Bookmark and Share   

This category has been viewed 55969 times

123 baby potatoes recipes


Last Updated : Jul 25,2023




छोटे आलू रेसिपी - हिन्दी में पढ़ें (baby potatoes recipes in Hindi)
નાના બટાટા રેસીપી - ગુજરાતી માં વાંચો (baby potatoes recipes in Gujarati)
Show only recipe names containing:
  
Goto Page: 1 2 3 4 5 6 
Recipe# 12244
13 Aug 11

 by sgambhir
No reviews
Alu dumwale is a popular north indian potato recipe wherein the aloo or potatoes are cooked with spices under pressure or dum. Kashmiri aalu dum is a traditional delicacy of potatoes cooked in a rich spicy gravy which is best paired with naan.
Recipe# 15856
29 Sep 02

 
by jainnisha
No reviews
Enjoy the melt in the mouth Baked Potato In Spinach Gravy, a lovely baked recipe with the baby potatoes topped with spinach puree and fresh cream before baking them to perfection.
Batata Musallam
Recipe# 43051
26 Jul 23

 by Tarla Dalal
No reviews
batata musallam recipe | Mughlai aloo masala | aloo musallam | with 36 amazing images. batata musallam recipe | Mughlai aloo masala | aloo mus ....
Recipe# 37679
24 Dec 12

 by Esha D Virani
No reviews
Simple and delicious Gujarati dish enjoyed at lunch time. Even easy to cook when you have guests at your home
Cajun Spiced Potatoes
Recipe# 42882
07 Feb 22

 by Tarla Dalal
No reviews
Cajun Spiced Potatoes is the perfect starter to warm up your taste buds before an exciting meal!
Cheesy Potato Baskets ( Finger Foods for Kids )
Recipe# 33614
26 Apr 10

 by Tarla Dalal
No reviews
Pretty potato baskets filled with a tangy rajma filling makes interesting finger food. Baked with cheese on top, they look irresistible and taste yummy when served hot. A filling snack that comes packed with carbohydrates and proteins.
Recipe# 31293
13 Jan 17

 by Foodie#400587
No reviews
Try this recipe of Chick Peas and Mixed Vegetables cooked in Sesame and cooked in ginger garlic paste.
Dill Potatoes and Carrots
Recipe# 4862
16 May 12

 
by Tarla Dalal
No reviews
Dill is not a herb we use on a daily basis but if it is used judiciously, can create a subtle blend of flavours that are guaranteed to please. Carrots and potatoes are vegetables that absorb the flavours beautifully.
Dill Potatoes and Carrots ( Burgers and Smoothies Recipe)
Recipe# 36317
27 Feb 12

 by Tarla Dalal
No reviews
Satays are a classic oriental accompaniment featuring on most sizzler plates. Think different, and try them as an accompaniment to burgers. Although not a very commonly-used herb, dill graces this recipe with a very aesthetic flavour and lots of visual appeal as well!. Take care to add a little salt ....
Recipe# 11984
29 Aug 11

 by nidhi_b_77
No reviews
The popular dum aloo is a traditional north indian recipe wherein the aloo or potatoes are cooked with spices and onion-tomato paste under pressure or dum. Devour the classic dum aloo ,cooked in a rich spicy gravy with naan or parantha.
Recipe# 11355
29 Jul 11

 
by Foodie #48100
No reviews
Ek toap na dal bhaat is a gujarati specialty one pot(toap) main course recipe with rice and lentis(dalbhat) cooked together in one pot along with vegetables and spice powders.
Recipe# 39856
17 Dec 14

 
by meera girdhar
No reviews
I usually prefer salads for dinner as it is light and full of nutrition. But salads are normally served chilled or at room temperature. But this one is bit different as it is warm and so its perfect for winters.
Recipe# 41267
16 Nov 16

 
by Radha Hoizal
No reviews
We have all tasted a variety of aloo subjis. Hara Bhara Lehsuni Aloo has a smoky garlicky flavour and can also be served as a starter.
Healthy Oondhiya
Recipe# 6429
24 Jun 19

 by Tarla Dalal
No reviews
Usually oil-laden, this Gujarati favourite gets the healthy treatment through pressure-cooking and baking and replacing poha for high fat coconut!
Healthy Oondhiya, Healthy Diabetic Recipe
Recipe# 33681
20 Aug 08

 by Tarla Dalal
No reviews
Startling though it may seem, here is a wonderful and healthy modification of the famous festive Gujarati dish which is ordinarily loaded with oil! I've cut down on the oil as well as the invisible fat that comes from coconuts. I’ve also used vegetables like ....
Recipe# 15124
26 Sep 11

 
by Hpatel7
No reviews
A subtly spiced rich and mouthwatering party special vegetable recipe, the kashmiri dum aloo is best paired with naan or paratha. The boiled aloo or potatoes are cooked in a delectable gravy comprising of khoya, crushed nuts , tomatoes and select spice powders and whole spices.
Recipe# 15887
26 Sep 11

 
by gulshansethi
No reviews
An awesome kashmiri dum aloo is a favorite aloo or potato based rich and creamy treat recipe which is sure to win accolades for you. Enjoy this aloo dum with naan or parathas.
Recipe# 14358
26 Sep 11

 
by setseeani
No reviews
The all time favourite rich and subtly spiced kashmiri dum aloo is a mouth watering vegetable recipe with boiled potatoes cooked in a delicious gravy under pressure or dum. This authentic and classic kashmiri dum aloo, it is best reserved for special parties and served with naan or paratha.
Recipe# 14689
26 Sep 11

 
by sonaprem
No reviews
The north indian vegetable delicacy, kashmiri dum aloo is a traditional potato based recipe wherein the aloo or potatoes are cooked with spices and onion-tomato paste under pressure or dum. Devour the fantastic and subtly spiced kashmiri dum aloo with naan or paratha.
Recipe# 9856
26 Sep 11

 by jolu
No reviews
A favorite and popular punjabi dish is the punjabi kadhi pakode. The gram flour or besan coated pakode are cooked in kadhi, which is basically a thick gravy of sour yogurt and chickpea flour simmered into a perfect consistency.
Recipe# 39614
02 Jul 15

 by Foodie #601338
No reviews
Baby potatoes in a delicious curry form, flavoured subtly and aesthetically with a blend of coriander seeds, sesame seeds, coconut, peanuts, coriander leaves, ginger, garlic, garam masala and green chillies. This delicious subzi taste best when served with rotis or parathas.
Recipe# 16444
03 Oct 11

 by sukanyaa
No reviews
A delicious subzi recipe made with boiled potatoes cooke in a mixture of hot and spicy condiments and spices. Serve with rotis or puris.
Recipe# 14019
28 May 02

 by vishakha_p
No reviews
An assortment of vegetabes. rasam rice and lentils all cooked together with an array of spice powders make the delicious meal in one , a must try dish in your menu. Enjoy the meal in one recipe hot with buttermilk to complete a great meal in style.
Goto Page: 1 2 3 4 5 6 
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?