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Creamy Thick Curd Dip Using Capsicum and Rose Syrup

Tarla Dalal
06 December, 2024


Table of Content
Ingredients that you would never have thought of combining, like rose syrup, petals and capsicum come together with thick curds and a couple of sauces to make an innovative and exotic dip, which tastes great with crackers or toasted bread. If you are using fresh rose petals, serve the dip immediately after preparation because the petals will start turning black.
Tags
Preparation Time
10 Mins
Cooking Time
None Mins
Total Time
10 Mins
Makes
4 servings
Ingredients
Main Ingredients
1 1/2 cups curd (dahi)
1 tbsp finely chopped capsicum
1/2 tbsp rose syrup
1/2 tsp green chilli sauce
1/2 tsp finely chopped green chillies
salt to taste
For The Garnish
1 tsp finely chopped capsicum
1 tbsp dried rose petals or fresh rose petals
1/2 tsp honey
For Serving
Method
- Put the curds in a muslin cloth and tie it tightly and place it on a strainer. Place the strainer on a bowl and refrigerate for 8 hours.
- Transfer the hung thick curds in a deep bowl, add all the remaining ingredients and mix well.
- Take a small empty bowl and cover the cavity with a cling wrap. Pour the mixture into it and demould it on a serving plate.
- In the centre, put the capsicum, on the sides stick the rose petals and finally drizzle the honey chilli sauce on the sides.
- Serve immediately with crackers or toasted bread.
Creamy Thick Curd Dip Using Capsicum and Rose Syrup recipe with step by step photos
Nutrient values (Abbrv)per plate
Energy | 97 cal |
Protein | 3.3 g |
Carbohydrates | 6 g |
Fiber | 0.1 g |
Fat | 4.9 g |
Cholesterol | 12 mg |
Sodium | 14.4 mg |
Click here to view Calories for Creamy Thick Curd Dip Using Capsicum and Rose Syrup
The Nutrient info is complete

Mona Dalal
March 13, 2025, midnight
this dip is healthy as made of yoghurt with subtle tinge of rose and zing of chilli -enjoyed this with lavache .another way to serve is i tried it with khakra -was a nice evening snack,

Tarla Dalal
March 13, 2025, midnight
Hi Mona, we are delighted you loved the Creamy Thick Curd Dip Using Capsicum and Rose Syrup recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.