Vegetable Makhanwala, Microwave Veg Makhanwala


by
Vegetable Makhanwala (  Quick Recipe)

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

Added to 402 cookbooks   This recipe has been viewed 37401 times

Let you taste buds revel in the delightfully creamy mouth-feel of this vegetable preparation.

Although the word ‘makhan’ hints at the presence of butter—and of course, there is quite a bit of it—we can attribute the richness of the Vegetable Makhanwala more to the fresh cream and milk in it. Half a cup each of milk and fresh cream give this dish a luscious and creamy texture and rich flavour.

A dash of tomato ketchup and common spice powders give it a peppy and tangy taste, while a brilliant assortment of veggies contributes varied textures and colours to it. We have made this dish quickly and easily using the microwave .

You can also try other recipes like the Paneer Makhmali and the Methi Mutter Malai .

Add your private note

Vegetable Makhanwala, Microwave Veg Makhanwala recipe - How to make Vegetable Makhanwala, Microwave Veg Makhanwala

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings
Show me for servings

Ingredients
Method
    Method
  1. Combine the french beans, cauliflower, carrot, green peas and ½ cup of water in a microwave safe bowl, mix well and microwave on high for 5 minutes. Keep aside.
  2. Put the butter in a microwave safe bowl and microwave on high for 15 seconds.
  3. Add the onions, mix well and microwave on high for 2 minutes.
  4. Add the fresh cream, plain flour, milk, tomato ketchup, chilli powder, cooked vegetables and salt, mix well and microwave on high for 3 minutes.
  5. Serve hot.

Accompaniments

Green Peas and Carrot Paratha, Carrot Matar Paratha 
Maida Tandoori Roti 

Nutrient values per serving
Energy160 cal
Protein3.6 g
Carbohydrates8.5 g
Fiber2.3 g
Fat12 g
Cholesterol0 mg
Vitamin A493.8 mcg
Vitamin B10 mg
Vitamin B20 mg
Vitamin B30.2 mg
Vitamin C9 mg
Folic Acid11 mcg
Calcium91 mg
Iron0.6 mg
Magnesium0 mg
Phosphorus0 mg
Sodium46.4 mg
Potassium104 mg
Zinc0.2 mg

Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Vegetable Makhanwala, Microwave Veg Makhanwala
5
 on 18 Jun 18 07:28 AM


Vegetable Makhanwala, Microwave Veg Makhanwala
5
 on 11 Mar 17 04:12 PM


It was so quick t make... my vegetable preparation toomk little time but the subzi made in no time in microwave and my husband couldn''t believe i made in microwave.