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880 chopped garlic recipes
Last Updated : Feb 08,2025
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Stir- Fried Greens in Spicy Garlic Sauce ( Chinese Cooking ) by Tarla Dalal
Stir- fried greens in spicy sauce, although it sounds exotic, this recipe is easy to make. Just buy all the ‘green’ vegetables in advance and prepare them so you can save time. You can use pak choi (chinese cabbage), broccoli, zucchini, asparagus and green capsicum, and you’ll have a gravy that look ....
Recipe #33124
Stir- Fried Greens in Spicy Garlic Sauce ( Chinese Cooking )
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Recipe# 476
26 Nov 13
Peppered Mushrooms, Paneer and Cashew by Tarla Dalal
A delicacy from
Thai cuisine, Peppered Mushrooms, Paneer and Cashew is more than what the name suggests! Although pepper does give this dish its characteristic flavour, other ingredients like ginger and garlic, sliced onions and capsicums, soy and chilli sauces play ....
Recipe #476
Peppered Mushrooms, Paneer and Cashew
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Stuffed Bulgur and Brinjal Bake by Tarla Dalal
Stuffed Bulgur and Brinjal Bake is a really off-beat and totally exotic dish that is sure to be enjoyed by everybody! Bulgur wheat is cooked with delicious veggies, tangy tomato sauce, aromatic herbs and spices, and stuffed into large brinjals.
This mouth-watering arrangement is then baked wit ....
Recipe #31101
Stuffed Bulgur and Brinjal Bake
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Barley Soup, Healthy Indian Jau Soup by Tarla Dalal
barley soup recipe |
Indian jau soup |
barley soup for weight loss |
zero oil soup | with 38 amazing images.
barley soup recipe |
Indian jau s ....
Recipe #22234
Barley Soup, Healthy Indian Jau Soup
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Paneer Tomato and Lettuce Salad by Tarla Dalal
paneer tomato lettuce salad recipe |
paneer salad for weight loss |
green peas, capsicum, celery salad |
pregnancy salad |
protein, fibre, vitamin b1 rich salad | wi ....
Recipe #5276
Paneer Tomato and Lettuce Salad
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Recipe# 32769
16 May 11
Recipe #32769
Quick Spinach Soup (know Your Green Leafy Vegetables)
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Sun- Dried Tomatoes Pesto by Tarla Dalal
No reviews
Pesto appears in many dishes throughout Italy, although the Basil Pesto is more popular all over. The sun-dried tomato pesto is popularly used all along the Mediterranean regions. Sun drenched tomatoes, walnuts, olive oil and garlic is the combination for this pesto. The ingredients are ground toge ....
Recipe #3252
Sun- Dried Tomatoes Pesto
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Potato, Zucchini and Tomato Soup ( Soups and Salads Recipe ) by Tarla Dalal
Creamy potatoes, crunchy zucchini and tangy tomatoes combine really well to make a dense, delicious soup. And carbohydrate-rich potatoes convert any dish into a meal, all by itself. This soup too, can make a quick dinner if you are not in the mood for a proper meal. Cheese balls add a nice surprise ....
Recipe #33965
Potato, Zucchini and Tomato Soup ( Soups and Salads Recipe )
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Recipe# 1816
17 Oct 18
Thai Pizza by Tarla Dalal
Next to coconut milk and tropical fruits,
Thai cuisine also specializes in the smart use of peanuts and sesame seeds, which is the characteristic exploited by this irresistible pizza!
The Thai Pizza uses an innovative peanut flavoured sauce, and a crunchy topp ....
Recipe #1816
Thai Pizza
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Pumpkin Potato Soup by Tarla Dalal
pumpkin potato soup recipe |
potato pumpkin soup |
creamy pumpkin potato soup | with 17 amazing images.
Satisfaction guaranteed! There is no doubt about anybody not liking the
pumpkin potato soup< ....
Recipe #4628
Pumpkin Potato Soup
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Recipe# 22569
27 Aug 22
Broccoli and Baby Corn Noodles by Tarla Dalal
broccoli and baby corn hakka noodles |
Indian style broccoli and baby corn noodles |
mixed vegetable hakka noodles | with amazing 15 images.
broccoli and baby corn hakka noodles is an
Recipe #22569
Broccoli and Baby Corn Noodles
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Spinach Gnocchi with Marinara Sauce by Tarla Dalal
No reviews
Celebrate, Italian-style! Gnocchi are Italian dumplings, which are made of spinach, potato and flour. They can either be poached or steamed. These dumplings are made on special occasions or festivals in Italy. Marinara is a chunky tomato sauce cooked with oregano. Put both together, and it is inde ....
Recipe #31083
Spinach Gnocchi with Marinara Sauce
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Rice Pakoda Kadhi by Tarla Dalal
A thoughtful way to make use of leftover rice, and a brilliant idea to transform simple kadhi into a classic special dish!
Mixing in some spice powders, shaping into balls and deep-frying converts leftover rice into scrumptious pakodas, which are a wonderful value-add to traditional curd-based ka ....
Recipe #22616
Rice Pakoda Kadhi
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Spring Onion and Curd Dip by Tarla Dalal
A cool and fresh topping that is perfect for serving with crisp and spicy finger foods. With simple, easily-available ingredients, this dip can also be prepared very easily by just blending together all the ingredients. Keep the spring onion and curd dip refrigerated till you are ready to serve, to ....
Recipe #4876
Spring Onion and Curd Dip
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Recipe# 32689
23 Dec 13
Herbed Yoghurt Corn Cake Wrap ( Wraps and Rolls) by Tarla Dalal
I totally adore this wrap because of its unmistakable thai influence! the lovely corn cakes, flavoured with lemon grass based red paste, tastes magical with fresh green garlic sauce. The magic is enhanced by lining the cakes with a blend of dill and yoghurt!
Recipe #32689
Herbed Yoghurt Corn Cake Wrap ( Wraps and Rolls)
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Mini Low-cal Pita Pockets ( Healthy Starter Recipe ) by Tarla Dalal
Pockets of joy to pep up your parties! pita bread made with whole wheat flour and filled with chickpeas patties are teamed up with healthy bread mayonnaise and veggies for a wholesome, low-cal experience. While regular pita pockets contain approximately 250 calories, these contain only 123 each.
Recipe #35015
Mini Low-cal Pita Pockets ( Healthy Starter Recipe )
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Cheesy Corn Stuffed Jacket Potatoes by Tarla Dalal
A cheese and corn topping that goes just as well with jacket potatoes as it does with bread. This serves as an interesting tea-time snack, and could also serve as a wholesome supper if served with soup and salad.
Recipe #31013
Cheesy Corn Stuffed Jacket Potatoes
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Steamed Palak Pakoda Kadhi by Tarla Dalal
The palak pakodas in this recipe are steamed in a steamer and not deep-fried. The curd and besan combination makes the kadhi a rich source of protein and calcium too.
Just by not deep-frying the pakodas, reducing the use of fat and by replacing full-fat curds with low-fat curds, the calorie co ....
Recipe #4064
Steamed Palak Pakoda Kadhi
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Recipe# 1834
11 Jan 15
Recipe #1834
Whole Wheat Fettuccine with Medici Sauce
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Recipe# 3303
16 May 14
Garden Fresh Fusilli by Tarla Dalal
No reviews
Simple classic pasta made with fusilli and cottage cheese tossed along with garden fresh parsley and basil enhances the essence of each and every ingredient used. You can replace the fusilli with penne, conchiglie or any other short pasta. This recipe is a good choice for an easy lunch menu. Fresh ....
Recipe #3303
Garden Fresh Fusilli
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Recipe# 1819
17 May 18
Spring Onion and Olive Thin Crust Pizza by Tarla Dalal
With an attractive mix of textures and flavours, the Spring Onion and Olive Thin Crust Pizza is a pizza-lover’s dream come true.
It has a nice garlicky flavour, which couples beautifully with the crunch of onions and the pungency of olives, to give you a truly delightful experience.
As with ....
Recipe #1819
Spring Onion and Olive Thin Crust Pizza
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Recipe #8657
Malabari Curry, South Indian Vegetable Curry
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Recipe# 22601
21 Jan 10
Stuffed Zucchini by Tarla Dalal
No reviews
A continental recipe which has been customized with ingredients like pine nuts, parsley and mint leaves to transform into a Lebanese delicacy. Instead of zucchini you can try using bottle gourd or cucumber.
Recipe #22601
Stuffed Zucchini
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Peppery Mushroom and Potato Bake by Tarla Dalal
Pepper has a bewitching effect on potatoes as we have observed in classic recipes like Jacket Potatoes and Mashed Potatoes. The same magic plays out in this Peppery Mushroom and Potato Bake albeit a little more strongly! An arrangement of potato slices layered with a flavourful mushroom sauce is top ....
Recipe #31084
Peppery Mushroom and Potato Bake
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Soya
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