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Plum Parfait, Plum Stew with Vanilla Ice-cream

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Tarla Dalal

 06 December, 2024

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Put a parfait on your menu to make it a perfect one! Parfaits are delicious desserts served in glasses. They are easy to make, pretty to see, and of course, irresistibly tasty. This tangy and tasty Plum Parfait features plums cooked with sugar and cinnamon, chilled and served with a topping of vanilla ice-cream.


The tangy notes of plums, the spicy magic of cinnamon and the sweet lusciousness of vanilla ice-cream altogether create a heavenly experience, which will stay in your memory for a long time.
Preparation Time

10 Mins

Cooking Time

8 Mins

Total Time

18 Mins

Makes

8 servings

Ingredients

Main Ingredients

For Serving

Method

  1. Combine all the ingredients in a saucepan along with ¾ cup of water, mix well and cook on a medium flame for 6 to 8 minutes, while stirring occasionally.
  2. Cool completely and refrigerate for 30 minutes.
  3. Just before serving, pour the plum mixture into 8 individual small glasses topped it with one scoop of vanilla ice-cream in each glass.
  4. Serve immediately.

Plum Parfait, Plum Stew with Vanilla Ice-cream recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy37 cal
Protein0.3 g
Carbohydrates8.6 g
Fiber0.7 g
Fat0.2 g
Cholesterol0 mg
Sodium0.2 mg

Click here to view Calories for Plum Parfait, Plum Stew with Vanilla Ice-cream

The Nutrient info is complete

Your Rating*

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shyni

March 13, 2025, midnight

Plum parfait..wow.. this was an unexpected dessert for my guest they just loved the sweet and sour plum taste with chilled vanilla ice-cream.. Thank you for this recipe ..

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