You are here: Home> Occasion & Party >  Party >  Indian Party >  Meetha Paan

Meetha Paan

Viewed: 289682 times
User 

Tarla Dalal

 06 December, 2024

Image
5.0/5 stars   100% LIKED IT Login Favourites 6 REVIEWS ALL GOOD

Table of Content

It is common to find vendors selling paan outside most Indian restaurants, and sometimes the restaurant itself lays out a tempting batch near the billing counter for the customers to pick up after a meal.

Meetha Paan, made of betel leaves filled with a range of sweet jam-like spreads and crunchy titbits like tutti-frutti, cherries, chopped dates, etc., is a delightful treat to munch on, and a very effective mouth freshener.

It is enjoyed mostly after dinner, although some people like to have it after lunch too.

There are numerous varieties of paan that can be made by mixing and matching the fillings. You can easily make it at home too, according to your preferences.

The paan has become so famous that it also inspires other recipes like the Paan Shot or Paan Ice-Cream

 

Meetha Paan recipe - How to make Meetha Paan

Preparation Time

2 Mins

Cooking Time

None Mins

Total Time

2 Mins

Makes

4 paans

Ingredients

Method
  1. Combine the chuna and ½ tsp of water in a small bowl and mix well. Keep aside.
  2. Combine the paan katha and ½ tsp of water in a small bowl and mix well. Keep aside.
  3. Place a paan on a clean and dry surface. Apply a pinch of chuna-water mixture evenly over it.
  4. Apply a pinch of paan katha-water mixture and 1/8 tsp of paan chutney evenly over it.
  5. Put ½ tsp of gulkand, ½ tsp of saunf, ½ tsp of dhana dal, ¼ tsp of desiccated coconut, ½ tsp of dry dates, 1 cardamom, 1 glace cherry, ½ tsp tutti-frutti, ½ tsp red tutti-frutti evenly over it.
  6. Wrap the paan and secure it using a toothpick.
  7. Repeat steps 3 to 6 to make 3 more paans.
  8. Refrigerate for atleast 1 hour and serve chilled.

Meetha Paan recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per paan
Energy5 cal
Protein0 g
Carbohydrates0.6 g
Fiber0.1 g
Fat0.3 g
Cholesterol0 mg
Sodium0.3 mg

Click here to view Calories for Meetha Paan

The Nutrient info is complete

Your Rating*

user
Arnab ghosh

March 13, 2025, midnight

Great, send more,

user
Tarla Dalal

March 13, 2025, midnight

Thanks so much for trying our recipe, it means a lot to us. Keep trying more recipes and sharing your feedback with us.

user
Akshay Sanjay gole

March 13, 2025, midnight

Plz tich Sweet Paan chatni macking prosses

user
Tarla Dalal

March 13, 2025, midnight

Thanks for the feedback. Sorry we don''t have this recipe. Keep reviewing recipes and articles you loved.

user
Vanessa

March 13, 2025, midnight

Thank you for sharing this tasty food. _x0001F60A_

user
Tarla Dalal

March 13, 2025, midnight

Thanks for the feedback !!! Keep reviewing recipes and articles you loved.

user
MUSTAKKILLEDAR

March 13, 2025, midnight

my paan chata is not getting taste

user
Tarla Dalal

March 13, 2025, midnight

Hi, Try using excat ingredients, to get the flavour.

user
Mfaysal.shaikh@yahoo.com

March 13, 2025, midnight

user
jdoshi612

March 13, 2025, midnight

Never thought we could make paan at home. Thanks for sharing this recipe. It''s an absolute delight and must try!!

user

Follow US

Recipe Categories