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Indian Desserts , Sweets recipes


Last Updated : Feb 28,2022



भारतीय मिठाई | अंडा रहित भारतीय मिठाई - हिन्दी में पढ़ें (Indian Desserts , Sweets recipes in Hindi)
ભારતીય મીઠાઈ | ઈંડા વગરની ભારતીય મીઠાઈ - ગુજરાતી માં વાંચો (Indian Desserts , Sweets recipes in Gujarati)

Indian Dessert recipes | 2000 Indian sweet recipes |  Indian eggless desserts |

Indian Dessert recipes | 2000 Indian sweet recipes |  Indian eggless desserts | Indian Desserts fulfil everybody’s craving for a sweet-something in the most creative and delightful ways. While Indian desserts and sweets are predominantly served at the end of a meal, some Indian cultures believe in serving Indian sweet at the beginning, while some world cultures don’t have the concept of a dessert at all, and others like to top off with light fruits instead of rich sweets.

Puran Poli, Maharashtrian Puran Poli Recipe

Puran Poli, Maharashtrian Puran Poli Recipe

In any case, who can resist pampering themselves with a dessert? So, always pay attention to this course of the meal. Fortunately, this is not a tough challenge because as far as desserts go, we have just too much to choose from!

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Indian desserts are mainly made using milk and sugar, khoya or milk powder, sweetening agents like jaggery or sugar syrup, aromatic spices like saffron and cardamom powder, mixed dry fruits, chenna or cottage cheese etc. India having people from various region and culture, celebrate a number of festival with great zeal. There are some or the other Indian desserts for every special occasions.

Chum ChumChum Chum

Til Laddu is a popular sweet during Makar Sankranti, lord Ganesha is worshipped during Ganesh Chaturthi lovingly with his favourite mithaais like Modak and Churma Ladoo and then there is Jalebi that is enjoyed along with fafda, sambharo and besan chutney on Dassera day.

Til Laddu, Til Ke Ladoo, Til Gud Ladoo Recipe

Til Laddu, Til Ke Ladoo, Til Gud Ladoo Recipe

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Maharashtrians make Puran Poli for Gudi Padwa and Kaju Katli and Mawa Karanji are much sought after during Diwali. Gulab jamuns, Milk pudding, Kopra Pak, Kalakand are other popular Indian sweet recipes.

Kaju Katli, Kaju Katli Recipe

Kaju Katli, Kaju Katli Recipe

Indian sweets | barfi recipes |

When we think of Indian sweets or mithai the first thing that comes to our minds is barfi. An easy Indian Dessert recipe, Besan Barfi, has very few ingredients and takes very little time to cook, yet it has a rich taste and awesome aroma of cooked besan (chickpea flour).

 Besan Barfi, Quick Besan Barfi with GheeBesan Barfi, Quick Besan Barfi with Ghee

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The Almond Barfi made with loads of almonds is super healthy, and gives you a good shot of protein!  Also have coolest fragrance mouth-melting Rose Barfi  as a chilled dessert. You can even make barfis in the microwave oven and you will be amazed by how easy and quick it is!

Rose-BarfiRose Barfi

Indian desserts | chenna and paneer recipes |

Paneer is a handy ingredient in the preparation of sweets as well. Paneer and cheena are made by curdling milk and the only difference between them is paneer is drained to lose all the moisture and form a block.

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Though it can be used to make quick and easy indian desserts especially Bengali sweets like the Bengali Rasgulla or Saffron Chenna Pie. Paneer imparts not just softness but a very interesting, crumbly mouth-feel, which lands quite richly on the palate.

RasgullaRasgulla

Indian sweets | Rabri recipes |

Rabri is an authentic Indian sweet made by reducing milk on a slow flame for long hours. It tastes amazing with piping hot jalebi, malpua or gulab jamun. You can even make them quickly with the addition of thickening agents like corn flour or bread slices.

Gulab JamunGulab Jamun

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You can easily make a quick rabri so we have that option too. We have made a healthier version an Oats and Orange Rabdi or Apple Rabadi, with low fat milk and by using unpeeled apple to retain some fiber. Indian.

Oats-and-Orange--Rabdi
Oats and Orange Rabdi

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Indian desserts | sheera recipes |

With their intense flavours and rich textures, mithais like Badam ka Sheera, Moong Dal sheera and Rava sheera have become timeless treasures! Rava sheera is a famous prasadam made during Satyanarayan puja in every household. You can never say no to delights like besan ka sheera and this super quick Sooji Halwa, Rava Sheera made by mixing flour sugar. One bite and you cannot stop!

Rava-Sheera

Sooji Ka Halwa, Rava Sheera

Indian desserts | halwa recipes |

Halwa by itself is a delicacy that none can resist, thanks to its rich, sugary taste and enticing, melt-in-the-mouth texture. The most popular is Anjeer Halwa made from pureed figs.

 Anjeer Halwa ( Mithai Recipe)Anjeer Halwa ( Mithai Recipe)

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Come winter and everyone is waiting for a bowl of hot gajar ka halwa made using grated carrot or doodhi ka halwa. It can be enjoyed anytime of the year and we are sure the unique texture and rich flavor will linger in your palate and memory for a long time thereafter.

Gajar-ka-Halwa

Gajar Ka Halwa

Indian desserts | kheer recipes |

The most famous traditional favourite kheer recipe in India is Rice Kheer which is made for special occasions like weddings in the South. Then there is also the South Indian Kheer, Paal Payasam where there is a long queue at the Kerala temples for this prasad. Other than this, you can make different kheers by combining fruits like apple, strawberry or mango to make lip-smacking fruity kheers.

Rice-Kheer

Rice Kheer

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Indian sweets | kulfi recipes |

Kulfi is an Indian ice-cream made of thickened milk, reinforced with spices and dry fruits, and frozen in moulds. On every Mumbai major street corner and restaurant you will find irresistible Malai Kulfi, especially on a hot summer day. Also, you can perk up the simple kulfi to make Kulfi and Jalebi Sundae, Kesar Kulfi Falooda or Mango Kulfi .

Mango-KulfiMango Kulfi

From cakes, sundaes and ice-creams, to fruit-based desserts, puddings, cheesecakes and Indian mithai, there are endless options.

Mango Shrikhand, Aamrakhand

Mango Shrikhand, Aamrakhand

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It is nice to prepare Indian dessert recipes at home rather than buying them from outside because you can customize them to your preferences. This section will help you explore the world of desserts and try your hand at traditional and innovative ones.

Rasmalai, Bengali Rasmalai Recipe

Rasmalai Recipe

Enjoy our Indian Dessert recipes | 2000 Indian sweet recipes |  Indian eggless dessertsLook below for our other Indian Sweet articles. 

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65 Barfi Recipes
139 Basic Desserts Recipes
417 Fruit Based Desserts Recipes
243 Desserts Dry Fruit Flavours Recipes
111 Halwa Recipes
138 Ice-Cream Recipes
111 Kheer Recipes
60 Mousse Recipes
107 Peda Laddoo Recipes
137 Puddings Recipes
496 Traditional Indian Mithai Recipes

Happy Cooking!


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How To Make and Fill Up A Paper Piping Bag ( Cakes and Pastries)
Recipe# 36909
23 Aug 12

 
 by Tarla Dalal
No reviews
Piping is one of the prettiest ways to decorate cakes, and is really an art form in its own right. Piping bags are used for decorating and icing the cake. Disposable piping bags are readily available. They can also be made of canvas with a plastic lining or with butter paper.
How To Melt Chocolate ( Cakes and Pastries)
Recipe# 36907
23 Aug 12

 
 by Tarla Dalal
No reviews
The aim is to melt the chocolate uniformly without cooking or burning it. Chocolate from a bar or block should be chopped or grated to ensure even melting. Here is how to melt the chocolate perfectly for a choco-licious end-result!
Kit-kat Cake ( Cakes and Pastries)
Recipe# 33946
23 Aug 12

 
 
by Tarla Dalal
The already rich chocolaty flavour of this cake is further reinforced with layered dark chocolate icing and kit kat chocolate.
Mango Chocolate Cake ( Cakes and Pastries)
Recipe# 36935
23 Aug 12

 
 by Tarla Dalal
No reviews
Mango and chocolate – indeed a rare combination of the first-rate!
Molten Brownie ( Cakes and Pastries)
Recipe# 35805
23 Aug 12

 
 by Tarla Dalal
Make a special event truly memorable by serving this dessert, which not only tastes amazing but also looks spectacular and is easy to make.
Peach Praline Gateau ( Cakes and Pastries)
Recipe# 33932
23 Aug 12

 
 by Tarla Dalal
No reviews
A luscious recipe of french origin, with the goodness and flavour of fresh peaches.
Strawberry Hide and Seek ( Cakes and Pastries)
Recipe# 36940
23 Aug 12

 
 by Tarla Dalal
No reviews
Five points for finding the strawberries and ten for finding the nutties! fifty points if you forget about the hide and seek and drown yourself in the heavenly taste of this cake!
Sugar Syrup ( Cakes and Pastries)
Recipe# 32929
23 Aug 12

 
 
by Tarla Dalal
Will any dessert ever be complete without the use of sugar syrup? Use good quality sugar, and keep skimming the syrup to remove all the impurities. Sugar syrup is one of the most important ingredients in cake making and hence its quality speaks for the quality of the cake. If sugar syrup is us ....
Testing The Baked Cake ( Cakes and Pastries)
Recipe# 36905
23 Aug 12

 
 by Tarla Dalal
No reviews
Follow the baking instructions for time and temperature as specified in the recipe; it is necessary to ensure that the cake is uniformly cooked before removing from the oven. Often the cake may rise evenly and seem brown from the outside but may be uncooked inside due to some fault or low baking tim ....
Vegan Chocolate Fudge Pastry ( Cakes and Pastries)
Recipe# 36945
23 Aug 12

 
 by Tarla Dalal
If you are a step more than vegetarian and won’t consume dairy products either, this is the perfect cake recipe for you. The butter that is traditionally used in cakes is substituted by any clear, refined, odourless vegetable oil, such as sunflower oil. To test if the cake is done, pierce a toothpic ....
Whipped Cream Using Non-dairy Cream ( Cakes and Pastries)
Recipe# 36912
23 Aug 12

 
 by Tarla Dalal
No reviews
It is interesting to note that the procedures for whipping different types of cream vary, therefore ensure that you follow the instructions for the specific type of cream you have bought!
White Chocolate Strawberry Cake ( Cakes and Pastries)
Recipe# 36943
23 Aug 12

 
 by Tarla Dalal
No reviews
Intelligence rests in choosing between white or dark chocolate as the situation demands, and once you taste this you will have no doubt that white was the best choice here!
White Forest Pastry ( Cakes and Pastries)
Recipe# 36944
23 Aug 12

 
 by Tarla Dalal
A delicious dessert of chocolate sponge layered with cream and cherries.
Zebra Cake ( Cakes and Pastries)
Recipe# 33949
23 Aug 12

 
 
by Tarla Dalal
No reviews
Isn’t it pretty obvious why this cake is named so! kids will love this lively-looking chocolate cake.
Recipe# 37099
20 Aug 12

 
 by Nutri Kavi
No reviews
This is easy sweet that can be made even by children. It is a sweet that can be made within few minutes when u have unexpected sweet lover guests
Almond Praline ( Eggless Desserts Recipe)
Recipe# 36871
20 Aug 12

 
 by Tarla Dalal
A scrumptious crunch topping that can be used in many desserts, especially sundaes. The crunch of almonds together with caramelized sugar imparts a wonderful texture to recipes. While i have included it in the recipe of chocolate nougat cake, but it can even be eaten by itself!
Almond Strawberry Shortcakes ( Eggless Desserts Recipe)
Recipe# 1139
20 Aug 12

 
 by Tarla Dalal
Soft yet crunchy, shortcakes are a delightful treat for people of all ages. The almond strawberry shortcake is a lovely variant of almond pastry sandwiched with strawberries and whipped cream, served with strawberry sauce. If you are serving this at a party, you can use a small cookie cutter to make ....
Apple Crepe ( Eggless Desserts Recipe)
Recipe# 1287
20 Aug 12

 
 by Tarla Dalal
Apple crêpes are an irresistible delight of delicious crêpes folded over a sweet and spiced apple filling, and glazed with orange marmalade! slice the apples just before making the filling, to avoid discolouration. Lemon juice is added to enhance the sweet yet tangy flavour of the marmalade.
Apple Jalebi ( Eggless Desserts Recipe)
Recipe# 1117
20 Aug 12

 
 by Tarla Dalal
Batter-coated apple rings fried till crisp and coated with fragrant saffron-flavoured sugar syrup… doesn’t that sound heavenly? it is! apple jalebi is nothing short of a delicacy, especially if served immediately after preparation. To make sure your jalebis are perfect, you need to be tactful when d ....
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