Coconut Flour


by
Coconut Flour

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

Added to 1 cookbook   This recipe has been viewed 25755 times

Coconut Flour is a special gluten-free and protein-rich flour that is available in gourmet stores these days. It is rich in fibre, and lends itself to the making of breads and pancakes.

The bread made from coconut flour is kind of dense but very tasty, and definitely far healthier than those made of refined flour or whole wheat flour. This recipe shows you how to make Coconut Flour at home.

It can be made from the coconut pulp that is leftover after extracting coconut milk. So, when you make Coconut Flour at home, you get both the milk and the flour, which is an economical and smart thing to do.

You can use this coconut flour to make recipes like Coconut Flour Bread and Coconut Flour Pancakes .

Add your private note

Coconut Flour recipe - How to make Coconut Flour

Tags

Oven

Preparation Time:    Cooking Time:    Total Time:     1Makes 0.75 cup
Show me for cup

Ingredients
2 3/4 cups freshly grated coconut
Method
    Method
  1. Combine the coconut and 2 cups of warm water in a mixer and blend it till smooth.
  2. Strain it using a damp muslin cloth in a deep bowl and squeeze out all the milk thoroughly with your hands.
  3. Preserve the coconut milk and store it in the refrigerator to make gravies.
  4. Take the remains of the squeezed coconut milk and spread it evenly on a baking tray.
  5. Bake it in a pre-heated oven at 150°c (300°f) for 45 minutes, while stirring twice in between after every 15 minutes.
  6. Cool completely and blend it in a mixer to a coarse mixture.
  7. Use as required, or store it in an air-tight container till use.


Nutrient values per cup
Energy1628 cal
Protein16.5 g
Carbohydrates47.7 g
Fiber49.9 g
Fat152.5 g
Cholesterol0 mg
Vitamin A0 mcg
Vitamin B10.2 mg
Vitamin B20.4 mg
Vitamin B32.9 mg
Vitamin C3.7 mg
Folic Acid45.8 mcg
Calcium36.7 mg
Iron6.2 mg
Magnesium0 mg
Phosphorus0 mg
Sodium0 mg
Potassium0 mg
Zinc0 mg

Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Coconut Flour
5
 on 03 Feb 20 10:29 AM


Coconut Flour
5
 on 23 Jun 17 12:06 PM


Thanks for the coconut flour recipe and showing how its made. I use coconut flour to make coconut bread and coconut pancake recipes which are gluten free and healthy.