tandoori Gobi, Tandoori Gobhi
Tandoori Gobi, Tandoori Gobhi
5
 on 14 Jun 22 09:56 PM


great recipe! the taste is awesome!
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Tarla Dalal    Thank you for the feedback. Please keep reviewing recipes and articles you love.
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16 Jun 22 11:45 AM
Tandoori Gobi, Tandoori Gobhi
4
 on 31 Oct 21 09:26 PM


Different taste. I think 1/2 to 3/4 cup curd should be fine.
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Tarla Dalal    Hi, with less curd you will not be able to marinate the cauliflower well.
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11 Nov 21 09:39 AM
Tandoori Gobi, Tandoori Gobhi
4
Foodie#467885
 on 25 Apr 16 05:14 PM


Lovely recipe! A welcome break from the same old gobhi sabjis. Easy & yumm
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Tandoori Gobhi (subzi)
5
Aussie Girl
 on 14 Dec 15 06:00 PM


Great recipe! I added some tandoori paste to the marinade which made it even more delicious! I also cooked the cauliflower through for about 15-20 minutes.
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Tarla Dalal    Aussie Girl, thanks for your feedback.
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15 Dec 15 03:54 PM
Tandoori Gobi
5
Recipe lover 2013
 on 15 Jun 13 12:05 PM


Cauliflowers cooked in a lovely besan and curd marinade. Mildly spiced and healthy vegetable to have.
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