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Cooking Basics recipes


Last Updated : Jul 03,2019



कुकिंग बेसिक - हिन्दी में पढ़ें (Cooking Basics recipes in Hindi)
રાંધવાની રીત - ગુજરાતી માં વાંચો (Cooking Basics recipes in Gujarati)

The way in which a dish is cooked – by steaming, boiling, shallow-frying, deep-frying, microwaving, sautéing, stir-frying, baking, etc. – is called the cooking method. There is a traditional way of cooking each dish, but sometimes different methods can also be used to make the same dish. This might give the same results or give a different taste and texture. Sometimes, the cooking method might also be changed to make the dish healthier for somebody with diet restrictions. For example, if somebody has cholesterol or is trying to reduce weight, then you can bake sev in contrast to the usual method of deep-frying it.


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Recipe# 40396
17 Nov 15

 
 by NewChef121
No reviews
It's so easy that even an amateur can bake this cake. So here’s an incredibly simple eggless chocolate cake recipe to get you started. Go ahead bake and enjoy this simple and delicious cake.
Recipe# 32358
15 Sep 16

 
 by Foodie#402720
No reviews
Sauf ka Sherbet is a super coolant and will instantly recharge you on a hot summer's day. Khus khus the thirst quencher adds a nutty aroma, whereas the elaichi powder lends a mild warm pungent taste and a pleasant aroma.
Recipe# 31329
04 Mar 11

 
 by Pintu.com
No reviews
Though idli is a common breakfst in south india, children usually do not like it. Recipe like this can be served as a tea-time snack or even as a tasty breakfast item.
Tender Jowar Chaat
Recipe# 34044
16 Mar 18

 
 by Amarendra Mulye
No reviews
Tender jowar Chaat, is a very simple, yet delicious recipe and can be prepared in minutes. Tender jowar is available in India during winter season. Some people also call it hurda or ponk.
Palak Dill Cannelloni
Recipe# 34298
25 Oct 18

 
 by Palak Rajput
No reviews
Palak Dill Cannelloni is not a pasta but a paneer snack stuffed and rolled like a cannelloni and deep fried. This delectable spinach and dill stuffed recipe, can double up as elegant starter or snack and also make a great side dish when served with pasta and pulao.
Recipe# 33805
23 Nov 10

 
 by madhavijata
No reviews
This recipe can be made using leftover rice. One other variation to this recipe is that to add egg in the tadka and then mix it with the cooked rice and saute till eggs are done to make a egg fried rice.
Recipe# 14860
24 Jan 02

 
 by shubaraj
No reviews
Pearl pulao is a nourishing pulao recipe with healthy chickpeas. The rajmah pearls add color, taste and health to the basic pulao recipe and is a great recipe for children.
Recipe# 15217
28 Jul 03

 
 by sharadaram
No reviews
Bread squares are a delicious square shaped cut bread slices which are coated with batter and then deep fried. These crispy tit bits are best paired with a spicy sauce or chutney and served as tea time snack, starter or cocktail snack.
Recipe# 15328
27 Jan 02

 
 by apoorva23
No reviews
Serve the kid friendly noodle toast hot and let your heart sink into a mouthwatering and filling paneer based noodle snack. The Maggi noodles are cooked and then applied as filling along with paneer and grated cheese.
Recipe# 15335
06 Jul 11

 
 by sanjim_a
No reviews
Koki/ thalipeeth/ missi roti is a traditional roti recipe prepared from a mix of flours and spice powders added. These small rotis are shallow fried with little oil and then enjoyed with vegetables or any lentil preparation of choice.
Recipe# 15403
16 Mar 17

 
 by flying chef
No reviews
Orange tea bread is an English style prepared breakfast bread recipe with a nice orange tinge rendered by addition of orange juice and rind to the flour mix. The orange breads are sliced and served fresh out of the oven with tea or milk.
Recipe# 15421
12 Dec 02

 
 by sairam0203
No reviews
Brown bread rolls are definitely a healthier version of the maida bread based roll recipe. The vegetable stuffed brown bread rolls are fried and then enjoyed as snack with chilli sauce or chutney.
Recipe# 15446
22 Aug 04

 
 
by forever4v
No reviews
Step up the pprotein content of your diet by adding the crunchy and tasty Soya cutlets in your evening snack optin. The soya culets are shallow fried and served hot with chutney or sauce of choice.
Recipe# 15735
30 Nov 04

 
 
by nithyagopal
No reviews
Add chopped spinach to they vegetable cutlet mixture and shallow fry the Spinach Cutlets before serving hot with green chutney. A crispy crunchy and appealing cutlet recipe for the evening binge times.
Recipe# 15778
27 Dec 03

 
 by sumagandlur
No reviews
Rajma Kebabs are made in traditional Lucknowi galouti kebab style by mashing the boiled beans with ginger, garlic, salt and select spice powders and paste. Enjoy these kebabs shallow fried with fresh mint sprigs as garnish and onion rings as topping.
Recipe# 14199
14 Dec 02

 
 by ramanika
No reviews
Rice rotis is a traditional fare in Kerala and Maharashtrian homes and can now be recreated at your home with this rice roti recipe. The rice rotis are soft and best served with fish curry or lentils.
Recipe# 14267
04 Sep 02

 
 
by veenadink
No reviews
Serve the Roasted corn soup with garlic to liven up your cold winter evenings. A warm, delicious and simple soup recipe with appealing flavours of roasted corn and garlic.
Recipe# 14331
22 Dec 15

 
 by viranj
No reviews
Here is the most authentic recipe for the lip smacking Singapore Rice Noodles. The noodles are boiled and then stir fried with select vegetables and spicy sauces to render an authentic Singapore cuisine taste.
Recipe# 14392
04 Oct 01

 
 by dtanna
No reviews
Enjoy the healthy and tempting Baked veggie toast as breakfast or in the evenings, when hunger strikes. Find a vast collection of toast recipe, baked vegetable recipe at tarladalal.com
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