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Jain Naashta recipes


Last Updated : Mar 27,2024



जैन नाश्ता की रेसिपी - हिन्दी में पढ़ें (Jain Naashta recipes in Hindi)
જૈન નાસ્તાની રેસિપિ - ગુજરાતી માં વાંચો (Jain Naashta recipes in Gujarati)

Jain Naashta, Jain Snack Recipes

Jain snack recipes. Jain Naashta. Life without snacks would be real boring. They make a party snazzy, help beat sudden hunger strikes and always make tea-time more interesting. Working within the rules of Jainism, it is possible to make scrumptious snacks too. From simple Indian recipes like Chana Dal Seekh Kebab recipe to more international recipes like Capsicum Rings, there are plenty recipes to choose from.

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Chana Dal Seekh Kebab Or How To Make Seekh Kebab RecipeChana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe

Perfect Chana Dal Seekh Kebab, made with the ideal proportions of chana dal, raw banana and chopped cabbage, excitingly flavored with mint, green chillies and spice powders, can be served as a starter or as an accompaniment to tea while these Capsicum Rings are made by deep-frying capsicum rings coated with a plain flour batter that is aptly perked up with black pepper.

Jain Street Food Snacks

Many street food recipes are laden with onions, potatoes and garlic but there are many that can be had by Jains. By a simple substitution of potatoes with raw bananas, you can make impressive Jain recipes and you won't even realize the absence of potatoes!

Jain Vada Pav
Jain Vada Pav

  • Jain Vada Pav – Probably the most famous jain street food, this recioe is made without any ginger and potatoes but instead uses raw bananas that are boiled. The taste is so good, that you wont even realize this recipe is jain.
  • Khandvi – This Gujarati street food is loved by all. Thin rolls made with a besan and curd batter, tempered with mustard seeds and topped with coconut are the perfect snack or breakfast!
  • Mini Cheese Uttapa - A simple topping of cheese and green chillies transforms uttapa into a delicious treat!{ad2}

Jain Jar Snacks

No Indian can live without his own stash of dry snacks, whether it is kachoris or shakarpara. These next few jain snack recipes are very mouth-watering and will tempt jains and non-jains alike!

ShakarparaShakarpara

  • Baked Chaklis – These simple chaklis are the much healthier version of their deep-fried variant and are made with ingredients that are easily available in every Indian household like rice flour, sesame seeds and curd.
  • Papad Poha - Papad Poha is a unique combination of roasted poha and crushed papad seasoned simply but effectively with a dash of salt and sugar.
  • Masala Khakhra – Prepared with whole wheat flour and seasoned with different spices, this is best had with a steaming hot cup of masala chai

Unique Jain Snacks

It is not necessary that Jain food has to particularly be Indian food. There are many unique international snacks that can be perfectly included in a Jain person's diet. Some of these are

Corn CroquettesCorn Croquettes

  • Corn Croquettes – these golden beauties are made with leftover rice, corn, butter and breadcrumbs that give them a crispy texture.
  • Tomato Cheese Toast – this is a mouth-watering starter made with bread, tomato and cheese! You will enjoy the perfect blend of tangy and herby flavors, and the complementary textures of the toast and the toppings too

Happy Cooking!

Enjoy our Jain snack recipes. Jain Naashta and other Jain Recipe articles from Jain Subzis to Jain International Recipes.

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Jain (460 recipes)
Jain Dal, Jain Kadhi (28 recipes)
Jain International (108 recipes)
Jain Paryushan (36 recipes)
Jain Pickles / Chutneys / Raita / Salad (31 recipes)
Jain Rice (22 recipes)
Jain Rotis (35 recipes)
Jain Soups (44 recipes)
Jain Subzi / Gravies (74 recipes)


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Jowar Dhani Popcorn with Coconut and Peanuts
Recipe# 42789
22 Feb 23

 
 by Tarla Dalal
jowar dhani popcorn | healthy Indian jowar puffs popcorn | jowar dhani chivda with coconut and peanuts | with 16 amazing images. jowar dhani popcorn is a healthy Indian ....
Kanchipuram Idli, Kancheepuram Idli, Kovil Idli
Recipe# 1702
26 May 21

  This recipe has an associated video
 by Tarla Dalal
kanchipuram idli recipe | kancheepuram idli | Tamil Kovil idli | easy South Indian breakfast | with 52 amazing images. kanchipuram idli recipe |
Recipe# 13999
27 Sep 11

 
 by 00000
No reviews
A savory deep fried vegetable delicacy, kela patara is prepared by rolling a mouthwatering paste comprising of raw bananas and spices in a wheat flour based dough roll. These rolls are then deep fried and served cut into slices with green chutney.
Khandvi, Gujarati Snack Recipe
Recipe# 557
25 Oct 19

 
 
by Tarla Dalal
khandvi recipe | Gujarati khandvi | besan khandvi | with amazing 32 images Gujarati khandvi is a famous Gujarati farsan made with besan. It is easy to digest and is cooked using very less ....
Khandvi, Microwave Recipe
Recipe# 685
28 Jun 22

 
 
by Tarla Dalal
microwave khandvi recipe | Gujarati khandvi recipe in microwave | how to make perfect khandvi in microwave | with step by step images. microwave khandvi is made from besan, curds, Indian sp ....
Makai Upma
Recipe# 5643
08 Jun 23

  This recipe has an associated video
 by Tarla Dalal
makai upma recipe | bhutte ki kees | healthy sweet corn upma | how to make makai upma | with 25 amazing images. makai upma recipe is a healthy quick Indian break ....
Recipe# 14030
07 Oct 11

 
 
by vishakha_p
No reviews
Micro khandvi with moong dal brings the gujarati snack delicacy khandvi on your table within minutes. The moong dal batter is used to prepare the soft and delicious khandvis which are steamed in a microwave. Enjoy with a tempering of mustard seeds, curry leaves and grated coconut.
Recipe# 11233
27 Apr 12

 
 by ggob
No reviews
You can spread small amount of batter and see if you can roll it easily, if it sticks and doesn't roll properly cook the batter for more 2 minutes in the microwave.
Recipe# 14688
07 Oct 11

 
 by sonaprem
No reviews
Microwave paturi (khandvi) is a simple microwavable recipe to prepare the gujarati snack, khandvi. The besan batter is mixed with yoghurt and then steamed. These steamed besan khandvi rolls are later served tempered with mustard seeds, chillies and grated coconut.
Mini Cheese Uttapa
Recipe# 540
03 Feb 21

  This recipe has an associated video
 by Tarla Dalal
mini cheese uttapa recipe | cheese uttapam | instant cheese uttapa - Indian snack | cheese uttapam with idli dosa batter | with 13 amazing images. mini cheese uttapa re ....
Moong Dal Dhokla
Recipe# 2874
08 Sep 23

  This recipe has an associated video
 by Tarla Dalal
moong dal dhokla | Gujarati moong dal dhokla | steamed yellow moong dal dhokla | no fermentation moong dal dhokla | with 24 amazing images. Pucca traditional and perfect to the core, the
Moong Dal Pandoli ( Gujarati Recipe)
Recipe# 556
21 Feb 23

 
 by Tarla Dalal
moong dal pandoli recipe | Gujarati moong dal pandoli | Gujarati snack rich in Phosphorus, Folic Acid (Vitamin B9), Vitamin B1 | with 25 images. moong dal pandoli is like a moong dal idli m ....
Moong Dal Paneer Pudina Chilla, Healthy
Recipe# 2870
09 Nov 22

  This recipe has an associated video
 by Tarla Dalal
yellow moong dal paneer pudina chilla | healthy moong dal cheela | moong dal pancake | with 41 amazing images. This flavourful healthy moong dal cheela features an exciting stuffing of mint ....
Recipe# 34804
11 Mar 19

 
 
by Foodie#469023
Mung ki dal ka pakora, you will find this snack served with a very mint coriander chutney and grated radish (muli) on the roads of delhi, it is very popular. This pakodas are yummy and very easy to make.
Mozzarella Cheese, Cherry Tomatoes and Basil Hot Dog Roll
Recipe# 2916
18 Mar 21

 
 by Tarla Dalal
Cherry tomatoes are a fit addition to any salad or sandwich. In this interesting presentation, it combines with cheese, flavoured tactfully with basil, to fill up a hot dog roll. Olive oil enhances the aroma of any bread, as it does in this case too. Enjoy the Mozzarella Cheese, Cherry Tomatoes and ....
Recipe# 16018
11 Oct 11

 
 by prabhashok
No reviews
Namkeen burfi presents quite an interesting savory snack recipe prepared by cooling together gram flour or besan with salt, red chilli and then made into barfis.
Recipe# 12296
13 Oct 11

 
 by ashazaveri
No reviews
This is a very famous bhel of palitana. Mostly all jains love this dish very much and i want to share this dish with the other community who doesn't know this dish. If you get good-sweet dadam and good raw papaya than really you will enjoy this dish.
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