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953 whole dry kashmiri red chillies recipes


Last Updated : Apr 22,2024




सूखी कश्मीरी लाल मिर्च रेसिपी - हिन्दी में पढ़ें (whole dry kashmiri red chillies recipes in Hindi)
સૂકા કશ્મીરી લાલ મરચાં રેસીપી - ગુજરાતી માં વાંચો (whole dry kashmiri red chillies recipes in Gujarati)
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Recipe# 37313
17 Sep 12

 by damyantiben
No reviews
As it for fast an attempt is made to keep it as simple and saatvik as possible. spices are kept minimal and mild. it is simple yet filling. it can be had as is for light fast. or it can be served with rajgira thepla and sago khichdi. keeping alive a traditional Gujarati combination of khichdi, kadh ....
Recipe# 37490
28 Oct 12

 
by gunjan gupta
No reviews
sweet pineapple mixed with chinese spice and chinese sauce which gives it chinese taste
Recipe# 37546
11 Nov 12

 
by Aditya Vikram Shah
A dry seasoning or accompaniment for idlis, to be converted into chutney or sauce with warm ghee.
Dahi Baingan
Recipe# 38587
25 Mar 22

 by Sandipan
A very simple and tasty dish for all beginners. Cooked with very minimum spices,this dish comes in handy when we run out of onions and tomatoes. This dish can be prepared sweet and sour(completely optional if you like it)and is a hit item in states like west bengal and orissa. It was during my trip ....
Methi Ki Chutney
Recipe# 38654
05 Oct 21

 by Sandipan
When we don't feel like cooking a subji or a curry for our chapati or rotis, this is a wonderful accompaniment. Comes really handy. It is very tasty and very easy to make (no labour at all). Just a bit of pre-preparation and our methi chutney is ready. The best part about this chutney is we can keep ....
Tindora Masala
Recipe# 38312
25 Aug 21

 by BETHICA DAS
Tindora or tendli is very popular in the south, especially andhra. I prepared this dish with a tempering of mustard, curry leaves and asafoetida and finished off with a combination of masalas like coriander and cummin seeds, dry red chillies and sesame seeds. Lemon juice is added instead of tamarind ....
Recipe# 38179
05 Oct 20

 by BETHICA DAS
This is a very popular dish from kerala. It is yam and raw plantain curry cooked with coconut and other wonderful spices.
Bhindi Kadhi ( Punjabi Style)
Recipe# 38548
26 Aug 20

 
by Sandipan
I have eaten kadhi in many places and once an idea came that why not make bhindi ((ladies finger) kadhi. Well we can actually use several other vegetables. I am yet to try out with other vegetables, but i did try out with bhindi. Now i know many people might think that this recipe is already availab ....
Chatpati Bhindi Curry
Recipe# 38562
12 Mar 20

 by Sandipan
This is a delightful recipe which is not only fast but also very easy to make. I learn't this recipe during on of my official trips abroad. Do try it and your comments are most welcome. This is not the conventional type of bhindi curry. Trust me. . It's different. .
Jain Taipei Paneer Chilly
Recipe# 38081
24 Jul 19

 
by Jain Foodie
This is our usual Paneer Chilly with a twist. Taipei Paneer Chilly is a sweet and spicy version.
Havmor Style Chhole
Recipe# 39914
05 Apr 19

 by Swapnil Thakkar
All Gujarati people are fond of havmor restaurants Chhole puri! I am going to describe almost the same recipe as theirs, please enjoy cooking and leave me feedback.
Cabbage Masala
Recipe# 38581
08 Oct 18

 by Sandipan
A delicious dish and can be cooked with very little amount of spices and oil. Very healthy and also one of my favorites. Hope you all like it.
Recipe# 39203
06 Mar 14

 by Yummy- me
A quick dish that can be served as main course with different kinds of bread. Very easy to cook and tastes yummy. Addition of khoya makes it different from conventional mutter paneer and it tastes better.
Methi ki Bati with Kadhi
Recipe# 39352
20 Jun 14

 
by Ankita Mohit Pandit
We can have this with green chuney also..it tastes yummeee. This is my Mom's recipe.I have tasted it at her place and thought to be share with You. Please try this,it tastes delicious.
Dosakaya Pachadi
Recipe# 38374
17 Dec 19

 by vedagiri v
Dosakayi is a yellow indian curry cucumber, has sweet taste and neutral flavor. It is used extensively in the preparation of stews and curries, particularly during the summer season in southern parts of india and sri lanka. Best served with hot steamed rice and ghee to add to taste. Can be also serv ....
Karele ki Sukhi Sabzi
Recipe# 38442
22 Jun 13

 
by The brunchbox
No reviews
This is a popular havyaka dish and very good for rainy season. This is a traditional recipe which i have learnt from my mom.
Tangy Gobi Masala
Recipe# 38617
27 Jul 13

 by Sandipan
No reviews
This is a favorite of one and all. There are a lot of variations to this dish. The one that i have shown here is a very basic one. This dish can be made very quickly and requires very less oil so undoubtedly healthy and very nutritious.
Recipe# 39603
01 Sep 14

 by Su's Kitchen
No reviews
Pumpkin flowers and leaves cooked in authentic Kerela style. . You can always grow pumpkin plants in a pot and use the flowers to make a special dish.
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