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Course >   Side Dishes >   Sugar Based Pickles  

9 Sugar Based Pickles Recipes

Last Updated : 11 November, 2024

Sugar Based Pickles
शक्कर आधारित अचार रेसिपी - हिन्दी में पढ़ें (Sugar Based Pickles in Hindi)
સાકર આધારિત અથાણાંની રેસિપિ - ગુજરાતી માં વાંચો (Sugar Based Pickles in Gujarati)

Indian Sugar Based Pickles, Achar

Indian Sugar Based Pickles, Achar | We have a collection of Indian sugar based achar for you to choose from Indian sugar based pickles with fruits , Instant sweet Indian sugar based pickles to  Indian sugar based pickles that can be stored in the fridge.

Quick Mango ChundaQuick Mango Chunda

Indian sugar based pickles with fruits

Fruits pickling is really amazing, fruits absorb all the flavours beautifully. Cooking in sweet syrup makes the fruit even more softer and tasty.

1.      Sweet and Sour Mango Pickle  mango flesh softens but stays intact and blends easily with the sugar and spices without losing its original flavour. You can use any variety of raw mangoes, if the Rajapuri variety is not available.

 Sweet and Sour Mango Pickle Sweet and Sour Mango Pickle

2.      Sweet Peach Pickle use peaches that are just ripe so that they will remain firm and retain their shape when simmered in sugar syrup. You can peel the fruit or use it along with the skin.

 Sweet Peach Pickle, Stewed Peach Sweet Peach Pickle, Stewed Peach

3.      Methambo Gujaratis are great consumers of all sorts of sweet and spicy pickles, with methambo being one of their favourites.

MethamboMethambo

Instant sweet Indian sugar based pickles

Make these quick pickles and enjoy whenever you want to eat with your food. 

1.      Kesar Elaichi Mango Murabba a preserve of raw mangoes in a thick sugar syrup which is flavoured with cinnamon, cloves and cardamom. 

 Kesar Elaichi Mango Murabba Kesar Elaichi Mango Murabba

2.      Sweet and Sour Tomato Chutney zesty chutney is beaming with the balanced notes of effective but common spices like red chillies and mustard.

3.      Sweet Lemon Pickle nimboo ka Achaar is an all-time favourite, with fans spanning across generations!

Sweet Lemon Pickle, Nimboo ka Achar, No Oil Lemon PickleSweet Lemon Pickle, Nimboo ka Achar, No Oil Lemon Pickle

Indian sugar based pickles that can be stored in the fridge

Make your pickles in season and store it in the fridge. Now enjoy these pickles on off season. Follow the recipe below and you will never go wrong. 

1.      Sweet and Sour Raw Papaya Pickle perking up the chopped and cooked raw papayas with a multitude of ingredients, including spices, tamarind and jaggery.

 Sweet and Sour Raw Papaya Pickle Sweet and Sour Raw Papaya Pickle

2.      Kishmish ka Murabba a unique sweet pickle made of raisins, sweetened with brown sugar and honey.

 Kishmish ka Murabba, Sweet Raisin PickleKishmish ka Murabba, Sweet Raisin Pickle

3.      Aam ki Katki ka Muraba versatile murabba is made of finely chopped raw mangoes cooked in thick sugar syrup and spiced with sambar.

Enjoy our Indian Sugar Based Pickles, Achar and other side dish recipe articles below. 

Indian Sugar Based Pickles, Achar

  • amla murabba recipe | amla ka murraba | with amazing 22 images.An invaluable winter preserve. Amlas (Indian gooseberries) … More..

    Recipe# 3184

    16 December, 2024

    71

    calories per serving

  • 3 ingredient sweet lemon pickle recipe | sweet nimbu ka achar | easy Indian lemon pickle | no … More..

    Recipe# 3178

    17 December, 2024

    715

    calories per serving

  • Quick mango chunda recipe | aam ka chunda | Gujarati raw mango sweet pickle | with 12 amazing … More..

    Recipe# 3186

    06 December, 2024

    53

    calories per serving

  • sweet and sour mango pickle recipe | sweet mango pickle | sweet sour aam ka achar | with … More..

    Recipe# 3180

    06 December, 2024

    78

    calories per serving

  • This zesty chutney is beaming with the balanced notes of effective but common spices like red chillies and … More..

    Recipe# 3023

    06 December, 2024

    103

    calories per serving

  • Murabba or "morabba" is an Arabic word meaning to preserve. This versatile murabba is made of finely chopped … More..

    Recipe# 3185

    06 December, 2024

    69

    calories per serving

  • Methambo is one of the best known pickles. Gujaratis are great consumers of all sorts of sweet and … More..

    Recipe# 3179

    06 December, 2024

    113

    calories per serving

  • Peaches have long been a favourite pickle ingredient. For pickling, use peaches that are just ripe so that … More..

    Recipe# 3183

    06 December, 2024

    32

    calories per serving

  • Pineapple is a refreshing fruit and makes an interesting chutney that contrasts well with hot curries and spicy … More..

    Recipe# 3181

    06 December, 2024

    618

    calories per serving

    71

    calories per serving

    amla murabba recipe | amla ka murraba | with amazing 22 images.An invaluable winter preserve. Amlas (Indian gooseberries) … More..

    715

    calories per serving

    3 ingredient sweet lemon pickle recipe | sweet nimbu ka achar | easy Indian lemon pickle | no … More..

    53

    calories per serving

    Quick mango chunda recipe | aam ka chunda | Gujarati raw mango sweet pickle | with 12 amazing … More..

    78

    calories per serving

    sweet and sour mango pickle recipe | sweet mango pickle | sweet sour aam ka achar | with … More..

    103

    calories per serving

    This zesty chutney is beaming with the balanced notes of effective but common spices like red chillies and … More..

    69

    calories per serving

    Murabba or "morabba" is an Arabic word meaning to preserve. This versatile murabba is made of finely chopped … More..

    113

    calories per serving

    Methambo is one of the best known pickles. Gujaratis are great consumers of all sorts of sweet and … More..

    32

    calories per serving

    Peaches have long been a favourite pickle ingredient. For pickling, use peaches that are just ripe so that … More..

    618

    calories per serving

    Pineapple is a refreshing fruit and makes an interesting chutney that contrasts well with hot curries and spicy … More..

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