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34 Chinese Basic recipes
Last Updated : Dec 14,2021
Chinese Basic Recipes
Basic Chinese Recipes : Veg Basic Chinese Recipes. To master any cuisine, you need to get the basics right. Our Chinese Basic Recipes section shows you how to prepare certain recipes like Clear Vegetable Stock, Boiled Hakka Noodles, Crispy Rice, which are used in the preparation and serving of several Chinese recipes.
The taste of Chinese soups like Manchow and Chinese vegetable clear soup highly depends upon the flavorful stocks. Clear Vegetable Stock is made by simmering together different vegetables. Also, you can make Ginger Water that has an extensive use in preparation of Chinese sauces as well as recipes.
Garlic, Ginger and chilies are extensively used in Chinese cooking to provide an intense flavor to the dish. If you master these basic recipes of Chilli Garlic Paste and Chilli Paste, you can whip up tongue-tickling delights like Corn and Bean Sprouts
Deep-fried, crispy starters and hot dim sums taste amazing with accompaniments like Green Garlic Sauce and Green Onion and Ginger Dip. Serve it at parties and you will surely get praised by all the guests.
Cook Rice and Noodles Perfectly
The cooking method is very important in case of Chinese cuisine. A simple ingredient like Chinese rice / Hakka noodle requires you to know how to cook them perfectly to further cook them with a number of sauces and ingredients. Refreshing them with cold water will stop the overcooking and give them the required texture avoiding mushiness.
Crispy Fried Noodles plays a versatile role in Chinese cuisine. From being a fun accompaniment to the main ingredient in dishes like Chinese bhel and Crispy Noodles Topped with Paneer in Tomato Sauce, it can be easily made at home and stored in air-tight containers.
Once you get the basics right, you will be able to accomplish not only the recipes given in books and websites, but also come up with your own innovative recipes by mixing and matching the spices and sauces!
Enjoy our Basic Chinese Recipes : Veg Basic Chinese Recipes and othert Chinese Recipe articles below.
Chinese Recipes
Chinese Accompaniments
Chinese Desserts
Chinese Mini Meals
Chinese Noodles Recipe Collection
Chinese Rice Dishes
Chinese Soups
Chinese Starters
Chinese Stir Fry Vegetables
Chinese Vegetable
Recipe #33068
How To Cook Perfect Basmati Rice in A Pan Or Pot, Indian Style
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Chinese White Sauce by Tarla Dalal
Chinese white sauce recipe |
quick Chinese white sauce |
Chinese sauce | with amazing 13 amazing images.
Chinese White Sauce is very different from the mildly flavoured Continental version, ....

Recipe #4188
Chinese White Sauce
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Recipe# 282
21 Jun 21
Chilli Garlic Sauce by Tarla Dalal
chilli garlic sauce recipe |
Indian style chilli garlic sauce |
homemade chilli garlic sauce |
spicy Chinese chilli garlic sauce | with amazing 14 images
A fabulous hot

Recipe #282
Chilli Garlic Sauce
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Boiled Hakka Noodles by Tarla Dalal
how to boil noodles |
how to boil hakka noodles | with 5 amazing images.
No
Chinese meal is ever complete without
Boiled Noodles (hakka noodles), which is used not just for the ....

Recipe #4183
Boiled Hakka Noodles
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Recipe #4159
Schezuan Sauce, Chinese Schezwan Sauce Recipe
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Chillies in Vinegar by Tarla Dalal
chillies in vinegar recipe |
green chillies in vinegar |
Indian chillies in vinegar |
Chinese chillies in vinegar | with 5 amazing images.
chillies in vinegar recipe
Recipe #4177
Chillies in Vinegar
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Recipe# 38556
25 Jan 21
Basic Vegetable Stock by Tarla Dalal
basic vegetable stock recipe |
Indian vegetable stock |
healthy vegetable stock |
vegetable stock for soup | with 11 amazing images.
homemade vegetable stock is ....

Recipe #38556
Basic Vegetable Stock
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Chinese 5 Spice Powder by Tarla Dalal
Chinese 5 spice powder recipe |
5 spice powder |
authentic Chinese 5 spice powder | with 18 amazing images.
Chinese 5 spice powder recipe |
5 spice powder |

Recipe #4189
Chinese 5 Spice Powder
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Honey Chilli Sauce by Tarla Dalal
honey chilli sauce recipe |
homemade sweet chilli sauce with honey |
honey chilli sauce Indian |
best honey chilli sauce | with 8 amazing images.
honey chilli sauce rec ....
Recipe #4179
Honey Chilli Sauce
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Recipe# 33067
23 Aug 12
Boiled Noodles, Chinese Cooking by Tarla Dalal
Boiled noodles, cooking the perfect noodles, boiled al dente, not sticking to each other, and in full length, is the first right step you take while making a noodles recipe. Follow the instructions to the t, and you are ready to whip up some amazing noodles for your loved ones.
Have a go at popu ....

Recipe #33067
Boiled Noodles, Chinese Cooking
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Indo Chinese Hot and Sour Sauce by Tarla Dalal
A classic Oriental sauce, which is sour and spicy at the same time with a faint hint of sweetness, the Indo-Chinese Hot and Sour Sauce is a handy sauce to keep in your fridge.
It can be used to toss
noodles or served as a

Recipe #22559
Indo Chinese Hot and Sour Sauce
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Recipe# 1356
26 Nov 13
Spring Roll Wrappers by Tarla Dalal
Spring rolls are a popular starter which are a crowd-pleaser. Instead of buying spring roll wrappers, make them at home using this simple recipe and enjoy spring rolls anytime.
Recipe #1356
Spring Roll Wrappers
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Clear Vegetable Stock by Tarla Dalal
clear vegetable stock recipe |
clear vegetable stock for soups |
how to make clear vegetable stock |
vegetable stock for Chinese dishes | with 11 amazing images.
clear v ....
Recipe #4181
Clear Vegetable Stock
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Chinese Rice, Chinese Cooked Rice by Tarla Dalal
Chinese steamed rice recipe |
cooked Chinese rice |
boiled rice Chinese style |
how to cook rice for Chinese recipes | with 14 amazing images.
Chinese steamed rice recip ....
Recipe #4182
Chinese Rice, Chinese Cooked Rice
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Recipe# 4185
24 Apr 20
Crispy Fried Noodles, Chinese Fried Noodles by Tarla Dalal
crispy fried noodles recipe |
Indian style crispy fried hakka noodles at home |
Chinese fried noodles | with amazing 14 images.
crispy fried noodles is an
Indian style c ....
Recipe #4185
Crispy Fried Noodles, Chinese Fried Noodles
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Recipe# 283
23 Aug 12
Fried Noodles, Chinese Recipe by Tarla Dalal
Crispy Fried Noodles is just the right accompaniment to make a bowl of sumptuous soup all the more exciting! Hakka noodles, fried till golden coloured and crisp, can be cooled and stored in an airtight container for serving with soups as well as for adding to other Chinese preparations.
These fri ....

Recipe #283
Fried Noodles, Chinese Recipe
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Tangy Tomato Sauce for Vegetables and Noodles by Tarla Dalal
A quick and easy sauce with a rich texture, the Tangy Tomato Sauce for Vegetables and Noodles is a must-try recipe for aficionados of Oriental cooking.
Made easily with tomato ketchup thickened with cornflour and boosted with tongue-tickling ingredients like vinegar, soy sauce and ginger-garlic ....

Recipe #22555
Tangy Tomato Sauce for Vegetables and Noodles
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Recipe# 285
28 Jul 20
Red Garlic Sauce ( Chinese Cooking ) by Tarla Dalal
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An intense sauce of garlic and green chillies, with a dash of onions and spring onion whites for crunch and tomato ketchup for tang, the Red Garlic Sauce gets its volume from vegetable stock thickened with cornflour. This Chinese sauce is a great accompaniment for Oriental starters, but combines sup ....

Recipe #285
Red Garlic Sauce ( Chinese Cooking )
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Chilli Garlic Paste by Tarla Dalal
chilli garlic paste recipe |
chilli garlic paste made with kashmiri red chillies |
easy and best chilli garlic paste |
spicy chilli garlic paste in 5 minutes | with 7 amazing images.

Recipe #287
Chilli Garlic Paste
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Green Onion and Ginger Dip by Tarla Dalal
The Green Onion and Ginger Dip has a really fresh flavour, which is quite pungent but not as strong as garlicky dips. It appeals to most people and can be comfortably served at parties as an accompaniment for starters like
Crispy Fried Corn and

Recipe #4180
Green Onion and Ginger Dip
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Ginger Water ( Chinese Cooking ) by Tarla Dalal
Ginger and its therapeutic properties are well-known in china and it is used very often too. Their cuisine reflects an extensive use of ginger in the sauces as well as in their recipes. Ginger water is bottled and used as desired while cooking chinese food. Grated ginger is soaked in water until the ....

Recipe #33070
Ginger Water ( Chinese Cooking )
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Wrapper Dough for Wontons and Crispy Noodles by Tarla Dalal
Learn how to make the Wrapper Dough For Wontons and Crispy Noodles at home without using eggs. All you need is plain flour, salt and hot water and is easy to make.
Once the dough is made keep aside to prove, then again knead well till elastic like and bouncy.
You can also use this dough to ma ....

Recipe #286
Wrapper Dough for Wontons and Crispy Noodles
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Crispy Rice, Deep Fried Chinese Crispy Rice by Tarla Dalal
Like crispy noodles, Crispy Rice is also a key ingredient in
Chinese cooking often used in sweets, savouries and
Soups as a key ingredient or as a garnish.
Here we show you how to prepare and store some at home, hand ....

Recipe #4186
Crispy Rice, Deep Fried Chinese Crispy Rice
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Chili Oil, Chilli Oil for Chinese Recipes by Tarla Dalal
how to make chili oil recipe |
chilli oil for Chinese recipes |
homemade Indian chili oil | with 9 amazing images.
how to make chili oil recipe |
chilli oil for Chinese ....
Recipe #4187
Chili Oil, Chilli Oil for Chinese Recipes
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