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Dry Pasta Jar Snack, Gluten Free Recipe

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Tarla Dalal

 06 December, 2024

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पास्ता ट्विस्टस् - हिन्दी में पढ़ें (Dry Pasta Jar Snack, Gluten Free Recipe in Hindi)

Table of Content

Children will relish this crunchy treat made by half-boiling gluten free pasta and then deep-frying it before tossing with fragrant mixed herbs or any other seasoning.

Experiment with different pasta shapes and colours, taking care not to over-boil the pasta to prevent breakage while frying.

Herbed Sticks , Caramel Popcorn and Cheese Straws are other jar snacks that kids will enjoy.
Preparation Time

5 Mins

Cooking Time

20 Mins

Total Time

25 Mins

Makes

1 cup approx.

Ingredients

Main Ingredients

Method

  1. Boil a vesselful of water in a broad non-stick pan, add the oil, salt and pasta in it and cook on a medium flame for 10 to 12 minutes or till the pasta is 50% cooked, while stirring twice in between to avoid the pasta from sticking to the pan. Drain and keep aside for 10 minutes.
  2. Meanwhile, combine the mixed herbs, pepper powder and a little salt in a small bowl and mix well. Keep aside.
  3. Heat the oil in a broad non-stick kadhai and deep-fry the pasta, a few at a time, till they are crisp and brown in colour from all the sides.
  4. Drain on an absorbent paper, sprinkle the herb-pepper masala on it and toss well.
  5. Cool completely and store in an air-tight container.

Dry Pasta Jar Snack, Gluten Free Recipe recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per tbsp
Energy55 cal
Protein0.4 g
Carbohydrates4.3 g
Fiber0.1 g
Fat4 g
Cholesterol0 mg
Sodium0 mg

Click here to view Calories for Dry Pasta Jar Snack, Gluten Free Recipe

The Nutrient info is complete

Your Rating*

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Sara

March 13, 2025, midnight

Hi does the pasta have to be gluten free? Please advise thank you.

user
Tarla Dalal

March 13, 2025, midnight

HI, you can use the regular one as well.

user
Payal Parikh 86

March 13, 2025, midnight

This pasta dry snack is just so great in taste, I made this for a party and it was over within minutes and also m guest asked me for this recipe.

user
Payal Parikh 86

March 13, 2025, midnight

This recipe is great to serve for cocktail parties, it is a very unusual recipe and can also be stored in a jar and eaten when hungry. The dried herbs taste great.

user
Kalyan Food Lover

March 13, 2025, midnight

Bhehaad khubsurat snacks chothoo ke liye*****

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