Fruits with Custard ( Baby and Toddler Recipe)
by Tarla Dalal
Added to 122 cookbooks
This recipe has been viewed 104779 times
I didn't want to use refined cornflour to make custard, so i experimented with this really easy way to make an instant custard. It's ready in a jiffy and full of goodness too. Serve it with your baby's favourite fruits.
Main procedure- Bring the milk and sugar to a boil and add the biscuit. Allow it to mix with the milk so that the milk thickens. Mix well so that the custard does not have any lumps.
- Cool completely and add the fruits. Serve immediately.
Other Related Recipes
Nutrient values for 3/4 cup
| Amt | 139 gm |
| Energy | 194 kcal |
| Protein | 5.1 gm |
| Cho | 19.0 gm |
| Fat | 8.5 gm |
| Vit-A | 413.9 mcg |
| Vit-C | 7.9 mg |
| Calcium | 222.5 mg |
| Iron | 0.6 mg |
| F.Acid | 5.6 mcg |
| Fibre | 0.1 gm |
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe