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1213 besan recipes
Last Updated : May 20,2024
बेसन रेसिपी - हिन्दी में पढ़ें (besan recipes in Hindi)
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Recipe# 38527
29 Jun 13
Recipe #38527
Khatta - Meetha Pakoda
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Recipe# 38545
04 Jul 13
Spinach Vadi by BETHICA DAS
No reviews
Spinach leaves smeared with masala and steamed. Can be had as it is or can be deep fried. A good appetizer or an evening snack with tea/coffee.
Recipe #38545
Spinach Vadi
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Recipe# 38646
01 Aug 13
Recipe #38646
Onion Cabbage Pakodas
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Recipe# 39264
04 Apr 14
Crispy Ragi Pakoda Recipe by Foodie #611227
No reviews
The ragi pakoda is suitable as a evening snack with tea/chai and also as an appetizer to a formal meal. Best served with coconut chutney or mint chutney or simply ketchup.
Recipe #39264
Crispy Ragi Pakoda Recipe
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Recipe# 39349
14 May 14
Recipe #39349
Sweet and Creamy Stuffed Bread Chop
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Recipe# 42679
12 Sep 18
Dhapate, Maharashtrian Masala Flat Bread by Jyoti V B
No reviews
This Maharashtrian Masala Flat Bread is easy to make and uses minimal ingredients. It is a homely and easy to make recipe. The spices make this roti even more flavourful than the normal jowar roti. It tastes best when eaten with flax seeds chutney, curd, pickle, etc.
Recipe #42679
Dhapate, Maharashtrian Masala Flat Bread
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Recipe# 41046
24 Jul 16
Mixed Flour and Mixed Green Puri by Jyoti V B
No reviews
This mixed greens puri is healthy because it is made with leafy vegetables. This twist of green leafy vegetables and mixed flours,spices makes this puri more delicious. Kids will love this puri when served hot!
Recipe #41046
Mixed Flour and Mixed Green Puri
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Recipe# 40271
02 Jul 15
Leafy Pakodas by shweta soni
No reviews
I found it very interesting and ofcourse not to mention it was delicious plus different, so I quickly clicked few pictures below we dig in. If you are making regular vada/vadai, or dahi bhalla, reserve little batter and try this you will like it crunchy outside and soft inside pakoras.
Recipe #40271
Leafy Pakodas
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Recipe# 40289
14 Jul 15
Chilli Khajur Bhajiya by Radha Hoizal
No reviews
This is a khajur stuffing in the bigger chillies to make it more interesting and flavoursome!
Recipe #40289
Chilli Khajur Bhajiya
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Recipe# 40514
20 Nov 15
Mysore Pak / Gram Flour Cake by Pooja Nadkarni
No reviews
Mysore Pak was first prepared for the King of Mysore (City of Karnataka, India) and was called as ‘Mysore Paka’. Paka in Kannada means a sweet concoction. It was made using gram flour(besan)ghee and sugar. Now this sweet is prepare everywhere in India during festival like Diwali, Ganesh Chaturthi, N ....
Recipe #40514
Mysore Pak / Gram Flour Cake
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Recipe# 40596
23 May 16
Surti Undhiyu by Jeena Suraj
No reviews
Surti Undhiyu is a authentic / traditional dish of Gujarat, basically traditionally cooked on earthen pots. Undhiyu is basically a mix of vegetables, specially winter vegetables, and I what I am sharing is the one of the South Gujarat - Surat side known as Surti Undhiyu.
Undhiyu is one of the main ....
Recipe #40596
Surti Undhiyu
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Recipe# 37663
31 Dec 12
Soft Mysorepak by Vijaya Seshadri
No reviews
This is a soft version of traditional mysore pak, a rich sweet. Very appropriate sweet for special occasions like diwali.
Recipe #37663
Soft Mysorepak
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Recipe# 37724
10 Jan 13
Winter Dhokla by damyantiben
No reviews
Serve this winter vegetable hot dhokla to your loved ones with hot masala tea.
Recipe #37724
Winter Dhokla
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Recipe# 37813
08 Feb 13
Mooli Mutter Subji by damyantiben
No reviews
This is for all those who are found of mooli. It will add to its variation.
Recipe #37813
Mooli Mutter Subji
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Recipe# 38531
02 Jul 13
Raddish Puffs by BETHICA DAS
No reviews
Stuffed raddish cubes dipped in batter and deep fried to perfection.
Recipe #38531
Raddish Puffs
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Recipe# 38234
30 Apr 13
Quick Paneer Bites by Chef Deep
No reviews
These bites are quick to make and a sure hit for parties or starters with drinks
Recipe #38234
Quick Paneer Bites
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Recipe# 38404
13 Jun 13
Spicy Corn Pakodas by Renu's Kitchen
No reviews
A tasty and delicious tea time pakodas for your family and friends. Mix corn, paneer and some other ingredient give a tasty flavor so try it and enjoy.
Recipe #38404
Spicy Corn Pakodas
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Recipe# 38502
10 Jul 13
Colocasia Leaves Pakoda by rjpatel
No reviews
All time favourite farsan- Patra - can be made by different and quick process...
Recipe #38502
Colocasia Leaves Pakoda
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Recipe# 38519
26 Jun 13
Crunchy Munchy Corn Pakodas by MEENA SAVLA
No reviews
As Pakodas are part of Rain so is the Corn. CRUNCHY MUNCHY CORN PAKODAS with a cup of Hot Tea are excellent Monsoon Treat. Corn, Capsicum, Coconut and Saunf makes an excellent combination.
Recipe #38519
Crunchy Munchy Corn Pakodas
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Recipe# 39174
11 Feb 14
Creamy Zaffrani Shorba by Amarendra Mulye
No reviews
Zaffran means Saffron or Kesar. Zaffrani Shorba is an interesting, rich and aromatic Mughlai Soup that has flavours of spices. A bowl of this Shorba will make your day.
Recipe #39174
Creamy Zaffrani Shorba
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Recipe# 39404
21 Jun 15
Andhra Style Okra Fry by Lathiya
No reviews
Andhra Style Okra Fry is a delicious crispy, crunchy accompaniment to the main course. It can also be enjoyed as a starter or snack. Ensure that you do not add any water or else it might turn soggy instead of crispy.
Recipe #39404
Andhra Style Okra Fry
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Recipe# 39472
21 Jun 15
Crispy Bhindi Fry by Lakshmi P
No reviews
Bhindi fry, bhindis are coated with a mixture of besan and salt and deep fried till golden crisp. Just a sprinkle of chilli powder and black pepper powder enhances the flavour of the bhindis. Serve as a starter or as an accompaniment to the main course. A quick and easy recipe to make and a very ta ....
Recipe #39472
Crispy Bhindi Fry
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Recipe# 39540
03 Aug 14
Recipe #39540
Crispy Khichri Pakode
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Recipe# 40276
03 Jul 15
Abi Fritters by supriya006
No reviews
A perfect tea time snack that will make you love arbi. The crispy texture followed by softness of taro roots giving a mixed sweet spicy taste and make them a real treat for guests also.
Recipe #40276
Abi Fritters
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Soya
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