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Deep-fried Indian Starters recipes


Last Updated : Mar 10,2024



तले हुए नाश्ते - हिन्दी में पढ़ें (Deep-fried Indian Starters recipes in Hindi)
તળેલા હલકા નાસ્તા - ગુજરાતી માં વાંચો (Deep-fried Indian Starters recipes in Gujarati)

deep fried Indian Starters recipes | deep fried Indian  snacks recipes | 

Deep-fried Indian snacks recipes. deep fried Indian startes. Since generations, deep-frying has been an indulgence that none can resist! From traditional delights like Paneer Pakoda to new-age treats like Corn Cheese Balls, deep-frying always seems to add more pep to a snack.

 Paneer Pakoda, Punjabi Paneer Pakora RecipePaneer Pakoda, Punjabi Paneer Pakora Recipe

A crunchy outer layer and a soft interior, a phenomenon achieved through deep-frying, is something that is truly fantastic. An endless list of deep-fried snacks from Indian and international cuisines wait to delight you, ranging from Vegetable Gold Coins and Gobi Manchurian to Spring Roll.

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Indian deep-fried starters

Cutlet, kachori, samosa, vada, pakora are popular Indian deep-fried dishes. While some can be eaten for morning breakfast, some can be relished as evening snacks and some can even be enjoyed as starters before the beginning of a meal.

Chana Dal VadaChana Dal Vada

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Medu Vada, Chana Dal Vada, Masala Vadas are famous South-Indian vadas that have different mouth-feel and a perfect flavour! Enjoy them hot with coconut chutney and sambhar for sumptuous breakfast. Also, make sure you patiently fry them till golden brown, or they might have a slightly raw flavour.

Rava VadaRava Vada

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Piping hot Corn Kachori, Rajasthani Vatana Kachori, Moong Dal Kachori, Lilva Kachori with a delightful, tongue-tickling filling in the inside and a crisp and flaky but not too oily covering taste yummy with a cup of masala chai. You can even serve them as a side dish with the main meal in a traditional thali. These cheerful starters are bound to start your meal on a positive note, literally!

Deep Fried Snacks

Punjabi SamosaPunjabi Samosa

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You can make a wide variety of cutlet, samosa by using a myriad of vegetables and spices. Enjoy it hot and fresh with chutneys of your choice. In fact, you can even stuff them between a pav to make it more filling. Also, you can make varieties of deep-fried jar snacks like Farsi Puri, Dry Pasta Jar Snack, Rice Flour Chakli or Yellow Banana Chips in bulk and store in an air-tight container.

 Yellow Banana Chips, Banana Wafers, Raw Banana Wafers

Yellow Banana Chips, Banana Wafers, Raw Banana Wafers

International deep-fried appetizers

Croquettes are cylindrical rolls, stuffed in between with a tongue-tickling mixture, coated in the breadcrumb and deep-fried till crispy.

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Potato, corn, cheese and paneer are popular ingredients used to make an array of croquettes.

Fried Mozzarella SticksFried Mozzarella Sticks

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Aloo Cheese Croquettes, Paneer and Corn Croquettes, Corn and Rice Croquettes and Sweet Potato and Sesame Croquettes are some delectable deep-fried appetizers which will amaze your guests and spread your fame as a great cook!

Paneer and Corn CroquettesPaneer and Corn Croquettes

Fried Mozzarella Sticks, Cheese Poppers, Onion Rings are other popular appetizers. They are generally served as munchies along with cocktails. These irresistible, mouth-watering delights are sure to be loved by young and old alike. Here is a list of some of my favorite deep-fried appetizers for you to try and start your meal tongue-tickling way.

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1. Mexican Bread Rolls

2. Greek Style Potatoes

3. Crispy Lotus Stem Honey Chilli

4. Pasta Cheese Balls

 Pasta Cheese BallsPasta Cheese Balls

Enjoy our collection of 600 Deep-fried Starters recipes, deep fried snack recipes below.

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Starters / Snacks Recipes

Baked Snacks Recipes

Barbeque Recipes

Biscuit Recipes

Bread Snack Recipes

Chaat Recipes

Cheese Recipes

Cutlets Recipes

Evening Tea Snacks Recipes

Jain Snacks Recipes


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Bengali Style Jackfruit Cutlet, Echor Cutlet
Recipe# 36276
19 Jul 20

 
 by Tarla Dalal
You would have surely had cutlets made of potatoes and even Jain -friendly cutlets made with raw bananas or mixed veggies, but have you ever had cutlets made of raw jackfruit? This traditional delicacy from Bengal has a unique taste, which is delicious in its ow ....
Bhaat Na Bhajiya
Recipe# 40282
10 Jul 15

 
 by Jeena Suraj
No reviews
Bhaat Na Bhajiya are Bhajiyas made from Leftover rice. No wastage of cooked rice as well as a perfect tempting snack is made. These Bhajiyas are easy to make as prepared quickly too.
Bhajiya Pav, Mumbai Roadside Bhajiya Pav
Recipe# 33395
10 Apr 20

  This recipe has an associated video
 by Tarla Dalal
bhajiya pav | mumbai roadside bhajiya pav | maharastrian bhajiya pav | with 26 amazing images. The all-time favourite combination of soft, succulent ladi pav< ....
Bharwan Paneer Chilli Pakoda ( Paneer Snacks )
Recipe# 32945
11 Jan 09

 
 by Tarla Dalal
Easily mistaken for a deformed capsicum, the bhavnagri chilli is usually stuffed with paneer, cheese, potato or even mixed vegetables and then deep-fried. Start off your meal with this crunchy starter.
Bhindi Pakora, Bhindi Pakoda
Recipe# 42100
01 May 20

  This recipe has an associated video
 
by Tarla Dalal
bhindi pakora recipe | bhindi pakoda | okra fritters | ladies finger bhajiya | with amazing images. In bhindi pakora recipe we make use of the property of sticky ....
Bikaneri Bhujia
Recipe# 3860
23 Feb 24

 
 by Tarla Dalal
Bikaner is known for this savoury snack. Deep-fried bhujia is usually made of gram flour but a variety of flours like moong, moath and even mashed potatoes are used to make different kinds of bhujia. A large number of shops all over the country sell Bikaneri bhujia which are as famous as the Rasgul ....
Bikaneri Bhujia ( Know Your Flours )
Recipe# 33166
16 May 08

 
 by Tarla Dalal
Bikaner is known for its savoury snacks. Here is an authentic black pepper flavoured bikaneri farsaan that can be stored for several days in airtight containers. While this is normally made from gram flour, you can also adapt it to use a variety of flours like moong, moath and even mashed potatoes.
Biryani Arancini Balls, Indian Arancini
Recipe# 41579
01 Jan 20

  This recipe has an associated video
 by Tarla Dalal
biryani arancini balls recipe | Indian arancini | veg biryani arancini | with amazing 34 images. You will be amazed by the number of ingredients that goes into the Biryani Arancini Balls. ....
Black-eyed Pea (chawli Beans) Tikki
Recipe# 34238
20 Feb 11

 
 by Palak Rajput
No reviews
Black-eyed Pea (chawli Beans) Tikki, best to serve for breakfast with green chutney.
Bread Bhajiya, Instant Bread Bhajia
Recipe# 2102
15 Jul 21

  This recipe has an associated video
 by Tarla Dalal
bread bhajiya recipe | crispy Indian bread bhajiya | instant bread bhajia | leftover bread recipe | with 17 amazing images. bread bhajiya recipe |
Bread Fritters, Indian Style Bread Bhaji
Recipe# 22626
06 Dec 21

  This recipe has an associated video
 by Tarla Dalal
bread fritters recipe | Indian style bread bhaji | party starter | leftover bread recipe | with 27 amazing images. bread fritters recipe | Ind ....
Bread Pakora, Indian Snack
Recipe# 42174
17 Nov 22

  This recipe has an associated video
 
by Tarla Dalal
bread pakora recipe | quick bread pakora without aloo | Punjabi bread pakora | with 15 amazing images. The bread pakora is quite easy to make too, as it uses just common ingredients. The s ....
Brinjal Fritters ( Kebabs and Tikkis Recipes)
Recipe# 32751
16 May 14

 
 by Tarla Dalal
No reviews
A unique preparation of chewy cheese sandwiched between brinjal slices. While serving, string the fritters and carrot slices on a satay stick, or top with an olive.
Broccoli and Potato Balls
Recipe# 4125
10 Dec 15

  This recipe has an associated video
 
by Tarla Dalal
Broccoli and potato are different in every way, from the flavour and appearance to the texture. Interestingly, the two combine very well to make a scrumptious starter. The two veggies are perked up with soy sauce, ginger, garlic and other typical, readily-available oriental ingredients, batter c ....
Broccoli Cheese Balls, Indian Starter
Recipe# 32750
21 Jul 21

  This recipe has an associated video
 by Tarla Dalal
broccoli cheese balls recipe | broccoli cheese bites | Indian cheesy broccoli balls without egg | Indian party starter | with 29 amazing images. broccoli cheese balls re ....
Budijaw, Burmese Doodhi Snack
Recipe# 2436
03 Jan 23

 
 
by Tarla Dalal
An off-beat finger-food from Burmese cuisine, the Budijaw is made by deep-frying bottle gourd fingers coated in a spicy batter. The batter gets its lip-smacking flavour from a pungent onion paste and a couple of spice powders too. This crispy snack is complemented well by a tangy and spicy gar ....
Cabbage and Paneer Rolls
Recipe# 1607
16 Feb 20

  This recipe has an associated video
 
by Tarla Dalal
cabbage and paneer rolls | veg cabbage and paneer rolls | cabbage paneer rolls party starters | with step by step photos. cabbage and paneer rolls are perfect starters for an
Cabbage Ghughras
Recipe# 519
16 May 19

 
 by Tarla Dalal
Ghughra, a traditional gujarati tea time snack gets a savoury twist with this unique filling. Cabbage ghughras feature a stuffing made of cabbage, raisins, coconut and other ingredients pepped up with a dash of lemon juice too. Serve the ghughras soon after deep frying to maintain the texture and cr ....
Cabbage Pakoda, Cabbage Pakora
Recipe# 41124
15 Dec 21

  This recipe has an associated video
 
by Tarla Dalal
cabbage pakoda recipe | cabbage pakora South Indian style | Indian patta gobhi ke pakode | quick snack | with 18 amazing images. cabbage pakoda recipe |
Cabbage Vada
Recipe# 1509
25 Mar 22

  This recipe has an associated video
 by Tarla Dalal
cabbage vada recipe | cabbage vadai | cabbage dal vada | gobi vada | with 20 amazing images. Cabbage Vada are mouth-watering deep-fried vadas of crushed chana da ....
Capsicum Rings
Recipe# 7531
21 Nov 07

 
 by Tarla Dalal
A perfect tea-time snack, these Capsicum Rings are made by deep-frying capsicum rings coated with a plain flour batter that is aptly perked up with black pepper. A sprinkling of chaat masala gives these Jain -friendly crispies a truly snazzy flavour that tickl ....
Carrot Fritters
Recipe# 41790
29 May 17

 
 by Tarla Dalal
No reviews
Crunchiness that will make you drool, flavour that will make you smack your lips, indeed the Carrot Fritters is a snack beyond comparison. Made of grated carrot, crunchy spring onions and capsicums, held together with besan and perked up with a range of spice powders and herbs, Carrot Fritters h ....
Cauliflower Pakodas
Recipe# 37419
21 Oct 12

 
 by Sujatha Jagan
No reviews
After making cauliflower curry, i had a small portion left over. So i thought of making some snack item with the remaining cauliflower for a evening munch. I used to prepare onion pakoda before. So i thought of making something similar with cauliflower too.
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