You are here: Home> Course > Starters / Snacks > eggless Biscuits > Layered Fruit, White Chocolate and Coconut Biscuit Dessert
Layered Fruit, White Chocolate and Coconut Biscuit Dessert
Tarla Dalal
06 December, 2024
Table of Content
About Layered Fruit, White Chocolate And Coconut Biscuit Dessert
|
|
Ingredients
|
|
Methods
|
|
Nutrient values
|
In this mouth-watering creation, the fruits are layered with white chocolate sauce and other ingredients like chopped almonds, desiccated coconut and crushed coconut biscuit, which accentuate the flavour of the fruits, while at the same time giving you a multi-textured mouth-feel.
Make sure you arrange the Layered Fruit, White Chocolate and Coconut Biscuit Dessert just before serving, as the biscuits and fruits will get soggy if allowed to rest.
If you like fruits in your dessert, we have hundreds of Fruit Based Dessert recipes for you to try and enjoy.
Tags
Preparation Time
20 Mins
Cooking Time
2 Mins
Total Time
22 Mins
Makes
2 glasses
Ingredients
Main Ingredients
1/2 cup chopped kiwi
1/2 cup chopped pear
1/2 cup chopped pineapple
1/2 cup chopped apple
4 tbsp crushed coconut biscuit
4 tbsp unbeaten whipped cream
2 tsp finely chopped almonds (badam)
2 tsp desiccated coconut
For The White Chocolate Sauce
1 cup roughly chopped white chocolate
3/4 cup fresh cream
2 tsp butter
Method
- Heat the fresh cream in a broad non-stick pan and cook on a slow flame for 1 to 2 minutes, while stirring continuously.
- Remove from the flame, add the white chocolate and butter and mix very well to get a smooth sauce.
- Just before serving, add ¼ cup of pear, ¼ cup of kiwi in a tall serving and top it with ¼ cup white chocolate sauce evenly over it.
- Add ¼ cup of pineapple, ¼ cup of apple, 2 tbsp of crushed coconut biscuits and top it with 2 tbsp of whipped cream evenly over it.
- Sprinkle 1 tsp almonds and 1 tsp desiccated coconut evenly over it.
- Repeat steps 1 to 3 to make 1 more serving.
- Serve immediately.
Layered Fruit, White Chocolate and Coconut Biscuit Dessert recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 930 cal |
| Protein | 13 g |
| Carbohydrates | 68.5 g |
| Fiber | 5.8 g |
| Fat | 80.3 g |
| Cholesterol | 7.5 mg |
| Sodium | 92.5 mg |
Click here to view Calories for Layered Fruit, White Chocolate and Coconut Biscuit Dessert
The Nutrient info is complete
rohit
March 13, 2025, midnight
wow.. this dessert looks so colourful and tempting when made.. this was empty in minutes.. after it was made.. Great recipe..
Geea
March 13, 2025, midnight
Hi.. Whether d white choclate sos shuoud be cool while puring in glasses
Tarla Dalal
March 13, 2025, midnight
Hi, If you cool it it will harden so just mix well and make it warm.
Yummybhavu
March 13, 2025, midnight
Nice recipe
Tarla Dalal
March 13, 2025, midnight
Hi, thank you for your kinds. Do try more and more recipes and let us know how they turned out. Happy Cooking !!
-3457.)
-4273.webp)
