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953 whole dry kashmiri red chillies recipes


Last Updated : Apr 22,2024




सूखी कश्मीरी लाल मिर्च रेसिपी - हिन्दी में पढ़ें (whole dry kashmiri red chillies recipes in Hindi)
સૂકા કશ્મીરી લાલ મરચાં રેસીપી - ગુજરાતી માં વાંચો (whole dry kashmiri red chillies recipes in Gujarati)
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Dal Fry For Beginners.
Recipe# 38561
22 Jul 13

 by Sandipan
No reviews
This is the most stapled indian food which is very easy to make and it is something which can be made everyday. A wonderful recipe for all beginners and is undoubtedly the most nutritious food and very tasty indeed. Great to go with a bowl or steamed rice or rotis/phulkas.
Masala Egg Curry
Recipe# 38648
01 Aug 13

 by Sandipan
No reviews
A tasty spicy dish which is enjoyed by people of all ages. This recipe is for all the eggetarians out there. Even some of the veg people love to eat eggs so here i have a simple egg curry recipe for your taste buds. Hope you enjoy it.
Recipe# 38675
06 Aug 13

 by Vidya Prakash Iyer
No reviews
A sweet and sour ginger-tamarind chutney which adds a zing to any rice dish and also can be a new and tasty chutney for kebabs, tikkis and other chaat items. Tastes est with traditional curd rice from south.
Recipe# 38284
08 May 13

 by Renu's Kitchen
No reviews
Delicious and so tasty yellow peas chole. Its yellow peas recipe mix tomato give a tasty flavor in it. Enjoy all your family and friends. Serve with puri or jeera rice.
Chettinad Fried Chutney
Recipe# 39741
17 Oct 14

 
by Priya Alagappan
No reviews
In Chettinad food, the most important spices used are whole red chillies, and sombu (fennel seed) pattai (cinnamon), lavangam (cloves), bay leaf, karu miLagu (peppercorn), jeeragam (cumin seeds), and venthayam (fenugreek). I learnt this chutney from my mother in law. As she hails from chettinad re ....
Recipe# 38354
28 May 13

 
by sweetsmartspicy chef
No reviews
A wonderful ripe mango soup with a mixture of ginger, cucumber and mint.
Recipe# 15039
05 Apr 04

 
by Foodie #196742
No reviews
Yet another simple and tasty way of preparing the quintessential Tomato chutney at tarladalal.com. The tomato chutney is a versatile accompaniment recipe which can be enjoyed with Parathas, dosas or even rice.
Recipe# 39652
16 Sep 14

 by DollyChef
No reviews
A Yummy recipe for Capsicum Lovers ! Trust me it taste soo good with Roti, Naan, Chapathi and Plain or Jeera Rice
Recipe# 37880
16 Feb 13

 by Jenny Paleja
No reviews
My mother in law made this delicious chutney which goes well to be eaten with dosas and idly.
Recipe# 38952
31 Oct 13

 by vedagiri v
No reviews
an innovative and healthy way to use tulsi leaves at home. Try this recipe at home and avail the health benefits of tulsi.
Recipe# 37886
11 Aug 15

 by matangy ramya
No reviews
Pachadi is a traditional South Indian pickle normally eaten with rice. To make Strawberry Pachadi, mustard seeds, fenugreek seeds, urad dal, curry leaves, and chillies are sautéed and ground with tamarind and salt. Strawberries are cooked al dente and mixed with the ground paste. This pachadi goes w ....
Coconut Mango Rice
Recipe# 37937
23 Feb 13

 by Square Meals
No reviews
A tangy rice, with grated coconut and raw mango. Try this for lunch and i am sure you will love it.
Recipe# 38971
15 Nov 13

 by Foodie #604826
No reviews
An innovative recipe where famous and all time favourite chilli paneer is stuffed between buns to give it a twist..
Recipe# 39237
25 Mar 14

 by Yummy- me
No reviews
A yummy maincourse dish ,tastes best when served with breads or rice. The salient feature of the dish is it tastes a bit sweet and sour because of curd and has wide variety of vegetables in it.
Mix Veg Curry
Recipe# 38644
01 Aug 13

 by Sandipan
No reviews
A wonderful dish with the goodness of your favorite veggies. There is no unified set of vegetables that we need to make this recipe. This dish can be prepared with seasonal veggies or with the ones we like. In my case i have used potato, beans and brinjal. Lots of variations can be made to this dish ....
Alu Methi
Recipe# 38680
24 Apr 17

 by Sandipan
No reviews
Absolute delight is the word. Very healthy and suited for all. It was back in 2011 when i learnt this dish from one of my friend. It is very tasty and please do make this dish as it has got lots of healthy nutrients in it.
Recipe# 38779
12 Sep 13

 by Rashmi B
No reviews
This is a very famous and common gojju(gravy) which is prepared in indian marriages/occasions. A very mouth watering side dish for chapatis and rice.
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