Chocolate Sauce ( Eggless Desserts)
by Tarla Dalal
Added to 146 cookbooks
This recipe has been viewed 46639 times
This sauce is so tasty that you will feel like eating a cupful just like that! it is very easy to make and can be made in bulk and stored in the refrigerator. When you want use it in a recipe, just warm it in the microwave or a double boiler and use it.
Method- Combine the chocolate and the milk in a microwave-safe bowl and microwave on high for 30 seconds.
- Remove from the microwave and mix gently till no lumps remain. Use as required.
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Nutrient values (Abbrv) per tbsp
| Energy | 102 cal |
| Protein | 2.3 g |
| Carbohydrates | 6.3 g |
| Fiber | 0 g |
| Fat | 10.4 g |
| Cholesterol | 1.2 mg |
| Sodium | 2.1 mg |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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