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Deep-fried Indian Starters recipes


Last Updated : Mar 10,2024



तले हुए नाश्ते - हिन्दी में पढ़ें (Deep-fried Indian Starters recipes in Hindi)
તળેલા હલકા નાસ્તા - ગુજરાતી માં વાંચો (Deep-fried Indian Starters recipes in Gujarati)

deep fried Indian Starters recipes | deep fried Indian  snacks recipes | 

Deep-fried Indian snacks recipes. deep fried Indian startes. Since generations, deep-frying has been an indulgence that none can resist! From traditional delights like Paneer Pakoda to new-age treats like Corn Cheese Balls, deep-frying always seems to add more pep to a snack.

 Paneer Pakoda, Punjabi Paneer Pakora RecipePaneer Pakoda, Punjabi Paneer Pakora Recipe

A crunchy outer layer and a soft interior, a phenomenon achieved through deep-frying, is something that is truly fantastic. An endless list of deep-fried snacks from Indian and international cuisines wait to delight you, ranging from Vegetable Gold Coins and Gobi Manchurian to Spring Roll.

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Indian deep-fried starters

Cutlet, kachori, samosa, vada, pakora are popular Indian deep-fried dishes. While some can be eaten for morning breakfast, some can be relished as evening snacks and some can even be enjoyed as starters before the beginning of a meal.

Chana Dal VadaChana Dal Vada

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Medu Vada, Chana Dal Vada, Masala Vadas are famous South-Indian vadas that have different mouth-feel and a perfect flavour! Enjoy them hot with coconut chutney and sambhar for sumptuous breakfast. Also, make sure you patiently fry them till golden brown, or they might have a slightly raw flavour.

Rava VadaRava Vada

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Piping hot Corn Kachori, Rajasthani Vatana Kachori, Moong Dal Kachori, Lilva Kachori with a delightful, tongue-tickling filling in the inside and a crisp and flaky but not too oily covering taste yummy with a cup of masala chai. You can even serve them as a side dish with the main meal in a traditional thali. These cheerful starters are bound to start your meal on a positive note, literally!

Deep Fried Snacks

Punjabi SamosaPunjabi Samosa

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You can make a wide variety of cutlet, samosa by using a myriad of vegetables and spices. Enjoy it hot and fresh with chutneys of your choice. In fact, you can even stuff them between a pav to make it more filling. Also, you can make varieties of deep-fried jar snacks like Farsi Puri, Dry Pasta Jar Snack, Rice Flour Chakli or Yellow Banana Chips in bulk and store in an air-tight container.

 Yellow Banana Chips, Banana Wafers, Raw Banana Wafers

Yellow Banana Chips, Banana Wafers, Raw Banana Wafers

International deep-fried appetizers

Croquettes are cylindrical rolls, stuffed in between with a tongue-tickling mixture, coated in the breadcrumb and deep-fried till crispy.

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Potato, corn, cheese and paneer are popular ingredients used to make an array of croquettes.

Fried Mozzarella SticksFried Mozzarella Sticks

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Aloo Cheese Croquettes, Paneer and Corn Croquettes, Corn and Rice Croquettes and Sweet Potato and Sesame Croquettes are some delectable deep-fried appetizers which will amaze your guests and spread your fame as a great cook!

Paneer and Corn CroquettesPaneer and Corn Croquettes

Fried Mozzarella Sticks, Cheese Poppers, Onion Rings are other popular appetizers. They are generally served as munchies along with cocktails. These irresistible, mouth-watering delights are sure to be loved by young and old alike. Here is a list of some of my favorite deep-fried appetizers for you to try and start your meal tongue-tickling way.

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1. Mexican Bread Rolls

2. Greek Style Potatoes

3. Crispy Lotus Stem Honey Chilli

4. Pasta Cheese Balls

 Pasta Cheese BallsPasta Cheese Balls

Enjoy our collection of 600 Deep-fried Starters recipes, deep fried snack recipes below.

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Starters / Snacks Recipes

Baked Snacks Recipes

Barbeque Recipes

Biscuit Recipes

Bread Snack Recipes

Chaat Recipes

Cheese Recipes

Cutlets Recipes

Evening Tea Snacks Recipes

Jain Snacks Recipes


Show only recipe names containing:
  



Tasty Rice Croquettes
Recipe# 12368
29 Jun 01

 
 by mushu
No reviews
Tasty rice croquettes are deep fried and crunchy croquettes made from leftover rice mixed with chopped coriander, chillies and spices.
Recipe# 13783
22 May 02

 
 
by setseeani
No reviews
Cornflakes and bread fries is a vegetable cutlet or deep fried patty recipe. The cornflakes are soaked in malai and then applied on the bread which are then deep fried in ho oil. Enjoy crispy hot with ketchup or chutney.
Recipe# 14426
11 Oct 01

 
 by pghaghada
No reviews
A crispy fried Marchana bhajia are made from big green chillies which are not so hot and are coated with singhoda ke atta. Enjoy this marchana bhajia with ketchup on a cold winter afternoon.
Recipe# 15412
20 Aug 02

 
 by rekha_s_shastry
No reviews
Dip each broccoli florets in the prepared batter and deep fry it to get the crispy Brocolli fries. Enjoy the delectable broccoli based fritters on a rainy day with a cup of hot tea.
Recipe# 15426
01 Jun 04

 
 by anooch
No reviews
Imagine the crispines of onion rings fried in a buttermilk based batter and try out this Buttermilk fried onions recipe. The onion rings have a delicate tangy flavour with te crispy texture and make for a delicious side dish or topping.
Recipe# 15998
06 Jul 05

 
 by dagasunita
No reviews
Grate the corn and blend with chopped onions, spice powders, besan and green chillies to prepare the Corn fitters. Enjoy these crispy corn delights with chutney as snack or starter.
Horse Gram (kulith) Stuffed Bread Rolls
Recipe# 34253
21 Feb 11

 
 by Palak Rajput
No reviews
Horse Gram (kulith) Stuffed Bread Rolls, tasty and spicy horse gram stuffing, stuffed in a bread and deep-fried.
Recipe# 38733
22 Aug 13

 
 by MEENA SAVLA
No reviews
As the name suggest `HARIYALI MASKA BALLS` they will melt in mouth as `Maska`. They can be served as a starter or as snack as desired. The rich green colour with white stuffing will catch the attraction of all.
Recipe# 40662
22 Feb 16

 
 
by NEENA SAVLA
No reviews
Fresh Peas Crispy Pakoda - A quick and easy to prepare. All ingredients are easily available at home. All will love this. You can add 1 tablespoon chopped fresh garlic if you desire.
Pepper and Cumin Pooris
Recipe# 39726
10 Oct 14

 
 
by Dhara Mehta
No reviews
Soft and crunchy savoury pooris at the same time is delight after eating too many sweets in a festive season. If stored in airtight container it can stay fresh until 2 weeks .
Recipe# 39769
05 Nov 14

 
 by Rajni Gupta Anand
No reviews
A cheesy snack prepared in advance for Diwali. It is handy as can be cooked and kept in airtight container anywhere in the house.
Recipe# 40019
21 Jun 15

 
 
by Motions and Emotions
No reviews
Chocolate Walnut Cigars, plain flour and corn flour pancakes are stuffed with chocolate and walnuts and deep fried. You will love the flavor of this great combo with crunchy walnuts in every bite. A delightful sweet treat that you can dish up anytime.
Recipe# 40269
02 Jul 15

 
 by supriya006
No reviews
Chana Dal Pakoda is simple to make and has a terrific taste. Also Chana Dal Pakora is made with few ingredients easily available in your kitchen. Its quite a lovely snack to have during Tea time.
Recipe# 40305
24 Jul 15

 
 
by MEENA SAVLA
No reviews
Paneer and Potato Pakodas are hot favourite of all. The Cheesy Stuffing with a distinct Basil flavour will make these Pakodas a special Grand Treat for all the loved ones
Recipe# 14839
29 Nov 03

 
 by malvikahathi
No reviews
A great way of preparing broccoli is by mixing them with onion, garlic, flour and seasonings as in Broccoli fritters recipe and enjoy these crispy fried broccoli tit bits with chilli sauce and a cup of tea.
Recipe# 36782
29 Jun 12

 
 by Foodie #523186
No reviews
It is Sev which can be prepared at home and can be preserved or stored for future purpose in a tight ait tight jar.Can be used for Bhel or on any snack.Taste fabulous in rainy season
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