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White Choco Squares
by Radha Hoizal
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This is chocolate mithai for the brother who will be waiting for yummy mithai after Rakshabandhan.
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White Choco Squares recipe - How to make White Choco Squares
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4Makes 4 servings
Method- In a non-stick pan, combine the condensed milk and butter and cook till the butter melts.
- Remove from the flame, add the white chocolate and stir so that the chocolate melts due to heat of the vessel.
- Add tutti fruity and dessicated coconut and mix well.
- Add the marie biscuits powder and mix well.
- Grease a plate with ghee and place a butter paper on it and also grease the butter paper.
- Pour the prepared mixture on this greased plate.
- Sprinkle the almond or pistachio slivers on top and press with light hands so that the slivers get stuck.
- Cool in refrigerator for 1 hour and cut to slices and serve.
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This recipe was contributed by Radha Hoizal on 01 Aug 2012
Me an avid vegetarian.Born in Gujarath(Ahmedabad)to an orthodox kannada brahmin couple.Now settled i...Know more about this member,
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